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International Journal of Agriculture and Food Science

Article archive by publication year

2026 (777)2025 (1,003)2024 (79)2023 (45)2022 (47)2021 (21)2020 (20)2019 (27)

2026: 777 articles

  1. Effect of sowing dates on growth and yield performance of Different Wheat (Triticum aestivum L.) varieties
    Mukesh Loyal, PK Sharma · 2026-07-01 · Vol. 8(7)
  2. Economic status of agro-based industries in India and Gujarat
    RA Makwana, N.J. Ardeshna · 2026-07-01 · Vol. 8(7)
  3. Comparative study of yield attributing characters under six cotton genotypes (Gossypium Spp.)
    RR Jadhav, RS Wagh, DA Nagargoje · 2026-07-01 · Vol. 8(7)
  4. Weed management studies in transplanted rice (Oryza sativa L.)
    Hemant Patel, TD Pandey, Dinesh Pandey et al. · 2026-07-01 · Vol. 8(7)
  5. Ecotoxicological Effects of Pymetrozine and Cartap on Earthworm (Pheretima posthuma): Implications for Soil Health and Environmental Sustainability
    Ramandeep ., Kajal ., Komal Duhan et al. · 2026-07-01 · Vol. 8(7)
  6. Impact of integrated phosphorus management using prom and PSB on nutrient uptake, seed quality and economics of cowpea [Vigna unguiculata (L.) walp.]
    Mahipal Singh Bochliya, Babu Lal Choudhary, Hoshiyar Singh et al. · 2026-07-01 · Vol. 8(7)
  7. RH 1975: An Indian mustard (Brassica juncea) variety suitable for timely-sown conditions
    Ram Avtar, Neeraj Kumar, Dalip Kumar et al. · 2026-07-01 · Vol. 8(7)
  8. Design and development of sugarcane peeler-cum-cutter machine
    Rathi D.M, SV Gupta, GM Chavan · 2026-07-01 · Vol. 8(7)
  9. Socio-economic transformation through scientific lac cultivation: A livelihood security perspective for Rural India
    Abhilasha Deepa Minz · 2026-07-01 · Vol. 8(7)
  10. Attitude, subjective norms, and consumer acceptance of Maize-based beer (Eagle Stout) in the tamale metropolis, Ghana: A theory of planned behaviour approach
    Asizem Abavireba Emmanuel, Clement Yaw Lamptey, Hudu Zakaria · 2026-07-01 · Vol. 8(7)
  11. Harnessing the rhizosphere microbiome for sustainable weed suppression in agroecosystems
    Asafiya M Saiyad, Sajidmohammad A Saiyad · 2026-07-01 · Vol. 8(7)
  12. Dragon fruits: Myth and symbolism associated with chinese culture and its cultivation in India as climate resilient attractive fruit crop under subtropical and tropical conditions: A review
    Bakul Ranjan Jana · 2026-07-01 · Vol. 8(7)
  13. Comparative evaluation of fungal diseases in cucumber across growth stages and cropping seasons
    Vishal M Hiwake, Ajay S. Zinjade, Pallavi Gawai et al. · 2026-07-01 · Vol. 8(7)
  14. Neurological manifestations of organophosphate exposure in animals: A one health approach to agrochemical toxicity
    K Karthika, PK Ramkumar, M. Saravanan et al. · 2026-07-01 · Vol. 8(7)
  15. Microbial Diversity and Soil Quality of Coffee Plantation Soil under Organic and Chemical Farming Practicess
    P.A. Geethanjali · 2026-07-01 · Vol. 8(7)
  16. Effect of fertilizer levels and foliar application of NPK (19:19:19) on growth, yield and yield attributes of Kodo millet (Paspalum scrobiculatum L.)
