Seed and Plant Biochemistry

Articles on Scinovex in this research area

337 articles, most cited first · page 4 of 7

151. Challenges and innovations in the post harvesting management of medicinal and aromatic plants
     International Journal of Agriculture Extension and Social Development · 2025 · 0 citations
152. Effect of chemicals and packaging materials on storability of pearl millet seed of variety (VPMH-14)
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
153. Assessing the efficacy of microbial inoculants and consortia on growth, biomass and yield of Amaranth (Amaranthus caudatus L.) crop grown in saline soil of Lucknow
     International Journal of Research in Agronomy · 2025 · 0 citations
154. Evaluation of antifungal efficacy of selected essential oils against Botrytis cinerea causing grey mould in chickpea
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
155. Quinoa and amaranth as functional foods: A review of their nutritional composition and applications in health-promoting diets
     International Journal of Agriculture and Food Science · 2025 · 0 citations · AI summary
156. Unlocking the biochemical potential of high yielding buckwheat genotypes
     International Journal of Agriculture and Food Science · 2025 · 0 citations · AI summary
157. Genetic variability and heritability studies in finger millet (Eleusine coracana (L.) Gaertn)
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
158. Estimate stability analysis of grain yield and its components in grain amaranth (Amaranthus hypochondriacus L.)
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
159. Bio-fortified horticultural crops: Combating hidden hunger and pathogen resistance
     International Journal of Research in Agronomy · 2025 · 0 citations
160. Effect of spacing and foliar spray on the yield of quinoa (Chenopodium quinoa Willd)
     International Journal of Research in Agronomy · 2025 · 0 citations
161. Role of microbial biofertilizers in enhancing vegetable crop productivity and stress tolerance
     International Journal of Horticulture and Food Science · 2025 · 0 citations · AI summary
162. Effect of organic and bio fertilizer on the growth and yield of quinoa
     International Journal of Research in Agronomy · 2025 · 0 citations
163. Morphological and physiological characterization of Colletotrichum gossypii and C. dematium infecting Cotton (Gossypium spp.)
     International Journal of Research in Agronomy · 2025 · 0 citations
164. Effect of agronomic practices on the prebiotic fiber content of crops and their implications for gut microbiota and immunity
     International Journal of Agriculture and Nutrition · 2025 · 0 citations · AI summary
165. Biofortified crops for better health: Tackling malnutrition and pathogen resistance
     International Journal of Research in Agronomy · 2025 · 0 citations
166. Transforming crop production: A comprehensive review of cutting-edge agronomic technologies and their pathway to impact - navigating adoption challenges and inherent limitations
     International Journal of Research in Agronomy · 2025 · 0 citations
167. Effect of spacing and seed rate on growth of foxtail millet (Setaria italica L.)
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
168. A review of pumpkin seeds as a nutritional boost in innovations and fortifying flavors
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
169. Impact of planting geometry and nutrient strategies on growth and yield of grain amaranth (Amaranthus hypochondriacus L.)
     International Journal of Research in Agronomy · 2025 · 0 citations
170. Preparation and standardization of millet based protein rich flour and instant mixes of value added products
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
171. Bioactive flavonoids in edible horticultural produce: Health benefits and utilization challenges
     International Journal of Horticulture and Food Science · 2025 · 0 citations · AI summary
172. Response of small millets in sole and intercropping with sorghum (Sorghum bicolour L.) on yield attributes and yields under rainfed condition
     International Journal of Research in Agronomy · 2025 · 0 citations
173. Studies on seed dormancy and effect of antioxidants on growth, seed yield and quality in quinoa (Chenopodium quinoa willd)
     International Journal of Agriculture and Food Science · 2025 · 0 citations · AI summary
174. Integration of phenology, growth and fibre quality assessment for selection of superior tossa jute (Corchorus olitorius L.) Genotypes
     International Journal of Agriculture and Nutrition · 2025 · 0 citations · AI summary
175. Effect of amaranth (Amaranthus hybridus) seed powder on growth performance of Osmanabadi male kids
