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Research article · 2025 · Full text

International Journal of Horticulture and Food Science

Determining germination patterns of durian in the Rann of Kutch margins

Fernando GomesLarissa MartinsDiego Rocha

Volume 7(9) · Pages 185–188 · DOI: 10.33545/26631067.2025.v7.i9c.742 ↗

Research areasSeed Germination and PhysiologyPlant Physiology and Cultivation StudiesAfrican Botany and Ecology Studies

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Abstract

Author-written

Durian (Durio zibethinus) seeds are recalcitrant and lose viability within days of extraction, making nursery establishment in non-traditional growing zones a persistent challenge. This research determined the germination patterns of durian seeds sourced from three provenance regions and tested under nine combinations of temperature (25, 30, 35 °C) and relative humidity (40, 60, 80%) at the Belo Horizonte Laboratory of Phytoscience from January to August 2023. Seeds were additionally subjected to four pre-treatments: untreated control, gibberellic acid (GA₃) at 200 ppm, mechanical scarification, and GA₃ + scarification. Germination was recorded every seven days over 42 days, and seedling enzyme activity (α-amylase, peroxidase) was monitored at weekly intervals across storage durations of 0, 7, 14, and 21 days post-extraction. Maximum germination (82.3%) was achieved at 25 °C / 80% RH with GA₃ + scarification, while 35 °C / 40% RH yielded only 44.1% even with the best pre-treatment. α-Amylase activity declined by 62.4% after 21 days of storage in untreated seeds but only by 24.7% in GA₃ + scarified seeds. Backcross breeding with a semi-recalcitrant wild relative (D. graveolens) improved seed desiccation tolerance by 18.6% in F₁ hybrids. These results provide nursery operators with optimized germination protocols for durian propagation in semi-arid margin environments.

Summary

Source-checked

Plain-language reading of the full paper, prepared with AI and checked against the text. Each point links to the authors' own words.

  1. Why it matters

    • Durian seeds are recalcitrant, meaning they lose viability quickly after extraction, which makes it difficult to establish nurseries outside of traditional growing areas. View evidence ↗

      Why it matters

      Durian seeds are recalcitrant, meaning they lose viability quickly after extraction, which makes it difficult to establish nurseries outside of traditional growing areas.

      In the paper's own words

      “Durian (Durio zibethinus) seeds are recalcitrant and lose viability within days of extraction, making nursery establishment in non-traditional growing zones a persistent challenge.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
    • The Rann of Kutch in western India is an extreme environment for durian establishment due to its semi-arid margins, low annual rainfall (300-400 mm), and high dry-season temperatures (over 40 °C). View evidence ↗

      Why it matters

      The Rann of Kutch in western India is an extreme environment for durian establishment due to its semi-arid margins, low annual rainfall (300-400 mm), and high dry-season temperatures (over 40 °C).

      In the paper's own words

      “The Rann of Kutch in western India represents one of the most extreme environments where durian establishment has been attempted. The saline mudflats and semi-arid margins of the Rann receive only 300-400 mm of annual rainfall, and dry-season temperatures regularly exceed 40 °C”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
    • Germination rates in Kutch margin pilot nurseries are significantly lower (below 25%) than those in peninsular Malaysia (80-90%). View evidence ↗

      Why it matters

      Germination rates in Kutch margin pilot nurseries are significantly lower (below 25%) than those in peninsular Malaysia (80-90%).

      In the paper's own words

      “Pilot nurseries established by agroforestry projects in the Kutch margins have reported germination rates below 25%, compared with the 80-90% rates typical of nurseries in peninsular Malaysia.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
  2. The question

    • The study aimed to determine the germination patterns of durian seeds from three different regions under various combinations of temperature and relative humidity. View evidence ↗

      The question

      The study aimed to determine the germination patterns of durian seeds from three different regions under various combinations of temperature and relative humidity.

      In the paper's own words

      “This research determined the germination patterns of durian seeds sourced from three provenance regions and tested under nine combinations of temperature (25, 30, 35 °C) and relative humidity (40, 60, 80%)”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
  3. What they did

    • The researchers used 1,620 'Monthong' cultivar seeds sourced from Thailand, Malaysia, and the Philippines. View evidence ↗

      What they did

      The researchers used 1,620 'Monthong' cultivar seeds sourced from Thailand, Malaysia, and the Philippines.

      In the paper's own words

      “Durian fruits of the ‘Monthong’ cultivar were sourced from three provenance regions: Chanthaburi (Thailand), Pahang (Malaysia), and Davao (Philippines). ... A total of 1,620 seeds (180 per provenance × 3 provenances × 3 replications) were used.”

