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International Journal of Advanced Biochemistry Research

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2026 (3,192)2025 (3,559)2024 (3,337)2023 (128)2022 (45)2021 (25)2020 (26)2019 (28)2018 (24)2017 (28)

2025: 3,559 articles

  1. Assessment of seed germination and seedling biomass of endangered species Pterocarpus santalinus
    Shiva Sahu, Sharad Nema · 2025-01-01 · Vol. 9(4)
  2. Synthesis and characterization of potassium nanofertilizer from vermiwash
    Sabina Ahmed, Kulendra Nath Das, Anamika Kalita Deka et al. · 2025-01-01 · Vol. 9(4)
  3. Advancements in taxonomy, cytology, floral, and pollination biology of dragon fruit: Strategic insights for crop improvement and sustainable production
    P. B. Jadhav, Sangram Dhumal, KM Boraiah et al. · 2025-01-01 · Vol. 9(4)
  4. HPTLC quantitative estimation of quercetin in ethanol extracts of P. betle and C. dactylon leaves, the roots of P. zeylanica and R. cordifolia, the rhizomes of S. china, the stem of T. cordifolia, N. sativa seeds, and polyherbal formulation
    R. Vijaya Bharathi, Prasanna KS, Dhanush Krishna B et al. · 2025-01-01 · Vol. 9(4S)
  5. From lab to livestock: Harnessing hormones to revolutionize in vitro embryo development
    Sacchidananda Bera, R. K. Sharma, Shubham Loat et al. · 2025-01-01 · Vol. 9(4S)
  6. Nutritional and therapeutic properties of donkey milk: A review
    Swarnalatha Guditi, Sudhir Kumar, B. Surendra Nath · 2025-01-01 · Vol. 9(4S)
  7. Effect of different levels of nitrogen, zinc and iron on yield of wheat
    Surendra Pratap Singh, Sadhana Kumari, Rahul Kumar · 2025-01-01 · Vol. 9(4)
  8. Proximate composition of Musa balbisiana cv. Bhimkal pseudostem, an indigenous banana cultivar of Assam
    Tanishka Saikia, Barsha Nath, Dharmendra Saikia et al. · 2025-01-01 · Vol. 9(4)
  9. Interleukin-6 modulates in vitro development of the cattle oocytes and embryo: A review
    Vasim Shah, Menda Rajendar, Sacchidananda Bera et al. · 2025-01-01 · Vol. 9(4S)
  10. Development of food products made from chayamansa leaves (Cnidoscolus aconitifolius)
    Amritha SS, Suma Divakar · 2025-01-01 · Vol. 9(4)
  11. Influence of methods of budding of Khasi Mandarin (Citrus reticulata Blanco.) performed on different types of rootstock
    Nilakshi Bordoloi, Easton Lourembam, Barsha Nath et al. · 2025-01-01 · Vol. 9(4)
  12. Field report on coccidiosis in Aseel Desi chickens of Pudukkottai district: Challenges and control strategies
    A. Sheeba, B Puvaraja, PN Richard Jagatheesan · 2025-01-01 · Vol. 9(4S)
  13. Harnessing transcriptomics for crop improvements: A review
    Premkumar Adhimoolam, J Deepashri, Abhishek Abhishek et al. · 2025-01-01 · Vol. 9(4) · 1 citations
  14. Evaluation of different ber (Ziziphus mauritiana L.) genotypes under the Bastar plateau of Chhattisgarh, India
    Kamesh Kumar Shori, Ram Kumar Dewangan, Ganesh Prasad Nag et al. · 2025-01-01 · Vol. 9(4)
  15. Optimizing enzymatic digestion for efficient isolation and culture of primary buffalo mammary epithelial cells
    Poonam Yadav, Gauri Rele, Shweta Sharma et al. · 2025-01-01 · Vol. 9(4)
  16. A study on the mortality pattern of indigenous pig of Mizoram (Zovawk) in different seasons and in different age groups
    Nanda Kumar Roy, Girin Kalita, Ranjana Goswami et al. · 2025-01-01 · Vol. 9(4S)
  17. Mallotus philippensis: A review on its phytochemistry and pharmacology
    Chandra K. Mittal, Aayushi, Mubarik Muhammad et al. · 2025-01-01 · Vol. 9(4)
