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P

Pavan M

h-index

0

Publications

2

Citations

0

i10-index

0

Impact (2-yr)

—

Citations per year

Research Areas

Meat and Animal Product Quality Probiotics and Fermented Foods Polyamine Metabolism and Applications Collagen: Extraction and Characterization Food Science and Nutritional Studies

Affiliations

Department of Livestock Development

TH · 2025–2025

Top Publications

Effect of pepper powder on microbiological and sensory quality of enrobed Chhana balls during refrigerated storage at 4 ± 1 °C

International Journal of Advanced Biochemistry Research20260 citations

Standardization and optimization of natural tenderizers on mutton chunks meant for preparation of mutton curry

International Journal of Veterinary Sciences and Animal Husbandry20260 citations