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International Journal of Advanced Biochemistry Research

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2026 (3,192)2025 (3,559)2024 (3,337)2023 (128)2022 (45)2021 (25)2020 (26)2019 (28)2018 (24)2017 (28)

2026: 3,192 articles

  1. Climate change impacts on aquatic ecosystems and fisheries resources: Drivers, consequences, adaptation strategies, and policy responses
    Aditya Kumar Upadhyay, Priyanka Arya, Guguloth Harikrishna et al. · 2026-07-01 · Vol. 10(7)
  2. Anti-inflammatory and antioxidant potential of ethanolic leaf extract of Artabotrys hexapetalus: In vitro and in vivo approach
    S Keerthana, P Sankar · 2026-07-01 · Vol. 10(7)
  3. Dermatophytosis in bovine calves: A comparative case report
    Utpal Barman, Arup Das, Abhijit Deka et al. · 2026-07-01 · Vol. 10(7)
  4. Assessment of growth elicitors impact on morphological, flowering and corm attributes of gladiolus
    Tejaswini P, Kishan Swaroop, Reeta Bhatia et al. · 2026-07-01 · Vol. 10(7S)
  5. Harnessing double cross populations to generate genetic variability for yield improvement in linseed
    Shiva Kumar K, Praveen Kumar B, Rajanna B et al. · 2026-07-01 · Vol. 10(7S)
  6. Varietal difference in mango for phenological responses under Konkan condition
    Akash S Dubale, Mahadik SG, MM Kulkarni et al. · 2026-07-01 · Vol. 10(7S)
  7. Morphological and molecular identification of Macrophomina phaseolina inciting charcoal rot of cowpea
    HH Sorathiya, Ranganathswamy Math · 2026-07-01 · Vol. 10(7S)
  8. Heterosis studies in sesame (Sesamum indicum L.) through line x tester analysis
    Rathod PS, Kunkerkar RL, Desai SS et al. · 2026-07-01 · Vol. 10(7S)
  9. Real-world outcomes of enzyme kinetics management in biochemistry: An observational analysis
    Erik Engstrom, Emil Nyberg · 2026-07-01 · Vol. 10(6)
  10. Carbon concentration dynamics and biomass partitioning under Dendrocalamus brandisi (Munro) Kurz. Across culm age classes under varying spacing and nutrient regime
    Dhanyashri PV, Hareesh TS, Baliram G. Nayak et al. · 2026-07-01 · Vol. 10(7S)
  11. Remote Sensing, GIS and Artificial Intelligence for Precision Nutrient Management: Advances, Challenges and Future Perspectives
    Adarsh Pandey, Shakti Om Pathak, Atul Bhatti et al. · 2026-07-01 · Vol. 10(7S)
  12. Effect of foliar application of nutrients on Swiss chard for its growth and yield
    Ganesh Ramesh Belagaonkar, Darshan Shashank Kadam, Priyanka KS et al. · 2026-07-01 · Vol. 10(7S)
  13. Evaluating quality parameters in lisianthus flowers under different drying methods and desiccant treatments
    Rajiyabegaum S. Hosalli, Laxman Kukanoor, Sateesh R. Patil et al. · 2026-07-01 · Vol. 10(7S)
  14. Genetic variability studies in leafy amaranthus (Amaranthus tricolor)
    Shreyas M Honrao, Mayuri R Kharade, Vaibhav V Jagtap et al. · 2026-07-01 · Vol. 10(7S)
  15. Comparative metabolite profiling reveals differential metabolic responses of guava roots to single and sequential infections by Meloidogyne enterolobii and Fusarium spp.