  18. Socio economic status of farmers enrolled in Pradhan Mantri Fasal Bima Yojna in Satna and Rewa district (M.P.)
    Prachi Kushwaha, YK Singh, DP Rai · 2025-01-01 · Vol. 9(4S)
  19. A comprehensive review of nutritional, phytochemical and pharmacological properties of Semecarpus anacardium L.: A significant wild edible fruit species of central India
    Manish Kumar Vijay, Shweta Tiwari, Lata Kahar et al. · 2025-01-01 · Vol. 9(4)
  20. Principal component analysis of exotic lettuce varieties in North Bank plain zone of Assam
    Mritunjaya Behera, Karunesh Kumar Gupta, Nitesh Kushawha · 2025-01-01 · Vol. 9(4)
  21. Assessment of efficacy of phytobiotic mixture as an alternative of antibiotic growth promoters in broiler production
    Prateek Singh, Vijay Kumar Singh, Dharmesh Tewari · 2025-01-01 · Vol. 9(4S)
  22. Morphological study of safflower pollen for crop improvement
    Ashutosh Prakash Barhate, Garkar Ghrashneshwar Umrao, Rohit Kumar Tiwari et al. · 2025-01-01 · Vol. 9(4)
  23. Optimization of extrusion condition for an extruded snack developed from industrial by-product and moringa leaf powder
    K. S. Verma, Pratibha Sharma · 2025-01-01 · Vol. 9(4)
  24. Haematological and serum biochemical Investigation of “Downer cow syndrome” Affected crossbred cattle
    R Lakshmi, Ravinder Kumar, CS Yashwantika et al. · 2025-01-01 · Vol. 9(4S)
  25. Diversity, burrow morphology, and ecological significance of freshwater crabs in the Burhi Gandak River and Manika Oxbow Lake, Bihar
    Bijay Kumar Gupta, S. S. Nayak, Mogalekar HS et al. · 2025-01-01 · Vol. 9(4S)
  26. Influence of brahmi (Bacopa monnieri) dietary supplementation on Nile Tilapia (Oreochromis niloticus) innate immunity, haematology and resistance to Aeromonas hydrophila infection
    Jeevitha S. Naik, Ganapathi Naik M, Ravindragouda Patil et al. · 2025-01-01 · Vol. 9(4S)
  27. An insightful review on the impact of Trichoderma species as potent biocontrol agents for enhancing crop resilience
    G. Raviraja Shetty, A Meghana, Mahesh G Shetty et al. · 2025-01-01 · Vol. 9(4) · 1 citations
  28. Influence of nutrient application on growth and yield of strawberry (Fragaria × ananassa Duch.) cv. Camarosa in Kymore Plateau
    Latesh Kumar, BP Bisen, Akanksha Singh Yadav et al. · 2025-01-01 · Vol. 9(4)
  29. Population dynamics of major insect pests of summer mungbean
    Firoj, Anil Kumar Sharma, Subhashree Patnaik et al. · 2025-01-01 · Vol. 9(4)
  30. Effect of glycerol monostearate on functional properties of foam-mat dried plum and apricot powder
    Anjali Langeh, Julie D Bandral, Monika Sood et al. · 2025-01-01 · Vol. 9(4S)
  31. Evaluation of growth, yield, and quality attributes in pole-type Dolichos bean genotypes under Konkan agro-climatic conditions
    Shraddha Yedake, PC Haldavnekar, Yogesh Parulekar et al. · 2025-01-01 · Vol. 9(4)
  32. Studies on influence of tillage and weed management practices on yield and economics of soybean (Glycine max L.) under entosolic soil
    DT Dhule, JP Deshmukh, SM Bhoyar et al. · 2025-01-01 · Vol. 9(4)
  33. Panchagavya: Our ancestral magic potion: An input to organic farming
    Sabita Aryal Khanna, Janardan Lamichhane, Pushpendra Kumar et al. · 2025-01-01 · Vol. 9(4)
  34. The effect of mycorrhizae fungi، bacillus bacteria with some organic fertilizers on (Solanum lycopersicum var. cerasiforme) grown in unheated greenhouses
