Scinovex

International Journal of Agriculture and Food Science

Article archive by publication year

2025: 1,003 articles

  1. Influence of gibberellic acid on growth performance of mint (Mentha arvensis L.) Cv. CIM-Unnati
    Prajakta B. Bhakare, Gajbhiye RC, PC Mali et al. · 2025-01-01 · Vol. 7(7)
  2. Consumer perception for major Haldiram’s Namkeen products in Nagpur city
    VO Mehar, AS Tingre, S.D. Warade et al. · 2025-01-01 · Vol. 7(7)
  3. Effect of planting methods and fertilizer levels on growth of mint (Mentha spicata L.)
    Rutuja Barawkar, PC Mali, RC Gajbhiye et al. · 2025-01-01 · Vol. 7(7)
  4. Effect of Singada (Trapa natans L.) flour on Sensory quality of Gulabjamun
    Samta S Welekar, SR Shegokar, RR Shelke et al. · 2025-01-01 · Vol. 7(8)
  5. Response of new wheat (Triticum aestivum L.) varieties under late sown conditions
    M. A. Khan, Rajvir Singh, Harish Kumar et al. · 2025-01-01 · Vol. 7(8)
  6. Characterization and assessment of genotypic variability in plant morphological characters of guava
    Samiksha M Padalwarr, UA Raut, GG Jadhav et al. · 2025-01-01 · Vol. 7(7)
  7. Consumer perception towards brands of sunflower oil in Buldhana District
    HS Sawale, S.D. Warade, PR Kadu et al. · 2025-01-01 · Vol. 7(7)
  8. Studies on growth performance of crossbred heifers on feeding of silage prepared from sorghum and bamboo leaves
    M. V. Chaudhari, AB Motghare, Bhavana R Wankhade et al. · 2025-01-01 · Vol. 7(8)
  9. Heterosis and genetic variability studies in G. hirsutum for yield, yield contributing characters and fibre quality parameters under rainfed conditions
    AR Gaikwad, K. S. Baig, UV Surewad et al. · 2025-01-01 · Vol. 7(2)
  10. Efficacy of fungicides and bioagents against Alternaria macrospora causing boll rot in Bt- cotton under laboratory condition
    Shubham R Ithape, Pavan K Dhoke, P.H. Ghante et al. · 2025-01-01 · Vol. 7(3)
  11. Impact of moist and dry cooking on nutritional qualities of chicken meat
    M. Muthulakshmi, V. Chandirasekaran, C Vasanthi et al. · 2025-01-01 · Vol. 7(7)
  12. Effect of Panchagavya and Jeevamrut on crop growth and productivity of wheat (Triticum aestivum L.) in sandy loam soil
    Subhash Prajapat, Bhagwan Suman, Rajendra Bairwa et al. · 2025-01-01 · Vol. 7(7)
  13. Assessment of weed management and nutrient management performance on wheat productivity under sub humid-climatic condition
    Meena Choudhary, Bhagwan Suman, Rajendra Bairwa et al. · 2025-01-01 · Vol. 7(7)
  14. Effect of different levels of Aonla juice on the physicochemical properties of Paneer whey beverage
    S.B. Gangawane, RR Shelke, PA Kahate et al. · 2025-01-01 · Vol. 7(7)
  15. Rhizoctonia bataticola: A threatening pathogen causing dry root rot of chickpea (Cicer arietinum L.) under changing climate conditions: An extended review
    Premlata Premlata, Hemlata Sahu, Doomar Singh · 2025-01-01 · Vol. 7(7)
  16. Advances in vegetable grafting: A modern tool for sustainable olericulture
    M Manjunatha, Kavya KA, Chethankumar CR · 2025-01-01 · Vol. 7(7)
  17. Knowledge level of farmers regarding modern communication media: A study in Deoria district of Uttar Pradesh
    M Boopathy Raja, Pradeep Dwivedi, Vijay Laxmi Pandey et al. · 2025-01-01 · Vol. 7(7)
  18. Studies on Alternaria macrospora causing boll rot in Bt-cotton
    Shubham R Ithape, Pavan K Dhoke, P.H. Ghante et al. · 2025-01-01 · Vol. 7(1)
  19. Effect of nixtamalization on nutritional composition of corn (Zea mays)
