Scinovex
Life Sciences → Biochemistry, Genetics and Molecular Biology → Molecular Biology

Plant Gene Expression Analysis

This cluster of papers explores the molecular mechanisms and regulation of flavonoid biosynthesis in plants, focusing on the roles of transcription factors such as MYB and WRKY in controlling the phenylpropanoid pathway and the production of anthocyanins. It delves into the intricate network of genes and signaling pathways involved in plant pigment biosynthesis, as well as the impact of flavonoids on plant development, stress responses, and interactions with the environment.

52.3K works worldwide1M citations
Flavonoid BiosynthesisTranscription FactorsMYBWRKYPhenylpropanoid PathwayAnthocyaninsRegulationPlant PigmentsLeaf SenescenceMetabolic Pathways

Journals publishing in this area

Articles on Scinovex in this research area

28 articles, most cited first

  1. Genetic transformation of fruit crops: A review
    International Journal of Horticulture and Food Science · 2020 · 2 citations · AI summary
  2. Morpho-biochemical and molecular diversity study of different betel vine (Piper betle L.) gene pool lines and cultivars
    International Journal of Advanced Biochemistry Research · 2026 · 0 citations
  3. Roles of enzymes in tea: From plant to cup
    International Journal of Advanced Biochemistry Research · 2026 · 0 citations
  4. Genetic and epigenetic regulation of apple fruit quality traits: Molecular mechanisms and breeding perspectives
    International Journal of Advanced Biochemistry Research · 2026 · 0 citations
  5. Multifactorial regulation of rice anther callogenesis under genetic and environmental factors
    International Journal of Advanced Biochemistry Research · 2026 · 0 citations
  6. Climate resilient vegetables: Breeding for heat stress tolerance
    International Journal of Advanced Biochemistry Research · 2026 · 0 citations
  7. Molecular biochemistry and physiological chemistry in ornamental horticulture
    International Journal of Advanced Biochemistry Research · 2026 · 0 citations
  8. Biochemical regulation of apple fruit russeting: Phenolic dynamics, antioxidant activity and the role of growth regulators
    International Journal of Agriculture and Food Science · 2026 · 0 citations
  9. Anthocyanin-rich vegetables as functional foods: Current knowledge and future perspectives
    International Journal of Agriculture and Food Science · 2026 · 0 citations
  10. Promoter analysis revealed multifunctional role of ALDH superfamily in soybean
    International Journal of Advanced Biochemistry Research · 2026 · 0 citations
  11. Deciphering in silico biochemical interactions between Myrosinase and Glucosinolates in Brassica juncea (Brassicaceae: Brassicales)
    International Journal of Advanced Biochemistry Research · 2025 · 0 citations
  12. Assessment of genetic variability in Crossandra genotypes
    International Journal of Research in Agronomy · 2025 · 0 citations
  13. Effect of plant bioregulators on colour development in table varieties of grapes (Vitis vinifera L.)
    International Journal of Horticulture and Food Science · 2025 · 0 citations · AI summary
  14. Activation of phenylpropanoid and oxidative defense enzymes (PAL, POX, PPO) in field pea (Pisum sativum L.) by Trichoderma-based biocontrol treatments against powdery mildew (Erysiphe pisi DC.)
    International Journal of Research in Agronomy · 2025 · 0 citations
  15. In silico network analysis of structural and regulatory genes governing anthocyanin accumulation in black rice pericarp
    International Journal of Advanced Biochemistry Research · 2025 · 0 citations
  16. Effect of drying techniques and desiccants on anthocyanin retention and quality attributes in lisianthus varieties
    International Journal of Advanced Biochemistry Research · 2025 · 0 citations
  17. In-silico identification and characterization of biotic and abiotic stress-responsive transcription factors in okra (Abelmoschus esculentus L.)
    International Journal of Research in Agronomy · 2025 · 0 citations
  18. Advances in screening and breeding strategies for stress tolerance and quality enhancement in horticultural plants
    International Journal of Advanced Biochemistry Research · 2025 · 0 citations
  19. Varietal influence on vase life and post-harvest attributes of cut gerbera flowers: Identifying morphological markers for extended marketability
    International Journal of Advanced Biochemistry Research · 2025 · 0 citations
  20. Stability assessment of anthocyanin pigments under various processing conditions: Effects of pH, temperature, and light exposure
    International Journal of Advanced Biochemistry Research · 2025 · 0 citations
  21. Elucidation of terpenoid biosynthesis pathways in aromatic plants: Enzyme characterization and metabolic engineering approaches
    International Journal of Advanced Biochemistry Research · 2025 · 0 citations
  22. Effect of different curing methods on biochemical quality parameters of virginia tobacco
    International Journal of Research in Agronomy · 2025 · 0 citations
  23. Development of transgenic tomato lines with enhanced lycopene content using RNAi approach
    International Journal of Agriculture and Nutrition · 2025 · 0 citations · AI summary
  24. Quantifying flavonoid content of safflower in the White Nile Marshlands
    International Journal of Horticulture and Food Science · 2025 · 0 citations · AI summary
  25. Plant biochemistry and the role of secondary metabolites in disease resistance
    International Journal of Advanced Biochemistry Research · 2024 · 0 citations
  26. Comparative transcriptomics of drought stress response in landrace vs. elite cultivars
    International Journal of Advanced Biochemistry Research · 2024 · 0 citations
  27. Characterization of promoters in stress-responsive genes and transcriptional regulation
    International Journal of Advanced Biochemistry Research · 2024 · 0 citations
  28. Flavonoid biosynthesis pathways in legumes under environmental stress
    International Journal of Advanced Biochemistry Research · 2024 · 0 citations