    Eman Falah Obaid, Ali Ibadi Manea, Taher M. Mohammed · 2025-01-01 · Vol. 9(4)
  35. Evaluation of physical and processing quality traits among different chickpea (Cicer arietinum L.) genotypes
    Vikas Gautam, Nand Kumar, Ravi Dixit et al. · 2025-01-01 · Vol. 9(4)
  36. Study of the effect of spraying high-potassium nitrogen-phosphorus-potassium (12-6-4+TC) fertilizer during the wet stage on the chemical properties of ten date palm varieties (Phoenix dactylifera L.) at the date palm station in Al-Mahawil, South of the city of Hillah
    Saddam Hussein Taama, Emad Ali Obaid · 2025-01-01 · Vol. 9(4)
  37. Nutritional and biochemical characterization of chickpea (Cicer arietinum L.) varieties/genotypes
    Vikas Gautam, Nand Kumar, Ravi Dixit et al. · 2025-01-01 · Vol. 9(4)
  38. Seasonal incidence of major insect pests of pea
    P. N. Mane, B. B. Singh · 2025-01-01 · Vol. 9(4S)
  39. Histological and toxicological effects of crude oil-contaminated Mangifera indica stem bark extracts on rat liver, kidney, and heart
    Osime EC, Onoagbe IO, Omonkhua AA · 2025-01-01 · Vol. 9(4)
  40. Bio-efficacy of various neem products against pea pest complex
    P. N. Mane, B. B. Singh · 2025-01-01 · Vol. 9(4S)
  41. An overview of mellissopalynology and its scope in beekeeping
    Pooja Dalal, Arvind Arvind, Harsh Sharma et al. · 2025-01-01 · Vol. 9(4S)
  42. Exploration of qualitative traits in different germplasm/variety of turmeric (Curcuma longa L.)
    Sunita Kumari, Pratibha Singh · 2025-01-01 · Vol. 9(4S)
  43. Biochemical estimation of different cultivars of turmeric (Curcuma longa L.) grown in Eastern U.P.
    Sunita Kumari, Pratibha Singh, RN Kewat · 2025-01-01 · Vol. 9(4)
  44. Absolute change, relative change and variabilities in the area of papaya in the Chhattisgarh plain agroclimatic zone of Chhattisgarh state
    Rahul Kaushik, Narain Sinha, Nagesh Vaishnav · 2025-01-01 · Vol. 9(2)
  45. Impact of β-sitosterol and stigmasterol 0.05% DF (Wilbond) on growth, yield and shelf life of Thompson seedless grapes
    R.G. Somkuwar, Sanjay K. Singh, P. B. Kakade et al. · 2025-01-01 · Vol. 9(4)
  46. Potential of Neolamarckia cadamba in modulating cancer-associated anemia and biochemical imbalances in mammary tumor rats
    Tejal Bhapkar, Alka Sawarkar, Manoj Patil et al. · 2025-01-01 · Vol. 9(4S)
  47. Management of root knot nematode (Meloidogyne incognita) infesting pomegranate
    BP Binage, PR Palande, A. R. Walunj et al. · 2025-01-01 · Vol. 9(4)
  48. Performance of different genotypes and hybrids of sponge gourd (Luffa cylindrica L.) in relation with growth, yield and quality parameters
    Urvashi Urvashi, Annu Verma, Maksudan Maksudan · 2025-01-01 · Vol. 9(4)
  49. Influence of IBA levels on rooting, growth, physiological traits and survival of different seedless lemon (Citrus limon (L.) Burm. f.) cuttings
    Sakshi Mishra, SK Pandey, CS Pandey et al. · 2025-01-01 · Vol. 9(4)
  50. Nutrient content of maize: Mustard cropping system under residue management practices
    Dipali Singh, HS Kushwaha · 2025-01-01 · Vol. 9(3)
  51. Optimization and comparative evaluation of eugenol rich extract from basil leaves using ultrasonic assisted and moderate electric field assisted extraction techniques
