Microbial Inactivation Methods

This cluster of papers explores the applications of electroporation, high pressure processing, ultrasound, and pulsed electric fields in biotechnology and food processing. It covers topics such as irreversible electroporation for tissue ablation, gene therapy, microbial inactivation, and the impact of various technologies on food preservation and quality.

Journals publishing in this area

1

International Journal of Food Microbiology

ISSN 0168-16051,501 articles in this topic

266h-index

4.07Impact

12.4KArticles

659.3KCitations

2

Journal of Food Science

ISSN 0022-11471,227 articles in this topic

249h-index

3.04Impact

28KArticles

920.6KCitations

3

LWT

ISSN 0023-64381,177 articles in this topic

216h-index

5.53Impact

19.7KArticles

768.5KCitations

4

Journal of Food Engineering

ISSN 0260-87741,059 articles in this topic

256h-index

4.49Impact

11.9KArticles

612.4KCitations

5

Food Control

ISSN 0956-7135949 articles in this topic

203h-index

5.68Impact

13.2KArticles

475.3KCitations

6

Applied and Environmental Microbiology

Applied and Environmental Microbiology

ISSN 0099-2240913 articles in this topic

475h-index

3.31Impact

38.5KArticles

3.1MCitations

7

Foods

Foods

ISSN 2304-8158788 articles in this topic

170h-index

5.04Impact

24.7KArticles

466.3KCitations

8

Food Research International

ISSN 0963-9969672 articles in this topic

273h-index

5.73Impact

18KArticles

768.3KCitations

9

Journal of Dairy Science

ISSN 0022-0302587 articles in this topic

321h-index

3.20Impact

42.5KArticles

1.5MCitations

10

Journal of Applied Microbiology

ISSN 1364-5072431 articles in this topic

229h-index

2.26Impact

11KArticles

492.6KCitations

11

Meat Science

ISSN 0309-1740290 articles in this topic

243h-index

4.84Impact

10.2KArticles

521.6KCitations

12

Trends in Food Science & Technology

ISSN 0924-2244275 articles in this topic

328h-index

11.55Impact

7.8KArticles

572.4KCitations