    Deeksha Joshi, Sadawarte Sk, Mukta Joshi et al. · 2025-01-01 · Vol. 7(7)
  20. Development of bael powder incorporated functional flavoured milk
    Divya Suresh Chandran, Gokhale Ajay J, Smitha Balakrishnan et al. · 2025-01-01 · Vol. 7(7)
  21. Bio-efficacy of PII 8007 20% SC against fruit borer on pomegranate
    NE Jayewar, DR Kadam, BB Gaikwad et al. · 2025-01-01 · Vol. 7(3)
  22. Evaluation of PDKV Bacillus thuringiensis formulation against fall army worm Spodoptera frugiperda (J.E. Smith) on maize
    VR Khode, DB Undirwade, US Kulkarni et al. · 2025-01-01 · Vol. 7(7)
  23. Bio-pesticidal alternative to manage sunflower capitulum borer
    NARESHKUMAR E. JAYEWAR · 2025-01-01 · Vol. 7(1)
  24. Formulation and sensory quality evaluation of tomato juice enriched paneer whey beverage
    Abhishek V Yelne, V. G. Atkare, DT Undratwad · 2025-01-01 · Vol. 7(7)
  25. Constraints faced by linseed growers during adoption of recommended linseed cultivation practices in Vidarbha region of Maharashtra
    Divya N Ambarkar, MK Rathod, Harsha S Mendhe et al. · 2025-01-01 · Vol. 7(7)
  26. Preparation of cow milk lassi blended with dragon fruit (Hylocereus polyrhizus) pulp
    Dipali B Pagore, SP Nage, SD Chavan et al. · 2025-01-01 · Vol. 7(7)
  27. "Halman" apricot in Ladakh: Etymology and historical context
    Ali Naqi, Sajid Ali, Shabbir Hussain et al. · 2025-01-01 · Vol. 7(8)
  28. Performance of PDKV Bacillus thuringiensis formulations against green semilooper Chrysodeixis acuta on soybean
    Yash K Waikar, DB Undirwade, US Kulkarni et al. · 2025-01-01 · Vol. 7(8)
  29. Morphological and biochemical basis of tolerance mechanism in safflower against aphid
    Shreya Raut, PN Mane, DB Undirwade et al. · 2025-01-01 · Vol. 7(8)
  30. Studies on seed dormancy and effect of antioxidants on growth, seed yield and quality in quinoa (Chenopodium quinoa willd)
    Hanamant Dodamani, Parashivamurthy, B. Basavaraja et al. · 2025-01-01 · Vol. 7(8)
  31. The effect of modern irrigation techniques on wheat growth and yield
    Mustafa Abdul Ameer Kahtan, Israa A.Y. Al-Malaky, Hayder Abdulaali Abdulhusein et al. · 2025-01-01 · Vol. 7(8)
  32. Farmer’s perception for adoption of cotton varieties produced by Kaveri seeds, Yavatmal
    Prajval Bhaurao Jenekar, SC Nagpure, PR Kadu et al. · 2025-01-01 · Vol. 7(8)
  33. Development and sensory evaluation of Chakka whey-based beverage fortified with orange juice
    Bhushan N Dhangar, V. G. Atkare, DT Undratwad et al. · 2025-01-01 · Vol. 7(8)
  34. Production and marketing of summer onion in Bhandara district, Maharashtra state
    Hemantkumar P Raut, Sunita N Suryawanshi, VJ Rathod et al. · 2025-01-01 · Vol. 7(8)
  35. Textural and colorimetric profiling of idli pre-mix formulated with finger millet (Eleusine coracana)
    Ganesh S. Kahar, AA Sawant, V. P. Kad et al. · 2025-01-01 · Vol. 7(8)
  36. Economic analysis of linseed in Chandrapur District of Vidarbha region
    Pranav S Belkar, MS More, Sunita N Suryawanshi et al. · 2025-01-01 · Vol. 7(8)
  37. Adoption gap in vegetable cultivation
    Akash R Bhingare, VS Tekale, Shubhangi G Parshuramkar et al. · 2025-01-01 · Vol. 7(8)
  38. Processing and constraint analysis of Waigaon turmeric through FPO among selected farmers
    Rutuja A Jadhao, Sunita N Suryawanshi, NT Bagade et al. · 2025-01-01 · Vol. 7(8)
  39. Economics of soybean seed production in Akola district of Maharashtra
    Vedangini D Gite, MS More, VJ Rathod et al. · 2025-01-01 · Vol. 7(8)