    Mumtahin Ul Kousar, Abida Jabeen, Syed Zameer Hussain et al. · 2025-01-01 · Vol. 9(4)
  52. Adiponectin/HOMA-IR ratio as a predictive biomarker of metabolic syndrome in men and women of Basrah: A step toward gender-specific risk assessment
    Hammad Alhasan, Jamal Ahmed Abdul Barry, Haider Ayad Alidrisi · 2025-01-01 · Vol. 9(4)
  53. Storage stability and organoleptic assessment of guava-ginger blended ready-to-serve
    Shankar Rajpoot, Priya Awasthi, Vigya Mishra et al. · 2025-01-01 · Vol. 9(4)
  54. Impact of biotic and abiotic formulations on quality production and control of black spot of rose cv. grand gala
    Anamika Sajwan, Santosh Kumar, Mukesh Kumar et al. · 2025-01-01 · Vol. 9(4S)
  55. Correlation analysis for growth and yield traits in chrysanthemum (Dendranthema grandiflora Tzvelev)
    Rohit Gangwar, Mukesh Kumar, Sunil Malik et al. · 2025-01-01 · Vol. 9(4)
  56. Biochemical alterations in Cryptosporidium infected calves
    P Roja, P Malakondaiah, K. Jalajakshi et al. · 2025-01-01 · Vol. 9(4S)
  57. Effects of low crude protein diets supplemented with synthetic amino acids on growth performance and blood biochemical profile of growing cross-bred (Yorkshire × Zovawk) pigs
    Salem Lallawmawmi, Arup Samanta, Neng Thianlala · 2025-01-01 · Vol. 9(4S)
  58. Phytochemical screening, antibacterial, antioxidant, and anti-diabetic properties of Persicaria chinensis leaves
    Benchilo Ezung, Ameer Khusro, Paul Agastian · 2025-01-01 · Vol. 9(4) · 1 citations
  59. Extension strategies to promote post-harvest management and value addition: A review
    Yogita, Rajesh Jalwania, C. Prajapati et al. · 2025-01-01 · Vol. 9(4) · 5 citations
  60. Preparation of ready-to-cook fish balls from Bombay duck fish meat stored in Chilled storage
    Aishwarya Nitin Mhatre, Pravin Dalavi, Surendra B. Patange et al. · 2025-01-01 · Vol. 9(4S)
  61. Comparative phyto-chemical profiling and nutritional evaluation of Mosambi (Citrus sinensis L.) and kinnow (Citrus reticulata) juices: Implications for antioxidant and functional beverage applications
    Shubham Gangwar, Priya Awasthi, Vigya Mishra et al. · 2025-01-01 · Vol. 9(4)
  62. Pathogenic fungal diversity in excreta of free living wild birds in agro ecosystems of Ludhiana
    Navdeep Kaur, Tejdeep Kaur Kler, Charanjit Kaur Dhanju · 2025-01-01 · Vol. 9(4S)
  63. A comprehensive review of genetic advancement and crop improvement strategies in barnyard millet
    Himanshi Tanwar, Tusha Tripathi, Sunil Pareek et al. · 2025-01-01 · Vol. 9(4) · 1 citations
  64. Qualitative phytochemical analysis of methanol crude extract of Detarium microcarpum leaves
    Sefiu Ayinde Yunus, Wahab Abolore Badmus, Miracle Oladoyin Ojedayo et al. · 2025-01-01 · Vol. 9(4)
  65. Assessment and mapping of soil fertility status in Byrapura micro-watershed of Nandi sub-watershed using geospatial techniques
    Subhash Anand, D. Ravikumar, Gurumurthy Kt et al. · 2025-01-01 · Vol. 9(4) · 1 citations
  66. Effect of different altitudinal zones on essential oil composition of Wild curry leaves (Murraya koenigii (L.) Spreng) from central western ghat forests
    Nayana MD, P. Ramana, Anusha S Revanker et al. · 2025-01-01 · Vol. 9(4)
  67. Estimation of genetic variability, correlation and path analysis for yield and some yield contributing characters in bread wheat (Triticum aestivum L.)