    Meena A, Kushwaha K P S, Shilpi R et al. · 2026-07-01 · Vol. 10(7S)
  16. Influence of mulching and fertigation levels on growth, yield, fruit quality and economics of tomato (Solanum lycopersicum L.) cv. ‘Heem Sohna’ under naturally ventilated polyhouse
    Shalini Singh, Divyakshi . · 2026-07-01 · Vol. 10(7S)
  17. Effect of mulberry (Morus alba) leaf extract on growth and survival of labeo catla
    Priya U Tandel, H V Parmar, Dhruvi P Tandel et al. · 2026-07-01 · Vol. 10(7S)
  18. Effect of infra-red heat treatment on the biochemical characteristics of little millet during storage
    Soumya C Meti, Udaykumar Nidoni, Sharanagouda Hiregoudar et al. · 2026-07-01 · Vol. 10(7S)
  19. Identification of profitable rice-vegetable cropping systems for Konkan region of Maharashtra
    AA Dademal, NV Mhaskar, AV Dahiphale et al. · 2026-07-01 · Vol. 10(7S)
  20. Correlation analysis and population dynamics of major insect pests of okra in arid zone of Rajasthan
    Shraddha Rai, Lekha ., Gaurang Chhangani et al. · 2026-07-01 · Vol. 10(7)
  21. Efficacy of various organic inputs against seed mycoflora of okra cultivar
    PM Chotalia, V. R. Gohel · 2026-07-01 · Vol. 10(7S)
  22. Trait association studies of grain yield with its related attributes in rice (Oryza sativa L.)
    N Pranathi, V Sridhar, N. Lingaiah et al. · 2026-07-01 · Vol. 10(7S)
  23. Influence of spacing and nutrient regimes on aboveground biomass production of Dendrocalamus brandisii (Munro) Kurz. in abandoned rice field of Kodagu, Karnataka
    Dhanyashri PV, Hareesh TS, Baliram G. Nayak et al. · 2026-07-01 · Vol. 10(7S)
  24. Modelling and forecasting castor price dynamics in Gujarat’s major APMC markets: A structural time series approach
    Uttamkumar S. Baladaniya, DJ Parmar, Sohilali R Saiyad · 2026-07-01 · Vol. 10(7S)
  25. A review on systems biology approaches in agricultural entomology
    Abhishek Bansal, Anuj Bansal · 2026-07-01 · Vol. 10(7)
  26. Evaluation of therapeutic efficacy of Dalbergia sissoo (Shisham) in calf diarrhoea
    Minal Dudwa, Amita Tiwari, Ranbir Singh Jatav et al. · 2026-07-01 · Vol. 10(7)
  27. Genotyping of crossbred cattle for SNP G22231T and SNP T25025A of BRCA1 gene and its association with somatic cell count
    Manpreet Khajuria, Shweta M Zinjurde, Vikrant D. Pawar et al. · 2026-07-01 · Vol. 10(7)
  28. Effect of dietary supplementation of curcumin nano particles on carcass attributes and sensory parameters in broiler chicken
    Divyanshu Sharma, Nazim Ali, Deeksha Patel et al. · 2026-07-01 · Vol. 10(7)
  29. Assessment of load carrying capacity of donkeys under different work types in Beed district of Maharashtra
    GB Andhale, PH Pawar, ST Hande et al. · 2026-07-01 · Vol. 10(7)
  30. Evaluation of backcross-derived maintainer lines for stigma Exsertion and associated agronomic traits in hybrid rice
    Allu Saikiran Reddy, Ravada Divya Bandhavi, Kemparaju KB et al. · 2026-07-01 · Vol. 10(7S)
  31. Comparative efficacy and LT₅₀ analysis of biopesticides and botanical extracts against Helicoverpa armigera (Hubner) on chickpea under laboratory conditions
    Niranjana R, B. Barath, Shanmuga Rajan S et al. · 2026-07-01 · Vol. 10(7S)
  32. Evaluation of bitter gourd (Momordica charantia L.) genotypes for yield performance and powdery mildew resistance
    Pallavi Kodli, Sayeed Wajeed Mulla, Sarvamangala Cholin et al. · 2026-06-01 · Vol. 10(6S)
  33. Extraction of tuna head oil by wet rendering operation and the effect of turmeric rhizome oil on it’s quality and storage stability
    Anusree V, BB Nayak, R.P. Deepitha · 2026-06-01 · Vol. 10(6S)