  40. Business analysis of dal mill (Krishi Sahyog farmers producer company Ltd.)
    AA Ghom, NT Bagde, NV Shende et al. · 2025-01-01 · Vol. 7(8)
  41. Role of recent improved breeding methods in crop improvement in India
    Atul Sharma, Ravi Kumar, Appy · 2025-01-01 · Vol. 7(8)
  42. The role of minor forest products in enhancing livelihoods of farmers in Gadchiroli District
    Chetan R Kankate, VJ Rathod, AS Tingre et al. · 2025-01-01 · Vol. 7(8)
  43. Indigenous risk management practices and their effect on small agribusiness in supplementing farmer’s income related to major vegetables in Patna District of Bihar
    Bibhu Binod, Victoria Amit Masih · 2025-01-01 · Vol. 7(8)
  44. Socio-economic characteristics of brinjal growers in Parbhani district of Maharashtra
    Akash B Koshti, Digambar S Perke, Sachin S More et al. · 2025-01-01 · Vol. 7(8)
  45. AI-driven crop disease prediction using satellite imagery and deep learning models
    Zuhani Ismail Khan, Shivam Rawat · 2025-01-01 · Vol. 7(8)
  46. Effect of different substrates on morphological characters and yield parameters of golden oyster (Pleurotus citrinopileatus) mushroom
    Satyawan Jagdale, AC Jadhav, VM Sali et al. · 2025-01-01 · Vol. 7(8)
  47. Eco-friendly management of spotted pod borer, Maruca vitrata on black gram
    Priti B Garad, Prerna B Chikte, Pradnya Kadam et al. · 2025-01-01 · Vol. 7(8)
  48. Statistical analysis of crop diversification in Ahilyanagar district of Maharashtra
    Pooja Shinde, G.A. Chavan · 2025-01-01 · Vol. 7(8)
  49. Preparation of mandarin blended passion fruit syrup
    Gourav Madhukar Bhagat, S. R. Dalal, SG Bharad et al. · 2025-01-01 · Vol. 7(8)
  50. Enhancing productivity and quality of kharif pearl millet (Pennisetum glaucum L.) hybrid through micronutrients
    AB Ambure, Pawar SB, Nilesh Bhosale et al. · 2025-01-01 · Vol. 7(8)
  51. Socio-economic characteristics of green chilli growers in Parbhani district of Maharashtra
    Gayatri M Andhare, Digambar S Perke, Sachin S More et al. · 2025-01-01 · Vol. 7(8)
  52. Economic analysis of pigeon pea seed production in Akola District
    Samarth Ratnaparkhi, SC Nagpure, VK Khobarkar et al. · 2025-01-01 · Vol. 7(8)
  53. Effect of irrigation regimes on growth and yield of Barley (Hordeum vulgare L.) varieties
    Kishan Kumar, Santosh K. Maurya, SB Singh et al. · 2025-01-01 · Vol. 7(8)
  54. Genotypic reaction and biochemical basis of resistance in sunflower against leafhopper
    Shivani Tale, PN Mane, DB Undirwade et al. · 2025-01-01 · Vol. 7(8)
  55. Dynamics of major millets in India
    VR Bodkhe, NV Shende, NT Bagde et al. · 2025-01-01 · Vol. 7(8)
  56. Integrated machine learning model for wheat yield prediction using agronomic and meteorological factors: A case study from Punjab, India
    Kanwal Preet Singh Attwal · 2025-01-01 · Vol. 7(8)
  57. Influence of organic manures and bio-stimulants on growth and herbage yield of Colocasia (Colocasia esculenta var antiquorum L. Schott)
    Parnika A. Gangurde, Saitwal YS, Pradnya A Gudadhe et al. · 2025-01-01 · Vol. 7(8)
  58. A review of remote sensing and artificial intelligence applications in global fisheries monitoring and management
    Anaparthi Praneeth, Nanjala Veerabhadra Rao, T. Suguna et al. · 2025-01-01 · Vol. 7(8)
  59. Comparative analysis of consumption patterns and purchase behaviour of loose and packed milk consumers in Latur district of Maharashtra
    Ashish Pawar, PS Deokate, PA Shitole · 2025-01-01 · Vol. 7(8)