    Vikash Kumar Yadav, R. K. Yadav, CL Maurya et al. · 2025-01-01 · Vol. 9(4S)
  68. Effect of humic acid and salicylic acid on growth, flowering and yield of French-marigold cv. Pusa Arpita under the climatic conditions of western Uttar Pradesh
    Vinay Kumar, Joginder Singh, Anupam Tiwari et al. · 2025-01-01 · Vol. 9(4) · 1 citations
  69. Occurrence and associated risk factors of Bacillus cereus in fast foods in Jammu
    Safina Kosser, M. M. Rashid, HK Sharma et al. · 2025-01-01 · Vol. 9(4S)
  70. Effect of processing on carbohydrate profile of different biofortified varieties of soybean
    Nisha Rani, Varsha Rani, Veenu Sangwan et al. · 2025-01-01 · Vol. 9(4)
  71. Effects of pre-treatments on chemical composition of sweet potato flour using different drying methods
    Mriganka Shekhar Borah, Samindra Baishya, Ajita Tiwari et al. · 2025-01-01 · Vol. 9(4)
  72. Pollination compatibility studies between red and green colored cultivars of apple (Malus × domestica)
    Shivali Sharma, A. S. Sundouri, Amit Kumar et al. · 2025-01-01 · Vol. 9(4)
  73. Comparative study of Monoiodoacetate (MIA) and Papain chemical model of osteoarthritis in Hartley strain guinea pigs
    Abas Rashid Bhat, Amarpal Amarpal, Jigna Bhatt et al. · 2025-01-01 · Vol. 9(4S)
  74. Mulching interventions in strawberry: Influence on soil temperature, moisture conservation and pest dynamics
    Amit Biswas, Rupinder Singh, N. M. Patil et al. · 2025-01-01 · Vol. 9(4) · 1 citations
  75. Optimizing seed storage and treatment for enhanced seedling growth in Elaeodendron paniculatum Wight & Arn.: An endemic medicinal tree of Western Ghats
    K Dhanushree, Vasudev KL, Salma Salma et al. · 2025-01-01 · Vol. 9(4)
  76. Length-weight relationship and condition factor of Belanger's croaker, Johnius belangerii (Cuvier, 1830) from the West coast of India
    Muzammal Hoque, Asha T. Landge, Karankumar Ramteke et al. · 2025-01-01 · Vol. 9(4S)
  77. Putrescine treatment preserve postharvest quality and extend the shelf life of cold-stored pointed gourd (Trichosanthes dioica Roxb.)
    Devesh Kumar, Sajeel Ahamad, Arjun Singh et al. · 2025-01-01 · Vol. 9(4)
  78. From theory to practice: A review of regulated deficit irrigation techniques in crops
    A. John, Gritta Elizabeth Jolly, Визирская М.М. · 2025-01-01 · Vol. 9(4S)
  79. Effect of shade management and agronomic management including soil types, fertigation levels and intervals on yield and biochemical-quality parameters of ginger
    SM Shende, US Surve, M. D. Patil et al. · 2025-01-01 · Vol. 9(4)
  80. Effect of guava (Psidium guajava) leaf on growth performance and incidence of diarrhoea of large white Yorkshire nursing piglets during pre-weaning period
    Nanda Kumar Roy, Girin Kalita, L Hmar et al. · 2025-01-01 · Vol. 9(4S)
  81. Morpho-physiologically identification of SKN B-15 and SKN B-2 genotypes of Bael under semi-arid conditions
    DL Bagdi, N.K. Gupta · 2025-01-01 · Vol. 9(4)
  82. Effect of cross linking conditions on properties of quercetin cross linked chitosan nanocomposites
    Madeeha Rani, E. Naga Mallika, B. Eswara Rao et al. · 2025-01-01 · Vol. 9(4S)
  83. The molecular dynamics of bacterial plant pathogenesis: Navigating future microbial challenge
    Sanchari Burman, Puja Kundu, Anurag Shukla et al. · 2025-01-01 · Vol. 9(4)
  84. The effect of humic acid, calcium, and plant growth regulators on chemical and fruit traits of black diyala fig trees (Ficus carica L.)
