Scinovex

Research article · 2020 · Full text

International Journal of Research in Agronomy

Production economics and technology adoption of spring rice at Eastern Chitwan of Nepal

Jaishi AjayMarahatta SantoshJha Ritesh Kumar

Volume 3(1) · Pages 13–18 · DOI: 10.33545/2618060x.2020.v3.i1a.25 ↗

Research areasAgricultural Economics and Practices

↓ Read full-text PDF11 citations

Abstract

Author-written

This study was conducted to know the production economics and modern agro-technology adoption by the farmers of the Eastern Chitwan who grow spring rice prior to main season rice. Altogether 48 samples were taken by simple random sampling technique which includes 24 from Rapti municipality and other 24 from Khairahani municipality. Survey method was used to collect primary information through a semi-structured interview schedule. The analysis showed that the average age of the household head was 43.62 and 53.29 in Rapti and Khairahani municipality respectively. Insect pest, storage and disease infestation were top three major problems reported by the farmers of Rapti municipality whereas disease infestation, insect pest and labour scarcity were of Khairahani municipality The average production cost and average net return per ha in Rapti municipality were found Rs. 99099 ± 6147 and Rs. 110546±4293 respectively and in Khairahani municipality was Rs. 86349 ± 3885 and Rs. 104420±4958 respectively. The average benefit-cost ratio of the spring rice was found higher in Khairahani municipality (1.26) than in Rapti municipality (1.15) indicating the more efficient production practice in Khairahani municipality. The Technology of soil testing, herbicide application, zinc dose and mechanical harvesting were significantly influenced by the location whereas education, gender and training received had not significantly influenced the age of seedling, herbicide application, seed replacement, NPK dose, zinc dose, seed rate, mechanical harvesting and mechanical threshing.

Summary

Source-checked

Plain-language reading of the full paper, prepared with AI and checked against the text. Each point links to the authors' own words.

  1. Why it matters

    • Rice is the most critical cereal crop for Nepal's economy, contributing 7% to the national GDP. View evidence ↗

      Why it matters

      Rice is the most critical cereal crop for Nepal's economy, contributing 7% to the national GDP.

      In the paper's own words

      “Rice is the most important cereal crops in agriculture and economy of Nepal contributing 7 percent to GDP.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
    • In the Chitwan region, spring rice exhibits higher productivity compared to monsoon rice, which produces 3.49 t ha-1. View evidence ↗

      Why it matters

      In the Chitwan region, spring rice exhibits higher productivity compared to monsoon rice, which produces 3.49 t ha-1.

      In the paper's own words

      “The productivity of spring rice in Chitwan is higher in comparison to monsoon rice which is only 3.49 t ha-1”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
    • Despite available irrigation and high-yielding varieties, rice production remains stagnant due to poor land management and limited access to technology. View evidence ↗

      Why it matters

      Despite available irrigation and high-yielding varieties, rice production remains stagnant due to poor land management and limited access to technology.

      In the paper's own words

      “In spite having all other requirements for successful rice cultivation like irrigation facility and high yielding variety, land management and access technologies still resulting the stagnant production in rice.”

      Page 2

      Found in: Introduction

      Read it in the full textOpen PDF at page 2 ↗
  2. The question

    • The study aimed to evaluate the production economics and the adoption of modern agricultural technologies among spring rice farmers in Eastern Chitwan. View evidence ↗

      The question

      The study aimed to evaluate the production economics and the adoption of modern agricultural technologies among spring rice farmers in Eastern Chitwan.

      In the paper's own words

      “This study was conducted to know the production economics and modern agro-technology adoption by the farmers of the Eastern Chitwan who grow spring rice prior to main season rice.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
  3. What they did

    • The researchers used simple random sampling to select 48 farmers, split equally between Rapti and Khairahani municipalities. View evidence ↗

      What they did

      The researchers used simple random sampling to select 48 farmers, split equally between Rapti and Khairahani municipalities.

      In the paper's own words

      “Altogether 48 samples were taken by simple random sampling technique which includes 24 from Rapti municipality and other 24 from Khairahani municipality.”

      Page 1

      Found in: Research Methodology 2.1 Selection of study area

      Read it in the full textOpen PDF at page 1 ↗
    • Primary data were collected using a survey method involving semi-structured interviews. View evidence ↗

      What they did

      Primary data were collected using a survey method involving semi-structured interviews.

      In the paper's own words

      “Survey method was used to collect primary information through a semi-structured interview schedule.”

