Scinovex
Health Sciences → Nursing → Nutrition and Dietetics

Infant Nutrition and Health

This cluster of papers focuses on the composition and health effects of human milk, particularly in relation to preterm infants. It covers topics such as the composition of human milk, the impact on growth outcomes and neurodevelopment, the role in preventing necrotizing enterocolitis, the significance of oligosaccharides and lactoferrin, the development of intestinal microbiota, and the use of probiotics. The papers also discuss the nutritional and immune developmental significance of human milk for preterm infants.

64.8K works worldwide1.1M citations
Human Milk CompositionPreterm InfantsNecrotizing EnterocolitisOligosaccharidesLactoferrinGrowth OutcomesMicrobiota DevelopmentProbioticsNutritional SignificanceImmune Development

Journals publishing in this area

Articles on Scinovex in this research area

16 articles, most cited first

  1. Delving into the A1/A2 milk hypothesis: A comprehensive analysis of milk proteins and their impact on human health
    International Journal of Veterinary Sciences and Animal Husbandry · 2024 · 3 citations · AI summary
  2. PCR-RFLP analysis of lactoferrin (Intron-6) gene in Red Kandhari cattle
    International Journal of Advanced Biochemistry Research · 2026 · 0 citations
  3. Milk and osteoporosis: A review
    International Journal of Agriculture and Food Science · 2026 · 0 citations
  4. The new age of prebiotics: Traditional mechanisms, emerging benefits and future potential
    International Journal of Agriculture and Food Science · 2026 · 0 citations
  5. Trends of infant feeding practices and nutritional knowledge of lactating mothers
    International Journal of Agriculture Extension and Social Development · 2026 · 0 citations
  6. In vitro prebiotic assessment of pectin, inulin and fructooligosaccharide on probiotic lactic acid bacteria
    International Journal of Agriculture and Food Science · 2026 · 0 citations
  7. The biological effect of skim milk fortified with Lactobacillus plantarum bacteria on biochemical markers in obese rats
    International Journal of Agriculture and Food Science · 2026 · 0 citations
  8. Molecular and functional characterisation of lactic acid bacteria from Malabari goat milk
    International Journal of Veterinary Sciences and Animal Husbandry · 2026 · 0 citations
  9. Unlocking the potential of synbiotic fermented beverages for gut health and well-being
    International Journal of Agriculture and Food Science · 2026 · 0 citations
  10. Impact of infant feeding practices on physical indicators of nutritional status
    International Journal of Agriculture Extension and Social Development · 2025 · 0 citations
  11. Bovine milk hypothesis: A1 and A2 β casein, BCM-7 and its impact on human health
    International Journal of Advanced Biochemistry Research · 2025 · 0 citations
  12. Effect of serratiopeptidase supplementation on gut health and intestinal microflora in commercial broiler chicken
    International Journal of Veterinary Sciences and Animal Husbandry · 2025 · 0 citations
  13. Formulation and nutritional evaluation of weaning food from locally available cereals and legumes
    International Journal of Agriculture and Food Science · 2025 · 0 citations
  14. Estimation of antioxidant power of human milk from lactating mothers of Rajasthan, India
    International Journal of Advanced Biochemistry Research · 2022 · 0 citations · AI summary
  15. Influence of maternal breastfeeding practices on the anthropometric status of their infants (0-12 months) in Arochukwu L.G.A Abia State, Nigeria
    International Journal of Horticulture and Food Science · 2021 · 0 citations · AI summary
  16. Pathology of an experimental intramammary infection with two isolates of Streptococcus uberis in mice
    International Journal of Veterinary Sciences and Animal Husbandry · 2017 · 0 citations · AI summary