reviewTop 1% cited
Green tea and its polyphenolic catechins: Medicinal uses in cancer and noncancer applications
Life Sciences · 2006 · Vol. 78(18) · pp. 2073–2080
Nurulain T. Zaveri✉(SRI International)
Tea Polyphenols and EffectsPhytochemicals and Antioxidant ActivitiesTannin, Tannase and Anticancer ActivitiesGreen teaCatechinCancerMedicineBioavailabilityEpigallocatechin gallateHealth benefitsPolyphenolTraditional medicineDisease
MeSH terms
AgingAnimalsBacterial InfectionsCardiovascular DiseasesCatechinDiabetes Mellitus, Type 2FlavonoidsHumansObesityPhenolsTeaAnticarcinogenic AgentsNeurodegenerative DiseasesPolyphenols
Citations
803
FWCI
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References
111
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References
Green tea polyphenol (–)‐epigallocatechin‐3‐gallate prevents <i>N</i>‐methyl‐4‐phenyl‐1,2,3,6‐tetrahydropyridine‐induced dopaminergic neurodegeneration
Journal of Neurochemistry · 2001 · 565 citations
Green tea composition, consumption, and polyphenol chemistry
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Design, synthesis, and evaluation of novel bifunctional iron-chelators as potential agents for neuroprotection in Alzheimer’s, Parkinson’s, and other neurodegenerative diseases
Bioorganic & Medicinal Chemistry · 2004 · 276 citations
Polyphenolic Flavanols as Scavengers of Aqueous Phase Radicals and as Chain-Breaking Antioxidants
Archives of Biochemistry and Biophysics · 1995 · 1,269 citations
Role of Insulin Resistance in Human Disease
Diabetes · 1988 · 12,123 citations
Cardiovascular pharmacotherapy and herbal medicines: the risk of drug interaction
International Journal of Cardiology · 2004 · 278 citations
ETIOLOGY AND PATHOGENESIS OF PARKINSON'S DISEASE
Annual Review of Neuroscience · 1999 · 1,393 citations
Banting lecture 1988. Role of insulin resistance in human disease
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