      Page 1

      Found in: Study design

      Read it in the full textOpen PDF at page 1 ↗
    • Data were analyzed using Microsoft Excel and SPSS version 20, focusing primarily on descriptive methods. View evidence ↗

      What they did

      Data were analyzed using Microsoft Excel and SPSS version 20, focusing primarily on descriptive methods.

      In the paper's own words

      “Data entry and analysis was done by using computer software packages like the Statistical Package for Social Science (SPSS) version 20 and Microsoft Excel.”

      Page 2

      Found in: Data analysis technique

      Read it in the full textOpen PDF at page 2 ↗
  4. What they found

    • The primary challenges differed by location: Rapti farmers cited insect pests, storage, and disease, while Khairahani farmers cited disease, insect pests, and labor scarcity. View evidence ↗

      What they found

      The primary challenges differed by location: Rapti farmers cited insect pests, storage, and disease, while Khairahani farmers cited disease, insect pests, and labor scarcity.

      In the paper's own words

      “Insect pest, storage and disease infestation were top three major problems reported by the farmers of Rapti municipality whereas disease infestation, insect pest and labour scarcity were of Khairahani municipality”

      Page 1

      Found in: Conclusion

      Read it in the full textOpen PDF at page 1 ↗
    • Average production costs per hectare were higher in Rapti municipality (Rs 99,099 ± 6,147) than in Khairahani municipality (Rs 86,349 ± 3,885). View evidence ↗

      What they found

      Average production costs per hectare were higher in Rapti municipality (Rs 99,099 ± 6,147) than in Khairahani municipality (Rs 86,349 ± 3,885).

      In the paper's own words

      “The average production cost per ha was found higher in Rapti municipality (Rs 99099 ± 6147) than in Khairahani municipality (Rs 86349 ± 3885).”

      Page 4

      Found in: Production Economics 3.4.1 Production cost summary per ha

      Read it in the full textOpen PDF at page 4 ↗
    • Khairahani municipality showed more efficient production with a benefit-cost ratio of 1.26, compared to 1.15 in Rapti municipality. View evidence ↗

      What they found

      Khairahani municipality showed more efficient production with a benefit-cost ratio of 1.26, compared to 1.15 in Rapti municipality.

      In the paper's own words

      “The average benefit-cost ratio of the spring rice was found higher in Khairahani municipality (1.26) than in Rapti municipality (1.15) indicating the more efficient production practice in Khairahani municipality.”

      Page 1

      Found in: Conclusion

      Read it in the full textOpen PDF at page 1 ↗
    • The adoption of soil testing, herbicide application, zinc dosing, and mechanical harvesting was significantly affected by the farmer's location. View evidence ↗

      What they found

      The adoption of soil testing, herbicide application, zinc dosing, and mechanical harvesting was significantly affected by the farmer's location.

      In the paper's own words

      “Technology of soil testing, herbicide application, zinc dose and mechanical harvesting were significantly influenced by the location”

      Page 5

      Found in: Factors affecting technologies adoption

      Read it in the full textOpen PDF at page 5 ↗
    • Factors such as gender, education, and training did not significantly influence the adoption of most measured technologies, including NPK dose and seed replacement. View evidence ↗

      What they found

      Factors such as gender, education, and training did not significantly influence the adoption of most measured technologies, including NPK dose and seed replacement.

      In the paper's own words

      “education, gender and training received had not significantly influenced the age of seedling, herbicide application, seed replacement, NPK dose, zinc dose, seed rate, mechanical harvesting and mechanical threshing.”

      Page 1

      Found in: Factors affecting technologies adoption

      Read it in the full textOpen PDF at page 1 ↗
  5. What it means

    • The authors conclude that spring rice production can be improved by addressing pests, diseases, storage, and labor scarcity, while expanding the production area requires better irrigation management. View evidence ↗

      What it means

      The authors conclude that spring rice production can be improved by addressing pests, diseases, storage, and labor scarcity, while expanding the production area requires better irrigation management.

      In the paper's own words

      “The production of spring rice cultivation can further be increased by addressing the problems of disease and pest, storage and labor scarcity whereas the production area can be increased by managing the proper irrigation facilities.”

      Page 6

      Found in: Conclusion

      Read it in the full textOpen PDF at page 6 ↗

Visual summary

2 visuals

Illustrations explain the paper; charts are replotted from the paper's own table values.

AI-generated illustration
AI-generated conceptual illustration (Spring rice plants in a field in Eastern Chitwan, Nepal). It explains the idea and does not show study data.↗ Enlarge
Determinants of Technology Adoption
AI-generated conceptual illustration (Spring rice plants in a field in Eastern Chitwan, Nepal). It explains the idea and does not show study data.