  34. Comparative investigation of Moringa oleifera and Tagetes erecta hydrogels for enhancing cutaneous wound healing in rats
    Tulika Sharma, Neelam Tandia, Dharmendra Kumar et al. · 2026-06-01 · Vol. 10(6)
  35. Effects of varying levels of dietary energy and crude protein on performance of layer-type cockerels
    Tushar L Bumbadiya, Atul B. Patel · 2026-06-01 · Vol. 10(6)
  36. Evaluating the impact of digital consumerism on time management and productivity among urban youth using shopping apps
    Ritisha ., Anjali Juya · 2026-06-01 · Vol. 10(6S)
  37. Enhancing nutritional security through bio-fortification of Major food crops
    Dhinesh R, M. Marteena Joan, Adhira . et al. · 2026-06-01 · Vol. 10(6S)
  38. Digital pathology in veterinary clinical pathology: From whole-slide imaging to artificial intelligence and precision diagnostics
    Hanamantappa Kalasapur, Manasa NS, Alamani Sachin et al. · 2026-06-01 · Vol. 10(6)
  39. Management of root-knot nematode (Meloidogyne incognita) in cucumber using different botanicals
    Poonam V. Tapre, Ba Patel, NK Singh et al. · 2026-06-01 · Vol. 10(6S)
  40. Effect of plant growth regulators and nutrients on growth, yield and quality attributes of Ber (Ziziphus mauritiana Lamk.)
    Harshvardhan Kanwar, Usha Shukla, Dipayan Sarkar et al. · 2026-06-01 · Vol. 10(6S)
  41. Eco-friendly management of blast in pearl millet
    RJ Chaudhari, N. N. Chaudhari, PR Patel et al. · 2026-06-01 · Vol. 10(6S)
  42. Effect of Leptadenia reticulata and Moringa oleifera supplementation on physico-chemical properties and mineral composition of milk in lactating Sahiwal cattle
    Gyan Deepak Kumar, Brijesh Singh, Jyoti Palod et al. · 2026-06-01 · Vol. 10(6)
  43. Production and utilization of biochar: A comprehensive review
    Avantika Thakur, Mansi Nautiyal, Sharad Pandey · 2026-06-01 · Vol. 10(6S)
  44. Heterosis studies in bread wheat (Triticum aestivum L.) for yield and its component traits over the environments
    AM Dange, NR Potdukhe, Swati Bharad et al. · 2026-06-01 · Vol. 10(6S)
  45. Comparative histological and Histochemical study of epiglottis cartilage in Deccani sheep and Bidri goat
    Anjali ., Ashok Pawar, Girish MH et al. · 2026-06-01 · Vol. 10(6)
  46. Study on consumer buying behaviour towards organic food products in Warangal district of Telangana
    Ramancha Vamshi, Rebecca Nelson, Soumya Singh · 2026-06-01 · Vol. 10(6S)
  47. A comprehensive study on prevalence and distribution of reproductive disorders in crossbred cows in urban and peri-urban areas of Assam
    Chiranjeevi Acharya, BC Deka, Mrinmoyee Sarma et al. · 2026-06-01 · Vol. 10(6)
  48. Impact of extrusion process on sensory properties of extruded product prepared from defatted soybean meal, and broken rice fortified with moringa leaf powder
    Karishma Verma, Pratibha Kushwaha, Shipra Singh et al. · 2026-06-01 · Vol. 10(6S)
  49. Formulation of a piperine (Piper longum L.) based oral herbal immune booster augmented with vitamin C and E
    Surjit Moni Deka, Ranjan Kandali, Naba Jyoti Deka et al. · 2026-06-01 · Vol. 10(6)
  50. Optimization of small ruminant production with fibrolytic enzymes: A review
    Mvan Suryanarayana · 2026-06-01 · Vol. 10(6)
  51. Bio-efficacy of insecticides against major insect pests of rice
    Anchal Humne, NC Mandawi, PK Netam et al. · 2026-06-01 · Vol. 10(6)
  52. Prevalence and multidrug resistance profiles of escherichia coli isolated from raw bovine milk
    Bhagirathi ., Pradeep Chandra, R KUMAR et al. · 2026-06-01 · Vol. 10(6)
  53. Comparative biochemical analysis of healthy and Sclerotinia sclerotiorum-infected tissues of field pea (Pisum sativum L.)