    Bhimraj Sahu, TD Pandey, Dinesh Pandey et al. · 2026-07-01 · Vol. 8(7)
  17. Effect of fertilizer doses and foliar application of NPK on growth and yield of Finger millet (Eleusie coracana L. Gaertn)
    Shekhar Kaushik, RB Tiwari, Dinesh Pandey et al. · 2026-07-01 · Vol. 8(7)
  18. Effect of processing on the nutritional value of Garden cress seeds (Lepidium sativum)
    Neha Champawat, Simran Singh · 2026-07-01 · Vol. 8(7)
  19. Influence of Pearl Millet (Pennisetum glaucum) and Finger Millet (Eleusine coracana) as Alternative Energy Sources on Nutrient Utilization in Mewari Chicken
    Anita Kumari Meena, Siddhartha Mishra, Lokesh Gupta et al. · 2026-07-01 · Vol. 8(7)
  20. Effect of organic acid supplementation through drinking water on growth performance and feed efficiency of broiler Chickens
    Sonam Kumari Mina, Dahiya, Nirmal, Singh, Kuladip Prakash Shinde et al. · 2026-07-01 · Vol. 8(7)
  21. Statistical efficiency of incomplete block designs over complete block designs in agriculture: A review
    Sohilali R Saiyad, Uttamkumar S. Baladaniya · 2026-07-01 · Vol. 8(7)
  22. Evaluation of the chemical, functional, antioxidant, and antidiabetic properties of Kappaphycus alvarezii (Red seaweed)
    Simmaky Surendran, Sukirtha Srivarathan, RGS Wijesekara et al. · 2026-07-01 · Vol. 8(7)
  23. Evaluate the efficacy of basta (Glufosinate ammonium 150 SL) and glyphosate in non -cropped area
    Satish Kumar, Jitendra Patidar, Bheru Lal Kumhar et al. · 2026-07-01 · Vol. 8(7)
  24. Biopreservation of paneer using partially purified crude extract (cell-free supernatant) of lactic acid bacteria: Comparative efficacy of Lactobacillus delbrueckii subsp. Bulgaricus and Lactobacillus plantarum during refrigerated storage
    Ramasamy D, Rita Narayanan, B Samuel Masilamoni Ronald et al. · 2026-07-01 · Vol. 8(7)
  25. Effect of softwood grafting period on vegetative characters of different varieties in sapota (Acharas zapota L.)
    Rakshita ., Virendra Singh, Palav Joshi · 2026-07-01 · Vol. 8(7)
  26. Applicability and challenges of nova classification in Indian dietary patterns: A narrative review
    Khuraijiam Bandana Devi, Akansha ., Aditi Rikhari et al. · 2026-07-01 · Vol. 8(7)
  27. System of rearing and marketing practices by the backyard poultry farmers in Jharkhand, India
    Brajesh Kumar, Monosri Johari · 2026-07-01 · Vol. 8(7)
  28. Evaluating the effects of diverse mulches on maize yield, water use efficiency, and economic viability under varying saline drip irrigation regimes
    Diya Vincent, K. Anny Mrudhula, Sunil Kumar M Sunil Kumar M · 2026-07-01 · Vol. 8(7)
  29. Effect of different nutrient solution levels on growth and nutritional quality of maize fodder varieties under hydroponic conditions
    K.S. Glory, S Prasath, Anbumozhi C et al. · 2026-07-01 · Vol. 8(7)
  30. Assessment of genetic variability and diversity in Niger (Guizotia abyssinica (L.f.) Cass)
    P. N. Rasal, Jambhale VM, Amolic VL et al. · 2026-07-01 · Vol. 8(7)
  31. Residual effect of potash, iron and zinc on growth and yield of chickpea
    SR Chaudhary, JN Chaudhary, AT Chaudhary et al. · 2026-07-01 · Vol. 8(7)
  32. Development of millet, cereals and ghee residue based chocolate as a functional food
    Patel AM, Nihir Shah · 2026-07-01 · Vol. 8(7)
  33. Comparative effects of natural farming concoctions on seed germination and early seedling growth of groundnut (Arachis hypogaea L.)
    Chena G Panchal, Krupali B Ramanuj, Gopal D. Vadodariya et al. · 2026-07-01 · Vol. 8(7)
  34. AI-based postharvest management of fruits and vegetables: Enhancing quality, reducing losses, and improving supply chain efficiency
    Akash Kushwah, Satwik Sahay Bisarya, Shiv Bhavan · 2026-07-01 · Vol. 8(7)
  35. Agro-morphological characterization of summer squash (Cucurbita pepo L.) genotypes based on quantitative morphological descriptors
    Vikrant, Amit Kumar Mazumder, Neha Sharma et al. · 2026-07-01 · Vol. 8(7)
  36. Physicochemical characterisation of ethanolic and aqueous Extracts of cinnamon bark and Aonla fruit
    Laxmi PS, Saji Gomez, Anu Mary Markose et al. · 2026-07-01 · Vol. 8(7)
  37. In vitro antifungal and sporulation-inhibitory activity of selected essential oils against Aspergillus niger and GC-MS characterization of selected highly active oils