AI-generated conceptual illustration (Spring rice plants in a field in Eastern Chitwan, Nepal). It explains the idea and does not show study data.

Open full-size image ↗

Determinants of Technology Adoption

AI-generated conceptual illustration (Spring rice plants in a field in Eastern Chitwan, Nepal). It explains the idea and does not show study data.

View source evidence ↗
Replotted from source data
Replotted from Table 7 (page 5) of the original paper. Every bar is the paper's own table value.↗ Enlarge
BCR per ha: Rapti Municipality /... vs Khairahani Municipality...
Replotted from Table 7 (page 5) of the original paper. Every bar is the paper's own table value.

Replotted from Table 7 (page 5) of the original paper. Every bar is the paper's own table value.

Open full-size image ↗

BCR per ha: Rapti Municipality /... vs Khairahani Municipality...

Replotted from Table 7 (page 5) of the original paper. Every bar is the paper's own table value.

View source evidence ↗

Figures & tables

From the original paper
Distribution of average age of respondent and HHSTable 1Page 2Educational attainment of household head in eastern Chitwan,Table 2Page 2Distribution of household sizeTable 3Page 3Availability of family labor for on-farm and off-farm activitiesTable 4Page 3Cropping pattern of Khairahani municipalityFigure 1Page 3Problems of spring rice production with severity levelTable 5Page 4Production cost analysis per household and per haTable 6Page 4Cropping pattern of Rapti municipality Source: Field survey 2017Figure 2Page 4Cropping pattern of Rapti municipality Source: Field survey 2017Figure 2Page 4Production economics per haTable 7Page 5Frequency of recommended technology adoption Source: Field survey 2017Figure 3Page 5Regression analysis of adoption with dependent variableTable 8Page 6
FULL TEXT Original article · reflowed for reading

Introduction

Rice is the most important cereal crops in agriculture and economy of Nepal contributing 7 percent to GDP. Among the cereals, rice comes first contributing about 42 percent of the total area under food crops of 1.36 million ha. It is the widely produced crop with 53percent of total edible cereal production and about 18percent to Agricultural Gross Domestic Product (AGDP) in the country. About 75 percent of the working population is engaged in rice farming for at least six months of the year with the production of about 4.29 million Mt. ton. (MoAD, 2016) [8] . It is grown in three agro-ecological zones, namely the Terai and Inner Terai (67 to 900 masl), mid-hills (1000 to 1500) masl and high hills-1500 to 3050. About 69.7 percent of the total rice area is located in the flat plains of Terai. The mid-hills and high hills occupy only about 25.8 percent and 4.4 percent, respectively. About 92 percent of rice area falls under main (Barkhe) season while 7 percent is under spring (Chaite) season. Boro rice and Bhadaiya rice is also practiced in few districts of Terai occupying less than 1percent of the total area (CDD, 2015) [3] . Spring rice is sown in the last week of February to the first week of March and follows transplanting of 30-40 days old seedlings. The month of transplanting coincides with the Nepali month "Chaitra" and so is named as Chaite rice. This crop also needs assured irrigation from various sources. The coverage area of spring rice for mountain, hill and Terai is found to be 5.48, 24.85 and 69.67 percent, respectively. The crop is also called "Hiunde" rice as it is sown in winter months (first to second week of February) (CDD, 2015) [3] . In Chitwan 29,700 ha is covered by monsoon rice and 4600 ha is covered by spring rice (4000 ha in eastern Chitwan and 500 in western Chitwan.) The total production of spring rice is 20,240 tons. with the productivity of 4.4 t ha -1 . The productivity of spring rice in Chitwan is higher in comparison to monsoon rice which is only 3.49 t ha -1 (DADO, 2016) [4] . Spring paddy is resistant to many diseases and pests besides being more efficient in terms of lesser quantity of loss percentage during production. Around 11 varieties of spring paddy have already been released for the Terai, inner Terai and river basins areas and similar climatic regions (Spring paddy to mega rice yield). According to the District Agricultural Office (DAO), spring paddy used to be the second most important crop in the district. Many farmers used to plant spring paddy on the fields in Madi, known as the district's grain basket, which lies near the Tinau River. More than 50 percent of the farmers around Rampur, Jhadewa, Arun River, Purba River, Lamdi River, Argali and Nisdi River used to cultivate spring paddy because there was adequate water for irrigation. Currently, only about 10 percent of the farmers plant spring paddy. The government has come up with schemes in the past to expand the acreage of spring paddy by 200,000 hectares in a bid to increase output and make the country self-reliant in food grain.Most farmers do not prefer spring paddy as it bears a larger grain. However, it has higher productivity than regular paddy. According to a governmental source, the productivity of spring paddy is 4 tonnes per hectare compared to 3.17 tonnes for regular paddy. Despite of being the major rice producer, Chitwan still lags the maximum production up to its potentiality. The average productivity of irrigated rice of Chitwan district is 3.47 t ha -1 whereas average national productivity is 3.887 t ha -1 (Krishi Diary, 2074) [5] . In spite having all other requirements for successful rice cultivation like irrigation facility and high yielding variety, land management and access technologies still resulting the stagnant production in rice. Farmers are still following traditional methods. They have not been able to upgrade themselves regarding spring rice cultivation techniques. Chitwan is potent for increasing its rice productivity if the proper method for its cultivation is disseminated among the farmer. This study will browse actual problem related with low adoption of two season paddy cultivation after adoption of suitable practices in the farmer field. The major objective of this study was to study the spring rice production system of eastern area of Chitwan. To reach this focal mission, the following specific objectives were considered.  To determine production cost, return and benefit of spring rice,  To identify problem of production of spring rice in study area,  To calculate level of technology adoption of spring rice production and its determinants.

