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Life Sciences → Agricultural and Biological Sciences → Food Science

Radiation Effects and Dosimetry

This cluster of papers explores the history, current status, and future prospects of food irradiation, covering topics such as irradiation effects on food safety, EPR dosimetry for radiation detection, microbial decontamination, antioxidant activity, and consumer acceptance. It also delves into the regulatory considerations and quality characteristics of irradiated foods.

38.9K works worldwide251.7K citations
Food IrradiationIrradiation EffectsFood SafetyEPR DosimetryMicrobial DecontaminationAntioxidant ActivityConsumer AcceptanceGamma IrradiationQuality CharacteristicsRegulatory Considerations

Journals publishing in this area

1Medical Physics cover
Medical Physics
ISSN 0094-24051,753 articles in this topic
267h-index
2Physics in Medicine and Biology cover
Physics in Medicine and Biology
ISSN 0031-9155611 articles in this topic
262h-index