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Life Sciences → Agricultural and Biological Sciences → Food Science

Food Waste Reduction and Sustainability

This cluster of papers focuses on the quantification, management, and reduction of food waste across food supply chains, households, and consumer behaviors. It explores the environmental impacts of food waste, strategies for waste reduction, and the role of packaging in minimizing waste. The cluster also addresses the societal and economic implications of food waste, aiming to promote sustainable practices and policies.

45.1K works worldwide342.6K citations
Food WasteSupply ChainHousehold BehaviorEnvironmental ImpactWaste ReductionFood LossPackagingSustainabilityConsumer AttitudesGlobal Impact

Journals publishing in this area

1
Sustainability
ISSN 2071-10501,518 articles in this topic
286h-index
2Waste Management cover
Waste Management
ISSN 0956-053X417 articles in this topic
279h-index
3Resources Conservation and Recycling cover
Resources Conservation and Recycling
ISSN 0921-3449376 articles in this topic
267h-index
4Food Control cover
Food Control
ISSN 0956-7135356 articles in this topic
203h-index
5Trends in Food Science & Technology cover
Trends in Food Science & Technology
ISSN 0924-2244189 articles in this topic
328h-index