Research Methodology 2.1 Selection of study area

The site of study was the area of Eastern Chitwan which includes two municipalities (Khairahani and Rapti). Khairahani municipality is a block of rice under PMAMP program and Rapti municipality is an area where Mega rice project was launched in 2073/2074. The target populations were farmer from this area who grows spring rice along with main season rice.

Study design

Rice growers of Chitwan district of Nepal was study population. Altogether 48 respondents comparing 24 from rice block and other 24 from area of mega rice project. Questionnaires were prepared and selected households were interviewed with semi structured questionnaire for surveyor superiority. Method used was Random Sampling Method.

Sources of data and techniques for data collection 2.3.1 Primary data

The primary data were collected through conducting household surveys, key informant survey and focus group discussion.

These data were supplemented by the information obtained through household survey and consultation with university experts.

Secondary data

Secondary data

Data analysis technique

The information collected from the field was coded first and entered into the computer. Data entry and analysis was done by using computer software packages like the Statistical Package for Social Science (SPSS) version 20 and Microsoft Excel.

Collected data were analyzed by more descriptive than inferential method. Cross tabulation, comparison of mean, frequency, percentage, chart, graph and indexing were done to draw conclusion.

Results and discussion

The results and discussion included production cost summary, factors affecting the technology adoption and constraints related to spring rice production in two different municipalities.

Socio-economic and demographic information 3.1.1 Age of respondents and household head

The average age of both respondents and household head was higher in Khairahani Municipality i.e. 48 and 53 respectively, than in Rapti municipality i.e. 38 and 44 respectively.

Education status of household head

The education level was devised into five major categories. Majority of the household head in both the municipalities had attained the secondary level of education i.e. 45.80 percent. The literacy rate of Rapti municipality was found 100 percent and that of Khairahani municipality was 87.50. These figures are higher than the district average i.e. 73.98 percent and the national average i.e. 66.25 percent (CBS, 2011) [2]

Household size

The average household size in both the Municipality was found higher than the national average which is 4.7 (CBS, 2011) [2] . Majority of the household size were from the age group 15-60 in both the Municipality followed by the age group 0-15 and age group 60 and above. The mean household size for age group 15-60 is 4.08 ± 0.46 in Rapti Municipality and 4.00 ± 0.28 in Khairahani Municipality which is higher than the national average 3.58 (CBS, 2011) [2] .

Family labor force for agricultural and nonagricultural activities

Family size is an important variable that determine the supply of labor to the farm operations. The average family size of the study area was found 5.6 and 6.3 in Rapti Municipality and Khairahani Municipality respectively which is higher than district average of 4.38 and national average of 4.38 (CBS, 2011) [2] . Average number of economically active family members was found similar in both the Municipality whereas average economically active family members in agricultural activities was found 2.6 in Rapti Municipality and 3.54 in Khairahani Municipality.

Cropping pattern

Cropping pattern

Production Economics 3.4.1 Production cost summary per ha

The average production cost per ha was found higher in Rapti municipality (Rs 99099 ± 6147) than in Khairahani municipality (Rs 86349 ± 3885). These figures are higher than the national average i.e. Rs 64967.72 (Krishi Diary, 2074) [5] . Cost for harvesting and threshing shared highest share in Rapti municipality (24.03 percent) due to manual harvesting and threshing followed by cost on land preparation (13.91 percent), labor cost on intercultural operation (12.44 percent) of spring rice cultivation. Cost on manure shared highest amount in Khairahani municipality (14.64 percent) followed by cost on land preparation (13.42 percent) and cost on harvesting and threshing (13.38 percent).

