article Open Access
Study the drying characteristics of apple pomace
International Journal of Chemical Studies · 2017 · Vol. 5(3) · pp. 751–754
Horticultural and Viticultural ResearchFungal Biology and ApplicationsPomacePulp and paper industryFood scienceMaterials scienceEnvironmental scienceChemistryEngineering
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1
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0.51
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84%
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