reviewTop 1% cited
The nutrition transition: worldwide obesity dynamics and their determinants
International Journal of Obesity · 2004 · Vol. 28(S3) · pp. S2–S9
Barry M. Popkin✉(University of North Carolina at Chapel Hill)Penny Gordon‐Larsen(University of North Carolina at Chapel Hill)
Obesity, Physical Activity, DietDiet, Metabolism, and DiseaseDiet and metabolism studiesObesityOverweightNutrition transitionBody mass indexLatin AmericansFamineMiddle EastDemographyEnvironmental healthMedicine
MeSH terms
AdolescentAdultDeveloping CountriesDietEuropeFemaleHumansMaleObesityUnited StatesGlobal HealthExerciseIncidenceAge Distribution
Citations
1,531
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References
Trends of obesity and underweight in older children and adolescents in the United States, Brazil, China, and Russia
American Journal of Clinical Nutrition · 2002 · 1,306 citations
Effects of Fast-Food Consumption on Energy Intake and Diet Quality Among Children in a National Household Survey
PEDIATRICS · 2004 · 1,172 citations
Trends in Food Locations and Sources among Adolescents and Young Adults
Preventive Medicine · 2002 · 449 citations
Urbanization, Lifestyle Changes and the Nutrition Transition
World Development · 1999 · 743 citations
Fast food restaurant use among women in the Pound of Prevention study: dietary, behavioral and demographic correlates
International Journal of Obesity · 2000 · 551 citations
Establishing a standard definition for child overweight and obesity worldwide: international survey
BMJ · 2000 · 16,487 citations
Consumption of high-fructose corn syrup in beverages may play a role in the epidemic of obesity
American Journal of Clinical Nutrition · 2004 · 1,977 citations
Rising Consumption of Meat and Milk in Developing Countries Has Created a New Food Revolution
Journal of Nutrition · 2003 · 711 citations
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