  60. Effect of different storage on betel leaves (Piper betle L.)
    H. P. Rathod, Thorat SB, Gajbhiye RC et al. · 2025-01-01 · Vol. 7(8)
  61. Preparation of lassi blended with ripened Banana (Musa acuminate) pulp
    PW Daberao, SP Nage, RR Shelke et al. · 2025-01-01 · Vol. 7(8)
  62. A comparative study of online and in-store shopping preferences of consumers of different age groups
    Himanshi Paliwal, Rekha Vyas · 2025-01-01 · Vol. 7(8)
  63. A study on socio economic aspects and constraints supply chain management on cotton in Guntur district of Andhra Pradesh
    B Devi Priya, Rebecca Nelson, Vasanth · 2025-01-01 · Vol. 7(8)
  64. Assessment of crop coefficient variations with leaf area index for cotton
    Mahima Singh, AN Mankar, RS Talole et al. · 2025-01-01 · Vol. 7(8)
  65. Development and evaluation of millet-fortified steamed cake (Khaman)
    Ravina Parmar, Neeraj Seth · 2025-01-01 · Vol. 7(8)
  66. Socioeconomic impact of livestock production in Gokuleshowor, Baitadi, Nepal
    Dipak Raj Bist, Ganesh Raj Joshi, Pawan Chapagaee et al. · 2025-01-01 · Vol. 7(8)
  67. Assessment of nutritional status and dietary practices among adolescent girls in an agricultural university
    Chavan Tejas Anil, Sarita, Nisha Choudhary · 2025-01-01 · Vol. 7(8)
  68. Influence of drying temperature on nutritional composition, functional characteristics, and sensory quality of germinated jackfruit seed flour
    Ghodke SV, Khorde AP, Slamet M.Pd et al. · 2025-01-01 · Vol. 7(8)
  69. Business analysis of Anukaran farmer producer company Ltd, Risala (Bz.) Hingoli with reference to Turmeric
    R.V. CHAVAN, NT Bagde, AS Tingre et al. · 2025-01-01 · Vol. 7(8)
  70. Studies on quality attributes of basmati rice
    Somya Saini, Vinay Tiwari · 2025-01-01 · Vol. 7(8)
  71. Synergistic effect of micronutrients and biofertilizers on mustard (Brassica juncea L.)
    Pratibha Sharma, Bhagwan Suman, Manohar Lal Meghwal et al. · 2025-01-01 · Vol. 7(8)
  72. Business analysis of milk enterprises In Washim district
    SM Awasthi, NV Shende, AS Tingre et al. · 2025-01-01 · Vol. 7(8)
  73. Constraint analysis in value added palmyra production in Tutucorin District of Tamil Nadu
    M. Aravind, A B Van As · 2025-01-01 · Vol. 7(8)
  74. Character association and path analysis studies in groundnut (Arachis hypogaea L.)
    Wadekar DB, Amolic VL, Tagad LN et al. · 2025-01-01 · Vol. 7(8)
  75. Comparative study of weed control approaches on wheat performance and nutrient utilization
    Santosh Choudhary, Bhagwan Suman, Manohar Lal Meghwal et al. · 2025-01-01 · Vol. 7(8)
  76. Combined effect of nutrient management and biofertilizer on productivity and economic benefit of barley (Hordeum vulgare L.)
    Vinay Sharma, Deepak Mishra, Manohar Lal Meghwal et al. · 2025-01-01 · Vol. 7(8)
  77. Formulation and sensory evaluation of millet based finger food (sticks)
    Ankush Khandelwal, Mamta Singh, Vimla Dunkwal · 2025-01-01 · Vol. 7(8)
  78. Constraints faced by bamboo artisans in Gadchiroli district of Maharashtra
    Prapti D Raut, Shubhangi G. Parshuramkar, VS Tekale et al. · 2025-01-01 · Vol. 7(8)
  79. Development of moringa pod powder Burfi
    Malay Bavishi, Ajay J Gokhale, Jarita M Mallik et al. · 2025-01-01 · Vol. 7(8)
  80. Host preference of pulse beetle, Callosobruchus chinensis on different pulses
    Niranjan Mandi, Shanowly Mondal Ghosh, Lina Nayak et al. · 2025-01-01 · Vol. 7(8)
  81. Process optimization for manufacture of multigrain gluten-free Ladoo
    Rachana Rathwa, Jarita M Mallik, A. J. Gokhale et al. · 2025-01-01 · Vol. 7(8)
  82. Effect of different media and time of soft wood grafting in Nagpur Mandarin
    Vaishnavi N Kale, S. V. Gholap, D. M. Panchbhai et al. · 2025-01-01 · Vol. 7(8)
  83. Nutritional and functional enrichment of gluten-free vermicelli through the incorporation of functional grains and natural binders
    Mohammed Wasef, Deepak T Bornare, Swapnil G Jaiswal · 2025-01-01 · Vol. 7(8)
  84. Rhizobia in legumes: A boon to low-nitrogen soil
    Uma R, J Prabhaharan · 2025-01-01 · Vol. 7(8)
  85. Effect of nano zinc, iron and phosphorus on yield and seed quality parameters of the rabi chickpea (Cicer arietinum L.)