Production economics per ha

The average production cost per ha was found higher in Khairahani municipality (Rs 99099 ± 6147) than in Rapti municipality (Rs 86349 ± 3885). Similarly the average net returns per ha in Rapti municipality (Rs 104420) which is lower than Khairahani municipality (Rs 110546). These figures are higher than the national average i.e. average production cost Rs 64967.72 and average net return Rs 81273.45 (Krishi Diary, 2074) [5] . In both municipality B:C ratio was higher than 1.00 and higher in Rapti Municipality as compared to Khairahani Municipality.

Factors affecting technologies adoption

The linear relationship between the adoption of recommended technologies and independent variables was sown in Table 8. Technology of soil testing, herbicide application, zinc dose and mechanical harvesting were significantly influenced by the location while age of seedling, seed replacement, NPK dose, seed rate and mechanical threshing were not influenced by the location. In the same way education, gender and training received had not influenced the adoption of age of seedling, herbicide application, seed replacement, NPK dose, zinc dose, seed rate, mechanical harvesting and mechanical threshing. It was found that the gender of household head had significantly influenced the adoption of zinc dose. This result contrast with the (Lionberger, 1960) [6] who stated that education was positively associated with the adoption of recommended practices. Especially more than eight years of schooling was found almost always associated with higher adoption rates and (Mathur, 1996) [7] who stated that training is an important part of the extension strategy followed in the entire agricultural development projects and with this there is better performance of the farmers.

Table 8. Regression analysis of adoption with dependent variable
TechnologyConstant(intercept)Independent variables———
MunicipalityEducationGender of householdTraining of household
Soil testing0.92-21.3⁎⁎⁎0.48ns0.16ns1.13ns
Age of seedling0.31-1.15ns0.61ns-0.82ns0.93ns
Herbicide0.932.08⁎-12.6ns-1.22ns1.60ns
Seed replacement0.727-3.01ns1.49ns-0.51ns0.59ns
Nitrogen dose-0.21-0.46ns1.23ns0.81ns1.55ns
Phosphorus dose1.01-0.56ns-0.79ns-0.97ns0.25ns
Potassium dose0.139-0.51ns0.38ns-0.63ns0.84ns
Zinc dose0.882.186⁎⁎-0.15-2.34⁎⁎1.19
Seed rate-0.180.628ns1.27ns0.278ns0.47ns
Mechanical harvesting0.762.89⁎⁎⁎-0.38ns-0.58ns-0.12ns
Mechanical threshing1.070.46ns-0.53ns-0.78ns0.45ns

Table text extracted from the original PDF; superscript letters are shown inline. The original table image is below.

View original table image
Regression analysis of adoption with dependent variable↗ Enlarge
Table 8
Regression analysis of adoption with dependent variable

Regression analysis of adoption with dependent variable

Open full-size image ↗
Original paper tableSource PDF · page 6 ↗

Conclusion

Majority of the farmers involved in agriculture in both the municipalities were of economically active aged group. The average land holding was found higher in both study site in comparison to the national scenario. The benefit cost ratio of spring rice cultivation was found higher in Khairahani municipality and lower in Rapti municipality in comparison to national scenario. The factors affecting the technology adoption was site specific rather than the gender, education of household head and participation on training. The production of spring rice cultivation can further be increased by addressing the problems of disease and pest, storage and labor scarcity whereas the production area can be increased by managing the proper irrigation facilities.

Figures and tables from the paper

Table 1. Distribution of average age of respondent and HHS
VariableRapti MunicipalityKhairahani Municipality
Respondent38.048.0
Household head (HHs)44.053.0

Table text extracted from the original PDF; superscript letters are shown inline. The original table image is below.

View original table image
Distribution of average age of respondent and HHS↗ Enlarge
Table 1
Distribution of average age of respondent and HHS

Distribution of average age of respondent and HHS

Open full-size image ↗
Original paper tableSource PDF · page 2 ↗
Table 2. Educational attainment of household head in eastern Chitwan,
Education levelRapti Municipality—Khairahani Municipality—
FrequencyPercentageFrequencyPercentage
Illiterate00312.50
Literate312.50312.50
Secondary1145.801145.80
College937.50520.80
University14.2028.30
Total2410024100

Table text extracted from the original PDF; superscript letters are shown inline. The original table image is below.

