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On the safety of Aspergillus niger - a review

Applied Microbiology and Biotechnology · 2002 · Vol. 59(4-5) · pp. 426–435
E. SchusterNigel Dunn-ColemanJens C. FrisvadPatrick Van Dijck
Mycotoxins in Agriculture and FoodBacillus and Francisella bacterial researchListeria monocytogenes in Food SafetyAspergillus nigerMycotoxinOchratoxinOchratoxin ACitric acidBiologyAspergillusOchratoxinsBiotechnologyMicrobiology

MeSH terms

AspergillosisAspergillus nigerConsumer Product SafetyHumansHypersensitivityIndustrial MicrobiologyOchratoxins
Citations
762
FWCI
12.20
field-weighted impact
References
54
Percentile
98%
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Cited by
The biology and chemistry of antifungal agents: A review
Bioorganic & Medicinal Chemistry · 2012 · 652 citations
References
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