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Mauro Serafini

Istituto Nazionale di Ricerca per gli Alimenti e la NutrizioneORCID https://orcid.org/0000-0003-0913-936X

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Impact (2-yr)

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Top Publications

Total Antioxidant Capacity of Plant Foods, Beverages and Oils Consumed in Italy Assessed by Three Different In Vitro Assays

Journal of Nutrition20031,475 citations

Total antioxidant capacity as a tool to assess redox status: critical view and experimental data

Free Radical Biology and Medicine20001,075 citations

Inflammatory Disease Processes and Interactions with Nutrition

British Journal Of Nutrition2009562 citations

Mauro Serafini · Scinovex