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S

Sanjay Vinayak Hegde

h-index
1
Publications
4
Citations
5
i10-index
0
Impact (2-yr)
—
Citations per year
Research Areas
Food composition and propertiesFood Drying and ModelingAgricultural Engineering and MechanizationPolysaccharides Composition and ApplicationsMicrobial Metabolites in Food Biotechnology
Affiliations
National Institute of Food Technology, Entrepreneurship and Management - Thanjavur
IN · 2023–2023
Government of India
IN · 2023–2023
National Institute of Food Technology Entrepreneurship and Management
IN · 2023–2023
Ministry of Food Processing Industries
IN · 2023–2023

Top Publications

Influence of storage temperature and low-temperature hydrothermal treatments on the functional, physical and sensory properties of pearl millet pops
International Journal of Advanced Biochemistry Research20260 citationsFirst authorCorresponding
Effect of grain aging and hydrothermal pretreatments on the quality of pearl millet flakes
International Journal of Advanced Biochemistry Research20260 citationsFirst authorCorresponding