    Hasti B Detroja, Jagdishchandra K. Monpara, Pritesh P. Bhatt et al. · 2026-07-01 · Vol. 8(7)
  38. Process optimization of ultrasound-assisted betalain extraction from beetroot waste stalks
    Shikhangi Singh, Pramod Kumar More, Shikha . · 2026-07-01 · Vol. 8(7)
  39. Expression Profiling of Fibroin Gene in Various Strains of Bivoltine Silkworm, Bombyx mori L
    Ishfaq Ahmad Malla, Sumaira Aslam Malik, Ummer Farooq et al. · 2026-07-01 · Vol. 8(7)
  40. Nutritional and functional properties of fermented dairy products: Current scientific evidence, health benefits and future perspectives
    Namrata G Khirodkar, Sandeep Sankpal, Pappu S Mujmule et al. · 2026-07-01 · Vol. 8(7)
  41. Synergistic toxicity of pymetrozine and cartap on mortality, Growth and reproductive performance of pheretima posthuma
    Ramandeep ., Kajal ., Komal Duhan et al. · 2026-07-01 · Vol. 8(7)
  42. AI-driven energy optimization and routing strategy for solar-powered wireless sensor networks in precision agriculture
    Shiv Bhavan Akash Kushwah, Satwik Sahay Bisarya · 2026-07-01 · Vol. 8(7)
  43. Vegan diets: A critical review of nutritional quality and health implications
    Ejupee Gogoi, Usha Ravindra · 2026-07-01 · Vol. 8(7)
  44. Consumer buying behaviour towards branded butter in Rajkot City of Gujarat
    Drashti Jasvantbhai Viradiya, Swati Sharma, Mehul G Thakkar et al. · 2026-07-01 · Vol. 8(7)
  45. Value added products from red snapper fish
    J Vanithasri, S Thailasri · 2026-07-01 · Vol. 8(7)
  46. Influence of sowing methods and weed suppression strategies on the agronomic performance, yield and quality of paddy crops
    Avinash Kumar Singh, S Naresh Kumar, Anuj Yadav et al. · 2026-07-01 · Vol. 8(7)
  47. Nutritional properties of browntop millet (Brachiaria ramosa) based Khakhra
    Vidyavathi C Kamble, Sarojani J Karkannavar · 2026-07-01 · Vol. 8(7)
  48. Evaluation of various snake gourd (Trichosanthes anguina L.) genotypes under Konkan agro-climatic conditions
    Nikam RD, YR Parulekar, PC Haldavanekar et al. · 2026-07-01 · Vol. 8(7)
  49. Microbiome engineering and beneficial bio-inputs for sustainable nutrient management and soil-borne disease suppression
    Noor Nawaz AS, Priya P · 2026-07-01 · Vol. 8(7)
  50. Performance and economic analysis of Gossypium hirsutum under varying plant spacing and nutrient treatments in central plain zone, U.P.
    Avinash Kumar Singh, S Naresh Kumar, Amit Kumar et al. · 2026-07-01 · Vol. 8(7)
  51. Growth performance of ornamental foliage plants under different shade intensity
    Pawar NR, Haladavnekar PC, Dalvi NV et al. · 2026-07-01 · Vol. 8(7)
  52. Anthocyanin-rich vegetables as functional foods: Current knowledge and future perspectives
    Vikrant · 2026-07-01 · Vol. 8(7)
  53. Kinetin-mediated enhancement of microtuberization in potato: Insights into growth regulation and tuber development
    Bharath SR, Afsanabanu Manik, Chaitanya Ghalagi et al. · 2026-07-01 · Vol. 8(7)
  54. Analysis of crop concentration and rainfall in drought-prone areas of Sri Sathya Sai district, Rayalaseema region, Andhra Pradesh: A geo-informatics technique
    M. Karunakara Rao · 2026-07-01 · Vol. 8(7)
  55. Green-synthesized nanoparticles: Mechanisms, characterization, challenges and future perspectives
    Yathin PY, Gowri B Gowda, Geetha AN et al. · 2026-07-01 · Vol. 8(7)
  56. Impact of inorganic and biofertilizers on soil biological modifications and rhizosphere dynamics in maize
    D Yamuna Kumari, P Mohanarao, K. Anny Mrudhula · 2026-07-01 · Vol. 8(7)
  57. Growth performance and adaptability of Sirohi goats in arid and semi-arid regions of India
    Vikas Kumar Meena, Sharma Dk, Bhupender . et al. · 2026-07-01 · Vol. 8(7)
  58. Analysis of growth trends, instability and export performance of the Indian coconut sector
    Kumar P, B. Hanumanthe Gowda, Raghuramreddy Yeswanth · 2026-07-01 · Vol. 8(7)
  59. Comparative avian and macrofaunal diversity of Miyawaki forest, orchard, and grassland ecosystems in Punjab
    Nisha Vashishat, Rajwinder Singh, Tejdeep Kaur Kler · 2026-07-01 · Vol. 8(7)
  60. Role of ozone in modern food preservation: A review
    S Abirami, Ramachandra B, L Malashree et al. · 2026-07-01 · Vol. 8(7)
  61. Stability analysis for yield and its components in maize (Zea mays L.) under rainfed conditions
    Praveenkumar B, Shivkumar K, Ravi Pujari et al. · 2026-07-01 · Vol. 8(7)
