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A Systematic Review of the Evidence Supporting a Causal Link Between Dietary Factors and Coronary Heart Disease

Archives of Internal Medicine · 2009 · Vol. 169(7) · pp. 659–659
Andrew MenteLawrence de KoningHarry S. ShannonSonia S. Anand

Abstract

The evidence supports a valid association of a limited number of dietary factors and dietary patterns with CHD. Future evaluation of dietary patterns, including their nutrient and food components, in cohort studies and randomized trials is recommended.

Nutritional Studies and DietObesity, Physical Activity, DietConsumer Attitudes and Food LabelingGlycemic loadMedicineMediterranean dietRandomized controlled trialConfoundingCohortCohort studyEnvironmental healthPolyunsaturated fatty acidAscorbic acid

MeSH terms

Coronary Artery DiseaseDietDietary CarbohydratesDietary FatsFemaleHumansLife StyleMalePrognosisSensitivity and SpecificityRandomized Controlled Trials as TopicEvidence-Based MedicineDietary Supplements

Funding

  • McMaster University
Citations
1,276
FWCI
108.28
field-weighted impact
References
63
Percentile
100%
vs. same field & year
Citations per year
References
Dietary patterns and health outcomes
Journal of the American Dietetic Association · 2004 · 1,030 citations
Diet and Lifestyle Recommendations Revision 2006
Circulation · 2006 · 2,713 citations
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