Scinovex
Physical Sciences → Engineering → Biomedical Engineering

Advanced Chemical Sensor Technologies

This cluster of papers focuses on the advances in breath analysis technology, particularly the use of electronic nose and sensor arrays to detect volatile organic compounds in exhaled breath for disease diagnosis, with a specific emphasis on lung cancer. The research covers various aspects such as diagnostic potential, colorimetric sensor arrays, and machine olfaction.

136.1K works worldwide1.6M citations
Breath AnalysisElectronic NoseVolatile Organic CompoundsDisease DiagnosisSensor ArrayExhaled BreathLung CancerDiagnostic PotentialColorimetric SensorMachine Olfaction

Journals publishing in this area

Articles on Scinovex in this research area

18 articles, most cited first

  1. Utilization of non-thermal technologies for food preservation: Comparative analysis
    International Journal of Research in Agronomy · 2024 · 4 citations · AI summary
  2. Revolutionizing potato crop management: Deep learning-driven potato disease detection with convolutional neural networks
    International Journal of Advanced Biochemistry Research · 2024 · 3 citations · AI summary
  3. Variation of essential oil and beta;-Asarone content among sweet flag (Acorus calamus L.) Accessions
    International Journal of Advanced Biochemistry Research · 2024 · 1 citations
  4. High-Intensity Sweeteners: A Critical Review of Safety, Metabolic Effects, and Regulatory Risk Assessment
    International Journal of Advanced Biochemistry Research · 2026 · 0 citations
  5. Integrating sniffer bees into security and defenses: Advancements in the detection of explosives and illicit substances
    International Journal of Advanced Biochemistry Research · 2026 · 0 citations
  6. Artificial intelligence for detecting chemical contaminants in fruits and vegetables
    International Journal of Research in Agronomy · 2025 · 0 citations
  7. Formulation and evaluation of herbal gummies from Bacopa monnieri and walnut oil for memory enhancing
    International Journal of Advanced Biochemistry Research · 2025 · 0 citations
  8. Compositional studies on oils and fats
    International Journal of Agriculture and Food Science · 2025 · 0 citations · AI summary
  9. A novel copper (II)-selective membrane potentiometric sensor based on new imine quinoline derivative ligand: (Z)-3-(((2-((2-Aminophenyl) Thio) phenyl) imino) methyl)-7-chloronaphthalen-2-ol
    International Journal of Advanced Chemistry Research · 2025 · 0 citations · AI summary
  10. Advances in non destructive methods of meat quality assessment and safety monitoring: A review
    International Journal of Advanced Biochemistry Research · 2025 · 0 citations
  11. Application of electronic nose, tongue and eye in food safety and quality evaluation: A review
    International Journal of Advanced Biochemistry Research · 2025 · 0 citations
  12. Potentiometric sensor arrays for electronic tongue applications in food quality control
    International Journal of Advanced Chemistry Research · 2025 · 0 citations · AI summary
  13. Antimicrobial susceptibility pattern of Escherichia coli isolated from different varieties of meat and meat handlers
    International Journal of Advanced Biochemistry Research · 2024 · 0 citations
  14. Analysis of a hybrid support vector machine-based laying-hen tracking technique
    International Journal of Veterinary Sciences and Animal Husbandry · 2023 · 0 citations · AI summary
  15. Advanced instrumentation for food biochemical analysis: An overview
    International Journal of Advanced Biochemistry Research · 2023 · 0 citations · AI summary
  16. A review on recent advanced spoilage detection techniques for fruits and vegetables
    International Journal of Agriculture and Food Science · 2023 · 0 citations
  17. The role of chemical sensors in environmental monitoring
    International Journal of Advanced Chemistry Research · 2022 · 0 citations · AI summary
  18. Study of preliminary phytochemical analysis of Bacopa monnieri (L.) wettst
    International Journal of Horticulture and Food Science · 2019 · 0 citations · AI summary