  62. Effect of Different Phosphatic Fertilizers on Productivity of Wheat (Triticum aestivum L.)
    Pooja Bochaliya, Ram Hari Meena, SC Meena et al. · 2026-07-01 · Vol. 8(7)
  63. Emerging technologies in postharvest handling of fruits: Reducing losses and enhancing quality
    Sonu Nagar, Anjali Verma, Majahar Ali et al. · 2026-07-01 · Vol. 8(7)
  64. Role of nano-dietary supplements in improving semen quality and fertility in aged roosters: physiological and molecular mechanisms, nutritional applications, and future perspectives: A review
    Ahmed AJ Al-Mhanawi, Asaad KM Al-Baidhani, HA Al-Mashhadani · 2026-07-01 · Vol. 8(7)
  65. Identification of optimal filtration solutions and evaluation of their feasibility and effectiveness for hazardous dust control in Punjab metal industries
    Divya Sharma, HK Sidhu · 2026-07-01 · Vol. 8(7)
  66. Constraints in commercial broiler farming: A comprehensive assessment
    Rakshanda Rankhamb, Babasaheb Thombre, S. S. Eerabattini et al. · 2026-07-01 · Vol. 8(7)
  67. Influence of mechanical vapour ejector system on thermal performance of multipurpose processing vat in the manufacture of Kalakand
    Ravi J Prajapati, Patel SM, I.A. Chauhan et al. · 2026-07-01 · Vol. 8(7)
  68. Helicoverpa armigera (Hubner) on chickpea: Biology, damage, ecology, resistance and integrated management: A review
    Sachin Kumar, Vikas Singh Sengar · 2026-07-01 · Vol. 8(7)
  69. Development and quality evaluation of carabeef spread incorporated with almond gum and foxtail millet
    Sneha Sirumani, M Muthulakshmi, M Hemamanju et al. · 2026-06-01 · Vol. 8(6)
  70. Land use and land cover change detection using AI and satellite imagery
    SS Chinchorkar · 2026-06-01 · Vol. 8(6)
  71. An economic analysis on marketing of Mushroom in Prayagraj district of Uttar Pradesh
    Ankit Srivastava, Amit Kumar Masih · 2026-06-01 · Vol. 8(6)
  72. Unlocking the nutritional potential of amorphophallus paeoniifolius: A district -level analysis in Himachal Pradesh
    Charul Thakur, Dr. Pardeep Kumar · 2026-06-01 · Vol. 8(6)
  73. Tree Mulberry-Based Organic Integrated Farming System: A Sustainable Sericulture Model from Madderi Village, Kolar District of Karnataka
    PM Muniswamy Reddy, Bharath KB · 2026-06-01 · Vol. 8(6)
  74. Assessment of compost maturity using germination index in biochar amended caged layer manure compost
    R Sakthivadivu, V Ramesh, K. Sivakumar et al. · 2026-06-01 · Vol. 8(6)
  75. An economic analysis on marketing of hybrid paddy in Mirzapur district of Uttar Pradesh
    Nitish Kumar Singh, Amit Kumar Masih · 2026-06-01 · Vol. 8(6)
  76. Assessment of post acidification behaviour of different strains of Lactiplantibacillus plantarum and Lacticaseibacillus rhamnosus isolated from indigenous sources
    Nimmi Joshy, Ligimol James, AK Beena et al. · 2026-06-01 · Vol. 8(6)
  77. Phytochemical and proximate analysis of protein based bar prepared by oyster mushroom
    Harshita Maurya, Priyanka Shankar, Madhvi Daniel et al. · 2026-06-01 · Vol. 8(6)
  78. Influence of split nitrogen application on nutrient uptake, quality and soil fertility in summer pearl millet
    Dhruv S Desai, AK Saini, Lalita H. Saini et al. · 2026-06-01 · Vol. 8(6)
  79. The fibremaxing phenomenon: Social media’s new healthy eating trend
    Revant Prakash, Sweta Rai, Akash Deep Shukla et al. · 2026-06-01 · Vol. 8(6)
  80. Effect of microwave heating treatments on the sensory attributes of Shrikhand during storage at 5 ± 1 °C
    SS Kahandal, DK Kamble, BD Patil et al. · 2026-06-01 · Vol. 8(6)
  81. Modelling of Jowar production in Karnataka state - A hybrid approach
    B Venkataviswateja, Sanketh Raj H · 2026-06-01 · Vol. 8(6)