    Rana Moussa Jawad, Hadi Kadhim Hussein Al-Jubouri, Saqib Mahmood · 2025-01-01 · Vol. 9(4)
  85. Tolfenpyrad induced haematological alterations in chickens: Contrasting findings in hens and roosters
    P. Padhi, D. B. Pawar, Iram et al. · 2025-01-01 · Vol. 9(4S)
  86. Effects of palm stearin enriched diets on rumen fermentation in growing buffaloes
    Adis Mirel Ahmed, V. B. Chaturvedi, Kadave Dipak Gorakshanath et al. · 2025-01-01 · Vol. 9(4S)
  87. Optimizing reproductive health in crossbred heifers with polyherbal mix mineral supplementation
    Lipika Sarma, Shveta Singh, Nripendra Singh et al. · 2025-01-01 · Vol. 9(4S)
  88. Analgesic and anti-inflammatory property of Pongamia pinnata plant
    Farida Rahman, Pritam Mohan, Jadav Sarma et al. · 2025-01-01 · Vol. 9(4S)
  89. Drought analysis under climatic variability of Latur zone of Marathwada region
    A. S. Kamble, UR Sonawane, SD Joshi et al. · 2025-01-01 · Vol. 9(4)
  90. Impact of refrigerated storage on the physicochemical and sensory properties of soy paneer (TOFU)
    Jitender Sharma, Adarsh Kumar, Avinash Kumar et al. · 2025-01-01 · Vol. 9(4)
  91. Effect of plant hormones and nutrients on nutritional and phytochemical parameters of Mango cv. Langra under western Odisha condition
    J. Meher, Bijaya Kumar Sethy, R. K. Tarai et al. · 2025-01-01 · Vol. 9(4)
  92. Supplementation of synbiotic (Bacillus subtilis, B. coagulans, B. licheniformis and Saccharomyces boulardii, mos & β-glucans) on immune and antioxidant parameters of broilers
    Raghavendar Mojarla, Harini Subalakshmi M, Srinivas Gurram et al. · 2025-01-01 · Vol. 9(4S)
  93. GC-MS based profiling and quantification of bioactive secondary metabolites from Trichoderma harzianum
    Deep Narayan Mishra, Lakshman Prasad · 2025-01-01 · Vol. 9(4)
  94. Nutritional composition, physical characteristics, and functional properties of flours from different jackfruit (Artocarpus heterophyllus) components
    M. N. Sinha, Moloya Gogoi, Madhusmita Malakar et al. · 2025-01-01 · Vol. 9(4) · 1 citations
  95. Effect of different floor type on the growth performance of large white Yorkshire growing pigs
    Nanda Kumar Roy, Girin Kalita, L. Hmar et al. · 2025-01-01 · Vol. 9(4S)
  96. Comparing zinc salts for biosynthesis of ZnO nanoparticles using Trichoderma harzianum: Zinc acetate dihydrate vs. zinc nitrate hexahydrate
    Deep Narayan Mishra, Lakshman Prasad · 2025-01-01 · Vol. 9(4)
  97. Microbial conversion of vanillin for enhanced antimicrobial activity: A comprehensive study
    R Saravanakumar, Muhanad Akash, B. Sailaja et al. · 2025-01-01 · Vol. 9(4) · 1 citations
  98. Influence of foliar spray of salicylic acid on growth, yield and quality of onion (Allium cepa L.)
    Manisha Pathak, Prashant Kumar Gupta, Abhishek Yadav et al. · 2025-01-01 · Vol. 9(4)
  99. Evaluating the influence of rootstock and cane regulation on cane length in wine grapes of the northern dry zone of Karnataka
    Suraj S Hanni, SN Patil, Anand G Nanjapanavar et al. · 2025-01-01 · Vol. 9(4)
  100. Hot air puffing machine performance evaluation and study of small millet properties
    S. M. Nuruzzaman Manik, Ramya CS, V. Palanimuthu et al. · 2025-01-01 · Vol. 9(4)