    DD Thanekar, A. L. Shinde, PU Bhosale et al. · 2025-01-01 · Vol. 7(8)
  86. Impact of type of jaggery on quality attributes of pumpkin seed incorporated burfi
    Dhruvit D Dashlaniya, Suneeta Pinto · 2025-01-01 · Vol. 7(8)
  87. Collar rot of chickpea: In vivo evaluation of fungicides, bioagents and soil amendments for disease management
    PC Chovatiya, SV Undhad, M. N. Dabhi et al. · 2025-01-01 · Vol. 7(8)
  88. Compositional studies on oils and fats
    VP Mundhe, AS Kulkarni, AP Khapre · 2025-01-01 · Vol. 7(8)
  89. A study on the effect of using tamarind (Tamarindus indica L.) fruit extract in improving the quality of red meat
    Hasanain Najm Abbood · 2025-01-01 · Vol. 7(8)
  90. Comparative evaluation of proteolytic activity of Limosilactibacillus fermentum and Kluyveromyces marxianus in whey protein supplemented media and its functional implications
    Shamima Nasrin, Archana Chandran, Beena AK et al. · 2025-01-01 · Vol. 7(8)
  91. Correlation and path coefficient analysis in linseed (Linum usitatissimum L.) for yield and yield contributing traits
    Ashish Patel, PB Wadikar, V. M. Nakhate et al. · 2025-01-01 · Vol. 7(8)
  92. Advancing precision farming through microbial genomics and biotechnological tools: Innovations for improving crop productivity and soil health
    Vikas Sharma, Asha Kumari, Ashok Kumar Meena et al. · 2025-01-01 · Vol. 7(7)
  93. The effect of nano zinc, iron, phosphorus on growth of chickpea (Cicer arietinum L.)
    DD Thanekar, GS Pawar, DN Mahind et al. · 2025-01-01 · Vol. 7(8)
  94. Effect of different herbal coagulants on the physico-chemical properties of paneer
    Vaishnavi S Shinde, KU Bidwe, RR Shelke et al. · 2025-01-01 · Vol. 7(8) · 1 citations
  95. Defining the selection criteria for forage pearl millet (Pennisetum glaucum (L.) R. Br.) accessions using cluster analysis, PCA, and correlation
    Manish V Boratkar, Hasanali Nadaf · 2025-01-01 · Vol. 7(8)
  96. Effect of hand pollination on fruit set, and yield of custard apple
    Sonal R Nikoshe, NH Ramteke, D. M. Panchbhai et al. · 2025-01-01 · Vol. 7(8)
  97. Arrival and prices of garlic and ginger in agricultural produce market committee, Nagpur
    M. P., AS Tingre, angita Warade et al. · 2025-01-01 · Vol. 7(8)
  98. Influence of Satellite Derived Oceanographic Parameters on Indian Mackerel Rastrelliger kanagurta (Cuvier, 1817) Abundance at the Visakhapatnam Coast
    Jogiparthi Venkata Sai, M. S. Narayanan, O. Sudhakar et al. · 2025-01-01 · Vol. 7(8)
  99. Development and assessment of functional properties of green tea incorporated with curry leaves and moringa leaves
    Sarah Hake, Vaibhav Patil · 2025-01-01 · Vol. 7(8)
  100. Dynamics of arrivals and prices of Apple and Banana in APMC Nagpur
    Patil Shreya D, AS Tingre, TP Meshram · 2025-01-01 · Vol. 7(8)