    Lourembam Abinash Singh, Sandeep Kumar, Rajendra Prasad et al. · 2026-06-01 · Vol. 10(6S)
  54. Productive performance of large white Yorkshire sows managed on diet containing fermented soybean meal
    R Lalchhuansanga, Girin Kalita, Hemen Das et al. · 2026-06-01 · Vol. 10(6)
  55. Postbiotics and parabiotics: Emerging functional ingredients in animal feed for gut health, immunity, and productivity
    Endela Yashaswi Athreya, AK Samanta, Dokur Rohith Reddy et al. · 2026-06-01 · Vol. 10(6)
  56. Sheep milk proteins and peptides: Nutritional value and health implications: A review
    Dharmesh Sharma, Arun Kumar, Kamalesh Kumar Meena et al. · 2026-06-01 · Vol. 10(6)
  57. Influence of integrated nutrient management approaches on growth and yield attributes of barley (Hordeum vulgare L.)
    Shalu Kumar, Vidushi Rawat, Gagan Saini et al. · 2026-06-01 · Vol. 10(6S)
  58. Nutritional configuration, effect of dietary brown seaweed Sargassum wightii powder individually and in combination with red seaweed Gracilaria edulis meal on survival and growth performance of Litopenaeus vannamei (Boone, 1931)
    P Shanthanna, P. Anand Prasad, A. Chandra Sekhara Rao et al. · 2026-06-01 · Vol. 10(6)
  59. Heat stress adaptation in goats: From physiological responses to genomic approaches
    Devadharshini K, Venkatesh KM, K Harippriya · 2026-06-01 · Vol. 10(6)
  60. Comparative efficacy of tip pruning, girdling and basin exposure on the reproductive performance of mango cv. Alphonso
    RJ Nikam, PM Haldankar, YR Parulekar et al. · 2026-06-01 · Vol. 10(6S)
  61. Optimization of solvent extraction for curcumin and evaluation of antioxidant and antimicrobial potential in turmeric (Curcuma longa L.)
    Harsur M. Jajda, Krunal Modi, HG Suthar et al. · 2026-06-01 · Vol. 10(6S)
  62. Cytokine-mediated mechanisms in rheumatoid arthritis: pathogenesis and emerging therapeutic target: Review article
    Alamani Sachin, Hanamantappa Kalasapur, Abhilash NS et al. · 2026-06-01 · Vol. 10(6)
  63. Impact of agricultural and industrial waste on heavy metal accumulation in wheat (Triticum aestivum L.)
    Shubham Bhatt, Mansi Nautiyal, Sharad Pandey · 2026-06-01 · Vol. 10(6S)
  64. Cottonseed-derived protein in aquafeeds: Nutritional value and replacement potential
    Deepa Bhatt, Anju Vijayan · 2026-06-01 · Vol. 10(6)
  65. Nano priming effects on seed vigour and disease resistance in cereal crops
    Kumari Punam Sinha, Sanchari Adhikari · 2026-06-01 · Vol. 10(6S)
  66. Essentiality and utility of compost teas in suppressing diseases of horticultural crops
    S Senthilkumar, S. J. G. Preethi, S. Manivannan et al. · 2026-06-01 · Vol. 10(6S)
  67. Role of micronutrients and growth regulators in managing Alternaria blight of tomato: A review
    Albana Teja G Momin, Sandeep Kumar, Sharad Pandey et al. · 2026-06-01 · Vol. 10(6S)
  68. A study on prevalence of cryptosporidiosis in commercial broiler chicken
    Tamilam TV, Gurusamy Ponnudurai · 2026-06-01 · Vol. 10(6)
  69. Effect of methyl jasmonate and salicylic acid on vegetative growth and postharvest quality of strawberry (Fragaria × ananassa Duch.)