View original table image
Educational attainment of household head in eastern Chitwan,↗ Enlarge
Table 2
Educational attainment of household head in eastern Chitwan,

Educational attainment of household head in eastern Chitwan,

Open full-size image ↗
Original paper tableSource PDF · page 2 ↗
Table 3. Distribution of household size
Age categoriesRapti Municipality——Khairahani Municipality——
FemaleMaleTotalFemaleMaleTotal
Mean ± SEMean ± SEMean ± SEMean ± SEMean ± SEMean ± SE
<15 years0.63±0.200.88 ± 0.241.50±0.390.63±0.190.79±0.131.42±0.23
15-60 years2.00±0.252.08±0.274.08±0.462.00±0.162.00±0.174.00±0.28
≥ 60 years0.33±0.100.38±0.100.71±0.190.00±0.000.25±0.090.25±0.09
Total2.96±0.423.33±0.506.29±0.862.63±0.313.04±0.235.67±0.45

Table text extracted from the original PDF; superscript letters are shown inline. The original table image is below.

View original table image
Distribution of household size↗ Enlarge
Table 3
Distribution of household size

Distribution of household size

Open full-size image ↗
Original paper tableSource PDF · page 3 ↗
Table 4. Availability of family labor for on-farm and off-farm activities
VariablesRapti MunicipalityKhairahani Municipality
Average family size5.66.3
Average number of economically active family members44.08
Average economically active family members in agricultural activities2.63.54
Average economically active family members in non-agricultural activities1.40.54

Table text extracted from the original PDF; superscript letters are shown inline. The original table image is below.

View original table image
Availability of family labor for on-farm and off-farm activities↗ Enlarge
Table 4
Availability of family labor for on-farm and off-farm activities

Availability of family labor for on-farm and off-farm activities

Open full-size image ↗
Original paper tableSource PDF · page 3 ↗
Figure 1. Cropping pattern of Khairahani municipality
Cropping pattern of Khairahani municipality↗ Enlarge
Figure 1
Cropping pattern of Khairahani municipality

Cropping pattern of Khairahani municipality

Open full-size image ↗
Original paper figureSource PDF · page 3 ↗
Table 5. Problems of spring rice production with severity level
SeverityKhairahani municipalityRapti municipality
Problems of disease infestationProblems of insect pest
Problems of insect pestStorage problems
Labor scarcityProblems of disease infestation
Storage problemsLabor scarcity
Weeds and weed managementClimatic variability
Climatic variabilityProblems of transportation input
Lack of irrigation managementCrop lodging
Improved seedLack of fertilizers
Crop lodgingLack of draft power
Lack of draft powerImproved seed
Problems of transportation inputWeeds and weed management
Nutrient managementNutrient management
Lack of fertilizersLack of irrigation management
Problem of drainageProblem of drainage

Table text extracted from the original PDF; superscript letters are shown inline. The original table image is below.

View original table image
Problems of spring rice production with severity level↗ Enlarge
Table 5
Problems of spring rice production with severity level

Problems of spring rice production with severity level

Open full-size image ↗
Original paper tableSource PDF · page 4 ↗
Table 6. Production cost analysis per household and per ha
VariablesKhairahani municipality——Rapti Municipality——
Per householdPer hapercent sharePer householdPer hapercent share
Seed and seed treatment1960 ± 2753544±2054.101143±1833224±1823.25
Irrigation2254±3583935±404.561327±2573311±1493.34
Manure8678±210412637±193514.642838±6209563±22399.65
Chemical fertilizer4284±7046803±4367.882799±6546799±4346.86
Pesticides and Herbicides1803±3823809±5364.411114±2482939±5142.97
Nursery bed preparation and management931±1052218±3262.57796±1002610±2712.63
Cost on land preparation5775±73011587±106213.424966±77913782±60313.91
Seedling uprooting1125±1422495±2912.89967±1152957±1962.98
Transplanting5854±9569835±41511.394031±76210570±27210.67
Labour for intercultural operation6630±116411033±57112.784365±69512329±62512.44
Harvesting and threshing6494±108111554±123213.387230±90323810±271324.03

Table text extracted from the original PDF; superscript letters are shown inline. The original table image is below.

