articleTop 10% cited
Screening of radical scavenging activity of some medicinal and aromatic plant extracts
Food Chemistry · 2003 · Vol. 85(2) · pp. 231–237
G. Miliauskas✉(Kaunas University of Technology)Petras Rimantas Venskutonis(Kaunas University of Technology)Teris A. van Beek(Wageningen University & Research)
Phytochemicals and Antioxidant ActivitiesEssential Oils and Antimicrobial ActivityFree Radicals and AntioxidantsSalvia officinalisOfficinalisTraditional medicineChemistryDPPHSalviaTaraxacum officinaleLavandulaCalendula officinalisBotany
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References
ON TYROSINE AND TRYPTOPHANE DETERMINATIONS IN PROTEINS
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Antioxidant activity applying an improved ABTS radical cation decolorization assay
Free Radical Biology and Medicine · 1999 · 25,072 citations
Use of a free radical method to evaluate antioxidant activity
LWT · 1995 · 24,722 citations
Antioxidant activity of extracts obtained by different isolation procedures from some aromatic herbs grown in Lithuania
Journal of the Science of Food and Agriculture · 1998 · 562 citations
Inhibition of non-haem iron absorption in man by polyphenolic-containing beverages
British Journal Of Nutrition · 1999 · 474 citations
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