    Sakshi Gupta, Samir E. Topno, Shilpa Rana et al. · 2026-06-01 · Vol. 10(6S)
  70. Development and quality evaluation of beetroot-based functional ice cream
    Tanu Bhardwaj, Snigdha Chatterjee, Garima Gupta et al. · 2026-06-01 · Vol. 10(6S)
  71. Role of bioagents and plant extracts in the management of Alternaria blight of Indian mustard caused by Alternaria brassicae: A comprehensive review
    Henia Soyam, Sandeep Kumar, Sharad Pandey et al. · 2026-06-01 · Vol. 10(6S)
  72. Effect of nitrogen management on growth and yield of pearl millet (Pennisetum glaucum L.) hybrids
    Shubham Shukla, Rajesh Singh, Kumar Raj et al. · 2026-06-01 · Vol. 10(6S)
  73. Effects of whey protein isolate enriched with thyme essential oil on the extension of shelf life of skipjack tuna (Katsuwonus pelamis) steak under refrigerated condition
    Sweety K Tandel, DV Bhola, Bharat G Chudasama et al. · 2026-06-01 · Vol. 10(6)
  74. Prevalence and quantitative load of Escherichia coli and Staphylococcus aureus in retail chicken meat from Jammu province, India
    K Gupta, MA Malik, Kanav Gupta · 2026-06-01 · Vol. 10(6)
  75. Studies on chemical composition of must and fermentation characteristics of cashew apple (Anacardium occidentale L.) and lime (Citrus aurantifolia) blended wine
    Madhu D Nevase, CD Pawar, KV Malshe et al. · 2026-06-01 · Vol. 10(6S)
  76. Lead, cadmium, and mercury exposure in Iraq: A review of clinical biochemical alterations and renal oxidative stress biomarkers
    Muntadher Hussein Challoob, Mohammed Amer Jihad, Noor Faraj Kadhem et al. · 2026-06-01 · Vol. 10(6)
  77. Oxidative status of large white Yorkshire sows managed on diet containing fermented soybean meal
    R Lalchhuansanga, Girin Kalita, Hemen Das et al. · 2026-06-01 · Vol. 10(6)
  78. Characterization of Gracilaria salicornia, Turbinaria conoides, and Kappaphycus alvarezii as functional ingredients for companion animal diets
    Kiran Shinde, Asit Das, Suhana Parvin Muquit et al. · 2026-06-01 · Vol. 10(6)
  79. Neem (azadirachta indica) based biopesticides: Mechanisms, application and environmental impact: A review
    Subhalaxmi Mishra, Rajesh kumar, Komal Khunte et al. · 2026-06-01 · Vol. 10(6S)
  80. Size Characteristics and Length-Weight Relationship of Cleftbelly Trevally (Atropus atropos) from the Veraval Coast, Gujarat, India
    Hardik Sikotariya, T. H. Dave, Mayur Bhadarka et al. · 2026-06-01 · Vol. 10(6)
  81. Studies on chemical composition of natural juice and wine prepared from cashew apple (Anacardium occidentale L.) and lime (Citrus aurantifolia) blend
    Madhu D Nevase, CD Pawar, KV Malshe et al. · 2026-06-01 · Vol. 10(6S)
  82. Cytoarchitectural identification of the suprachiasmatic nucleus in chicken hypothalamus
    Arkaprabha Shee, Partha Das, Amitava Roy · 2026-06-01 · Vol. 10(6)
  83. Therapeutic management of nasal schistosomiasis in cattle: A case report
    Gautam Bordoloi, Prasanta Kumar Boro, Manav Sharma et al. · 2026-06-01 · Vol. 10(6)
  84. Development of spray schedule for the integrated management of Alternaria leaf blight of safflower under field condition
    Shivani K, Prabhavathi N.M · 2026-06-01 · Vol. 10(6S)
  85. Effects of dietary supplementation of carrot and beetroot on pigmentation, growth and survival of orange molly, Poecilia sphenops
    Riya R Tandel, PR Tank, Ritika A Tandel et al. · 2026-06-01 · Vol. 10(6)
  86. ImmunoSEB™ enhances immune resilience: Hematological, humoral, and microarray evidence in normal and immunosuppressed Wistar rats
    Abhijit Rathi, VL Rathi · 2026-06-01 · Vol. 10(6)
  87. Response of various methods of jeevamrut application on growth, soil properties and quality of clusterbean (cyamopsis tetragonoloba l. taub.) cultivars
    Abhijeet Purohit, Pramendra Singh Chauhan, Amit Kumawat et al. · 2026-06-01 · Vol. 10(6S)
  88. Genetic variability, heritability and genetic advance for yield and quality traits in sponge gourd [Luffa cylindrica (L.) M. Roem.]