View original table image
Production cost analysis per household and per ha↗ Enlarge
Table 6
Production cost analysis per household and per ha

Production cost analysis per household and per ha

Open full-size image ↗
Original paper tableSource PDF · page 4 ↗
Figure 2. Cropping pattern of Rapti municipality Source: Field survey 2017
Cropping pattern of Rapti municipality Source: Field survey 2017↗ Enlarge
Figure 2
Cropping pattern of Rapti municipality Source: Field survey 2017

Cropping pattern of Rapti municipality Source: Field survey 2017

Open full-size image ↗
Original paper figureSource PDF · page 4 ↗
Figure 2. Cropping pattern of Rapti municipality Source: Field survey 2017
Cropping pattern of Rapti municipality Source: Field survey 2017↗ Enlarge
Figure 2
Cropping pattern of Rapti municipality Source: Field survey 2017

Cropping pattern of Rapti municipality Source: Field survey 2017

Open full-size image ↗
Original paper figureSource PDF · page 4 ↗
Table 7. Production economics per ha
VariableRapti Municipality—Khairahani Municipality—
MeanSEMeanSE
Total cost of production per ha863493885990996147
Total return per ha10442049581105464293
Net return per ha180725791114473468
BCR per ha1.260.081.150.03

Table text extracted from the original PDF; superscript letters are shown inline. The original table image is below.

View original table image
Production economics per ha↗ Enlarge
Table 7
Production economics per ha

Production economics per ha

Open full-size image ↗
Original paper tableSource PDF · page 5 ↗
Figure 3. Frequency of recommended technology adoption Source: Field survey 2017
Frequency of recommended technology adoption Source: Field survey 2017↗ Enlarge
Figure 3
Frequency of recommended technology adoption Source: Field survey 2017

Frequency of recommended technology adoption Source: Field survey 2017

Open full-size image ↗
Original paper figureSource PDF · page 5 ↗

References

8 in the original paper
  1. CBS. National Sample Census of Agriculture. Kathmandu, Nepal: National Planning Commission Secretariat, Central Bureau of Statistics, 2001.
  2. CBS. Statistical pocket book of Nepal. Kathmandu, Nepal: National planning Commission Secretariat, Central Bureau of Statistics, 2011.
  3. CDD. Rice Varietal Mapping in Nepal implication for Development And Adoption. Hariharbhawan: Ministry of Agriculture Development, 2015.
  4. DADO. Chitwan Agriculture Diary. bharatpur: DADO, 2016.
  5. Krishi Diary. Kathmandu: Argriculture information and communication center, 2074.
  6. Lionberger RF. Adoption of new ideas and practices. Iowa State: Iowa State of University Press, 1960.
  7. Mathur PN. Experimental Learning Cycle. New Delhi: Jain Brothers, 1996.
  8. MoAD. Statistical Information and Nepalese Agriculture. Singhdurbar, Kathmandu, Nepal: Agri Statistics Section, Agribusiness Promotion and Statistics Division, Ministry of Agriculture Development, 2016.

Cited by 11

From OpenAlex, OpenCitations and reference lists read by Scinovex

  • How Profitable and Energy-Efficient Is Nepal’s Crop Production? A Case Study of Spring Rice Production in Jhapa District ↗

    Padam Prasad Paudel, Dharma Raj Pokhrel, Sajan Koirala, Lalan Baitha, Dae Hyun Kim, Sagar Kafle · Journal of Biosystems Engineering · 2021

    ❝ 10
  • Comparative Economics of Main Season and Spring Rice Production in Kanchanpur District, Nepal ↗

    Ritu Bhatt, Raj Kumar Adhikari, Reshma Karki, S. P. Khanal, Sachita Rajbhandari · Cognizance Journal of Multidisciplinary Studies · 2024

    Rice is the major staple food crop in Nepal which has been growing in two different seasons mainly June/July – October/November as main season rice (MSR) whereas during February/March – June/July as spring rice (SR). A comparative economic analysis of MSR and SR production in Kanchanpur district Nepal was conducted during March to July 2023. A total of 120 rice-growing…

    ❝ 2PDF
  • VARIETAL PERFORMANCE OF SPRING RICE SEEDLINGS AGAINST COLD STRESS IN WESTERN TERAI OF NEPAL ↗

    Monika Parajuli, Ishan Gautam, Pravin Kumar Mishra, Prakash Ghimire · Reviews In Food And Agriculture · 2022

    Rice is an important commodity in Nepalese agriculture occupying 1.46-million-hectare area, where 92% area falls under main (Barkhe) season and 7% under spring (Chaite) season. Among various constraints for spring rice seedling raising, cold stress during early seedling establishment is the major one. To address the problem, an on-station trial entitled “varietal performance of spring rice seedlings against cold stress…

    ❝ 2PDF
  • Varietal evaluation of spring rice (Oryza sativa L.) genotypes in Kanchanpur, Nepal ↗

    Biru Chaudhary, Tek Raj Bhatt, Pramod Gyawali · Archives of Agriculture and Environmental Science · 2023

