Nuts composition and effects

This cluster of papers explores the health benefits of nut consumption, focusing on its impact on cardiovascular health, diabetes risk, and antioxidant properties. It covers topics such as fatty acid profiles, phenolic compounds, and the effects of nuts on lipid profiles and endothelial function. The papers also include systematic reviews and meta-analyses on the association between nut consumption and various health outcomes.

Journals publishing in this area

1

Journal of Current Research in Food Science

ISSN 2709-93776 articles in this topic

5h-index

0.14Impact

216Articles

108Citations