  82. Fitting of the distributions for CV value of the groundnut experiments
    Devra SJ, Shitap MS, Patel DV et al. · 2026-06-01 · Vol. 8(6)
  83. Effect of different locally available botanicals against stored cocoon pest, Dermestid Beetle
    Mehak Tariq, SF Iqbal Qadri, NA Ganie et al. · 2026-06-01 · Vol. 8(6)
  84. Comparative evaluation of traditional and modern processing techniques on nutritional and functional properties of millets in South India
    Sharmila K, Karthika Jeyaraman · 2026-06-01 · Vol. 8(6)
  85. Development, RSM-guided optimisation, and comprehensive physicochemical characterisation of a novel functional smoothie fortified with carrot-beetroot juice and bioactive seeds
    Mukesh Gaur, Priyanka KAJLA, Parveen Kumari et al. · 2026-06-01 · Vol. 8(6)
  86. Development and quality evaluation of sweetened paneer cubes by incorporating sugar and jaggery
    G. Gawdaman, M Prema, R Karthick et al. · 2026-06-01 · Vol. 8(6)
  87. Early-stage plant disease recognition: A deep learning approach on leaf symptom image
    Riddhika Basu · 2026-06-01 · Vol. 8(6)
  88. Mathematical modeling and dimensional analysis of hot-air tray drying kinetics of Khoa
    Subhash Prasad, Tanmay Hazra, Radhika Govani et al. · 2026-06-01 · Vol. 8(6)
  89. Formulation and nutritional evaluation of a fortified khichdi mix enriched with millets, pulses, and dry dates powder for combating protein-energy malnutrition and iron deficiency
    Souvik Tewari, Bipsa Banerjee, Madhura Datta et al. · 2026-06-01 · Vol. 8(6)
  90. Correlation and Path Coefficient Analysis for Seed Yield and Its Component Traits in Indian Mustard (Brassica juncea L.) under Western Uttar Pradesh Conditions
    Abhishek Singh, SK Singh · 2026-06-01 · Vol. 8(6)
  91. Biochemical regulation of apple fruit russeting: Phenolic dynamics, antioxidant activity and the role of growth regulators
    Tabish Jehan Been, Mohammad Amin Mir, Ashaq Hussain Pandit et al. · 2026-06-01 · Vol. 8(6)
  92. Growth dynamics of newly released wheat (Triticum aestivum L.) genotypes under late and very late sown irrigated conditions in Chhattisgarh plain
    Kiran Sahu, Hemant Patel · 2026-06-01 · Vol. 8(6)
  93. Study on marketing and Post-harvest losses of okra in Prayagraj district of Uttar Pradesh
    Shivangi Singh, Neelam Mitra, Pritesh Dwivedi et al. · 2026-06-01 · Vol. 8(6)
  94. A review study on cultivation of cultivars in hydroponic (Ebb and flow) technique
    N Tripathy, D Mohan, T Patel et al. · 2026-06-01 · Vol. 8(6)
  95. Dietary supplementation of amla (Emblica officinalis) and Shatavari (Asparagus racemosus) improves haematological profile and alleviates stress in broiler chickens
    Neeraj Singh, Brijesh Singh, Gyan Deepak Kumar et al. · 2026-06-01 · Vol. 8(6)
  96. A comprehensive review of mulberry (Morus spp.) propagation: From conventional methods to biotechnological innovations
    Iqrah Akbar, Mushtaq Rasool Mir, Ravinder Sharma et al. · 2026-06-01 · Vol. 8(6)
  97. Distinct Nutritional Functions of Leptadenia reticulata and Moringa oleifera in Nutrient Digestibility of Lactating Sahiwal Cattle
    Gyan Deepak Kumar, Brijesh Singh, Neeraj Singh et al. · 2026-06-01 · Vol. 8(6)
  98. Suitability of high yielding Rabi Onion varieties for yield, pest and disease resistance for Bidar District
    Chandrakant ., Barikara Umesh, Mallikarjun Ningdalli et al. · 2026-06-01 · Vol. 8(6)
  99. Perception of consumers on acceptance of Desi Chicken meat consumption in the Cauvery Delta region of Tamil Nadu
    M. Anna Anandh, G. Gawdaman, M Prema · 2026-06-01 · Vol. 8(6)
  100. Emulsifiers and stabilizers in dairy products: Functions, applications regulatory aspects
    Kadape BB, Patange DD, Lokhande AT et al. · 2026-06-01 · Vol. 8(6)