    A field experiment was carried out on spring rice in the rabi season of 2022 from February 3 to July 4 with an aim to identify the most suitable spring rice cultivar in Kanchanpur, Nepal. The experiment was laid out in Randomized Complete Block Design (RCBD) with three replications and eight treatments. The treatments were eight spring rice genotypes: one…

    ❝ 1PDF
  • Effect of Different Methods and Planting Density on the Growth and Yield of Spring Rice at Tikapur, Kailali ↗

    Raksha Sharma, Niranjan K. Kushwaha, Kumar Gupta, Naresh Joshi, Pramo Kumar Sah · Far Western Review · 2023

    A field experiment was conducted at Agronomy farm, Far Western University, Tikapur-1 to study the effect of different planting methods and density on yield of spring rice variety (chaite-4), when sown a month earlier than normal time. The research was laid out in randomized complete block design (RCBD) with seven treatments and three replications during Feb-June, 2022. The treatments consisted…

    ❝ 1PDF
  • Millet: The future rice ↗

    Sarita Mishra · International Journal of Home Science · 2022

    Millet is one of the cereal grain belongs to grass family. Its widely consumed in developing countries and in India. Millet Millet is a rich source of nutrition. The food products and beverages made out of them have many health benefits. “Different types of millets have their own specialties. Sorghum grain is completely gluten-free and rich in iron, protein and

    ❝ 1PDFFound by Scinovex
  • Ecological and ethnobotanical values of weeds found in the spring rice fields in Chitwan, Nepal ↗

    Niraj Prakash Joshi · Ethnobotany Research and Applications · 2021

    Background: The reliance of human beings on plants for different purposes such as medicine, fodder, fuel, and shelter is fading away, primarily, due to increasing dominance of market economy globally in the recent decades. Ethnobotanical study, especially that of weeds, is playing a crucial role in establishing the relationship between weeds and people, thereby documenting important uses of such weeds.…

    ❝ 1PDF
  • Evaluation of rice production and productivity marketing system in small producer farmers in Ethiopia

    Yalew Teshome · International Journal of Agriculture and Nutrition · 2021

    Ethiopia is emerging as an important rice growing country in Eastern Africa. However, there are several constraints which drastically affect rice production and its marketing system under smallholder farmer’s condition. This study aimed at examining the socioeconomic determinants of rice production and marketing in low producer farmers in the study area. A sample of 160 rice producer and 50 traders were interviewed using structured questionnaire. The result of the study showed that sex of household head is positive and statically significant in explaining rice production at 5% significant leve

    ❝ 1PDFOn ScinovexFound by Scinovex
  • Agronomic performance and farmers' preferences of twelve spring rice genotypes under participatory approach at Kailali, Nepal ↗

    Nabin Ghimire, Samikshya Pandit, Raksha Sharma, Sima Lamichhane, Shreya Tiwari, Badal Subedi · Archives of Agriculture and Environmental Science · 2024

    The purpose of this paper was to assess the agronomic performance and farmers’ preferences of spring rice genotypes in collaboration with farmers. This experiment was conducted from February to June, 2023 at Khaira, Bhajani Municipality in Farmer’s Field School. The experiment was laid out in Randomized Complete Block Design (RCBD), with three replications, testing twelve rice varieties involving 37 small…

    ❝ 0PDF
  • Study of quantitative traits locis for grain characters in double haploid population of Rice ↗

    Dudhare, SK Mishra · South Asian Journal of Agricultural Sciences · 2021

    A double haploid mapping population consisting of 75 lines of a cross between the irrigated indica variety IR64 and the upland japonica variety Azucena was used in the present experiment. The complete set of double haploid lines along with parents was evaluated under two sets of conditions, 1. Transplanted with water stress and 2. Transplanted with no stress over two

    ❝ 0Found by Scinovex
  • Review of garlic cultivation under zero tillage in rice straw mulch (Allium sativum)

    Bipin Koirala, Raja Babu Chaudhary · International Journal of Horticulture and Food Science · 2021

    Garlic botanically known as Allium sativum is the second most widely used crop of genus Allium after onion (Allium cepa). It belongs to family Alliaceae. It is used as spice and condiments. The edible part of the garlic is its underground stem, which is composed of number of smaller bulbs which is known as cloves. It is a cool season crop. Cool and humid climate is required for vegetative growth and relatively dry period for bulb formation. It can be grown in variety of soil pH ranging 5-7. Garlic has been being cultivated from long time ago but the productivity is very low due to lack of bett

    ❝ 0PDFOn Scinovex