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Effect of nutrient management levels on production efficiency and economic efficiency of soybean based crop sequence

International Journal of Chemical Studies · 2021 · Vol. 9(1) · pp. 3168–3171
S.G. PatilKJ KubdeSD ThoratSM Ghawade

Abstract

An experiment entitled “Effect of nutrient management levels on productivity and profitability of soybean-based crop sequence” was conducted during 2017-18 at Agronomy Farm, Panjabrao Deshmukh Krishi Vidyapeeth, Akola (MS). Among the cropping sequences, soybean-onion cropping sequences registered significantly higher production efficiency (44. 35 kg day-1 ha-1) than soybean-potato cropping sequence (40.90 kg day-1 ha-1). Among the cropping sequences, soybean-onion cropping sequences registered significantly higher economic efficiency (1161 Rs. day-1 ha-1) than soybean-potato cropping sequence (1036 Rs. day-1 ha-1). Application of 100% RDF + FYM 5 t ha-1+ Biofertilizer (N3) to soybean recorded significantly higher production efficiency (kg day-1 ha-1) and economic efficiency (Rs. day-1 ha-1) than application of 50% RDF + FYM 5 t ha-1+ Biofertilizer (N1) to soybean and at par with 75% RDF + FYM 5 t ha-1+ Biofertilizer (N2) to soybean. The rabi crops supplied with 125% RDF (F3) level during rabi season registered significantly higher production efficiency (kg day-1 ha-1) and economic efficiency (Rs. day-1 ha-1) than 100% RDF (F2) and 75% RDF (F1) levels.

Agricultural Science and FertilizationCrop Yield and Soil FertilityAgronomic Practices and Intercropping SystemsBiofertilizerCroppingNutrient managementMathematicsAgronomyCropCropping systemProductivityBiologyNutrient
Citations
0
FWCI
0.00
field-weighted impact
References
2
Percentile
2%
vs. same field & year
References
Journal of the science of food and agriculture
Journal of the Science of Food and Agriculture · 1962 · 2,429 citations
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