     International Journal of Veterinary Sciences and Animal Husbandry · 2025 · 0 citations · AI summary
176. Effect of iron and zinc on growth and yield of buckwheat (Fagopyrum esculentum L.)
     International Journal of Research in Agronomy · 2025 · 0 citations
177. Effect of nutrient on growth and yield of buckwheat (Fagopyrum esculentum L.)
     International Journal of Research in Agronomy · 2025 · 0 citations
178. Comparative performance of Amaranthus (Amaranthus spp.) genotypes in different growing media under shade net condition
     International Journal of Agriculture and Food Science · 2025 · 0 citations · AI summary
179. Dietary Amaranthus as a functional food nutritional interventions for modulating inflammatory pathways in chronic diseases
     International Journal of Agriculture and Nutrition · 2025 · 0 citations · AI summary
180. Therapeutic and protective valuation of fenugreek seeds
     International Journal of Agriculture and Nutrition · 2025 · 0 citations · AI summary
181. Effect of nitrogen and spacing on growth and yield of Buckwheat” (Fagopyrum esculentum L.)
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
182. Impact of soaking and germination on the nutritional and mineral composition of amaranth grain
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
183. Effect of sowing dates on seed yield and seed quality of foxtail millet (Setaria italica (L.) Beauv.)
     International Journal of Research in Agronomy · 2025 · 0 citations
184. Studies on plant growth promoting rhizobacteria in ridge gourd (Luffa acutangula)
     International Journal of Biology Sciences · 2025 · 0 citations · AI summary
185. Bio-efficacy of microbial antagonists against soil borne pathogens under in vitro conditions in tomato
     International Journal of Research in Agronomy · 2025 · 0 citations
186. Varietal response of chrysanthemum (Dendranthema grandiflora) to ratoon cropping: Growth, flowering and yield traits
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
187. Development, organoleptic, chemical, and microbial analysis of a complementary food premix based on makhana, chickpeas, and steamed rice flour
     International Journal of Agriculture and Food Science · 2025 · 0 citations
188. Effect of Nano DAP on Growth and Yield of Fenugreek (Trigonella foenum-graecum L.)
     International Journal of Horticulture and Food Science · 2025 · 0 citations · AI summary
189. Studies on standardization, sensory evaluation, chemical and microbial analysis of Greek stick incorporated with fenugreek (Trigonella foenum-graecum), Moong Bean and Red lentils
     International Journal of Horticulture and Food Science · 2025 · 0 citations
190. Principal component analysis and agglomerative clustering of morphological variations in two different species of oil palm (Elaeis oleifera and Elaeis guineensis)
     International Journal of Research in Agronomy · 2025 · 0 citations
191. Response of organic and inorganic fertilizer levels on growth and yield of quinoa (Chenopodium quinoa wild.)
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
192. Development of F1 hybrids in bitter gourd (Momordica charantia Linn.) for hill zone of Karnataka
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
193. Influence of genotypes and row spacing on growth, forage yield and seed quality of Desmanthus (Desmanthus virgatus (L.) Willd.)
     International Journal of Agriculture and Food Science · 2025 · 0 citations
194. Exploiting hybrid vigour: An assessment of Heterosis in snake gourd (Trichosanthes cucumerina var. anguina L.)
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
195. Effect of integrated nutrient management on growth of Red Amaranthus
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
196. Effect of synthesized nano particles from Trichoderma harzianum on mycelial growth suppression of Phytophthora infestans
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
197. Assessment of morphophysiological and growth characteristics of Capsicum annuum L.: A Vermiponic cultivation approach
     International Journal of Advanced Biochemistry Research · 2025 · 0 citations
198. Development of process technology for preparation of guava leaves powder and incorporation in the preparation of gluten-free pasta
     International Journal of Agriculture and Food Science · 2025 · 0 citations · AI summary
199. Development and Evaluation of Barnyard Millet-Makhana Fortified Biscuits for Nutritional and Functional Enhancement
     International Journal of Agriculture and Food Science · 2025 · 0 citations · AI summary
200. Studies on sensory and microbial quality of peda blended with kidney bean (Phaseolus vulgaris) paste
     International Journal of Agriculture and Food Science · 2025 · 0 citations · AI summary