    Rohit Rawat, DP Singh, Rajiv . et al. · 2026-06-01 · Vol. 10(6S)
  89. Study of combining ability and gene action for fruit yield and its component traits in Brinjal [Solanum melongena L.]
    Vishal D Gal, RS Parmar, Naval A Mathukiya et al. · 2026-06-01 · Vol. 10(6S)
  90. Assessment of genetic variability, heritability and genetic advance for yield and quality traits in cucumber (Cucumis sativus L.)
    Krishan Kumar, Rajiv ., Keshav Arya et al. · 2026-06-01 · Vol. 10(6S)
  91. Development and standardization of functional bakery puffs incorporated with kiddi shrimp (Parapenaeopsis stylifera) and finger millet (Eleusine coracana) flour
    AS Sharangdhar, JM Koli, AS Desai et al. · 2026-06-01 · Vol. 10(6)
  92. Performance of apple varieties on M-7 clonal rootstock under high density orcharding
    MK Sharma · 2026-06-01 · Vol. 10(6S)
  93. Integrated nutrient management in wheat (Triticum aestivum L.): A review of agronomic performance, soil health, and economic implications
    Aakanksha Himanshu, Jayanti Bhallabh, Sharad Pandey · 2026-06-01 · Vol. 10(6S)
  94. Effects of different growth harmones on shoot initiation of Vekhand (Acorus calamus L.) by using rhizomes
    Nalge SS, Kalyani Ravindra Pawar, Amol Ramesh Sawant et al. · 2026-06-01 · Vol. 10(6S)
  95. Phenotypic characterization of non-dermatophyte moulds from companion animals with mycotic dermatitis
    Padala Harini, Deepthi Balam, Anand Kumar P et al. · 2026-06-01 · Vol. 10(6)
  96. Balancing dormancy break and storability: Polyphenols, leaching duration and storage behaviour in coriander seeds
    Kavitha S, Suriyaprakash PV, V Yogesh Kumar et al. · 2026-06-01 · Vol. 10(6S)
  97. Inclusion effect of onion (Allium cepa) and Neem (Azadirachta indica) powder in the diet of rohu (Labeo rohita): Growth, survival, immune response and disease resistance against Aeromonas hydrophila
    Trushti Tandel, Viral C Bajaniya, Mandeep Bamaniya et al. · 2026-06-01 · Vol. 10(6)
  98. Methane emissions of cows under different livestock farming systems in Nagpur
    Easteri Debbarma, Jiwan M Chahande, GP Shende et al. · 2026-06-01 · Vol. 10(6)
  99. Comparative evaluation of essential oil yield and GC-MS characterization of volatile constituents in different citrus species and plant parts
    Kilchira A. Marak, D. M. Panchbhai, SR Patil et al. · 2026-06-01 · Vol. 10(6S)
  100. Shelf life and quality of abiu (Pouteria caimito Radlk.) fruits influenced by fruit maturity and shape
    Bhagya D. Kartha, T.V. Anupama, Asish IE et al. · 2026-06-01 · Vol. 10(6S)