      Page 2

      Found in: Material and Methods Material

      Read it in the full textOpen PDF at page 2 ↗
    • Seeds were subjected to four pre-treatments: a distilled water control, gibberellic acid (GA₃) at 200 ppm, mechanical scarification, or a combination of GA₃ and scarification. View evidence ↗

      What they did

      Seeds were subjected to four pre-treatments: a distilled water control, gibberellic acid (GA₃) at 200 ppm, mechanical scarification, or a combination of GA₃ and scarification.

      In the paper's own words

      “Four pre-treatments were applied factorially: control (distilled water soak 12 h), GA₃ (200 ppm soak 12 h), mechanical scarification (sandpaper abrasion of the micropylar end), and GA₃ + scarification.”

      Page 2

      Found in: Methods

      Read it in the full textOpen PDF at page 2 ↗
    • Germination was defined as radicle emergence of at least 2 mm and recorded every 7 days for 42 days; enzyme activity was measured at 0, 7, 14, and 21 days of storage. View evidence ↗

      What they did

      Germination was defined as radicle emergence of at least 2 mm and recorded every 7 days for 42 days; enzyme activity was measured at 0, 7, 14, and 21 days of storage.

      In the paper's own words

      “Germination (radicle emergence ≥ 2 mm) was recorded every 7 days for 42 days. For the storage experiment, seeds were held at 25 °C / 60% RH and sampled at 0, 7, 14, and 21 days for enzyme activity.”

      Page 2

      Found in: Methods

      Read it in the full textOpen PDF at page 2 ↗
    • The study also tested 120 F₁ hybrid seeds (D. zibethinus × D. graveolens) specifically at 30 °C and 60% relative humidity using the GA₃ + scarification treatment. View evidence ↗

      What they did

      The study also tested 120 F₁ hybrid seeds (D. zibethinus × D. graveolens) specifically at 30 °C and 60% relative humidity using the GA₃ + scarification treatment.

      In the paper's own words

      “Additionally, 120 F₁ hybrid seeds from a D. zibethinus × D. graveolens backcross were obtained from a Malaysian collaborating nursery [6]. ... Backcross hybrids were tested only at 30 °C / 60% RH with the GA₃ + scarification treatment.”

      Page 2

      Found in: Material and Methods Material

      Read it in the full textOpen PDF at page 2 ↗
  4. What they found

    • The highest germination rate of 82.3% was achieved at 25 °C and 80% relative humidity using the combined GA₃ and scarification treatment. View evidence ↗

      What they found

      The highest germination rate of 82.3% was achieved at 25 °C and 80% relative humidity using the combined GA₃ and scarification treatment.

      In the paper's own words

      “GA₃ + Scarif. | 82.3 | 71.6 | 76.4 | 63.9 | 44.1”

      Page 2

      “Maximum germination (82.3%) was achieved at 25 °C / 80% RH with GA₃ + scarification”

      Page 1

      Found in: Conclusion:

      Read it in the full textOpen PDF at page 2 ↗
    • F₁ hybrid seeds showed an 18.6% increase in germination (75.8% vs 63.9%) compared to pure D. zibethinus seeds at 30 °C and 60% relative humidity. View evidence ↗

      What they found

      F₁ hybrid seeds showed an 18.6% increase in germination (75.8% vs 63.9%) compared to pure D. zibethinus seeds at 30 °C and 60% relative humidity.

      In the paper's own words

      “Backcross hybrid seeds (D. zibethinus × D. graveolens F₁) showed 18.6% higher germination than pure D. zibethinus seeds under the same conditions (30 °C / 60% RH with GA₃ + scarification: 75.8% vs. 63.9%).”

      Page 3

      Found in: Comprehensive Interpretation

      Read it in the full textOpen PDF at page 3 ↗
    • Hybrid seeds maintained higher viability after 14 days of storage (71.3%) compared to pure durian seeds (52.1%). View evidence ↗

      What they found

      Hybrid seeds maintained higher viability after 14 days of storage (71.3%) compared to pure durian seeds (52.1%).

      In the paper's own words

      “More importantly, hybrid seeds retained 71.3% viability after 14 days of storage, compared with only 52.1% for pure durian seeds”

      Page 3

      Found in: Comprehensive Interpretation

      Read it in the full textOpen PDF at page 3 ↗
  5. What it means

    • The authors conclude that high temperature combined with low humidity limits germination in semi-arid conditions, and the best results are achieved at 25 °C and 80% RH with GA₃ and scarification. View evidence ↗

      What it means

      The authors conclude that high temperature combined with low humidity limits germination in semi-arid conditions, and the best results are achieved at 25 °C and 80% RH with GA₃ and scarification.

      In the paper's own words

      “Conclusion: Durian germination in semi-arid margin conditions is strongly limited by the combination of high temperature and low humidity, with optimal results achieved at 25 °C and 80% RH using GA₃ + scarification pre-treatment.”

      Page 3

      Found in: Conclusion:

      Read it in the full textOpen PDF at page 3 ↗
    • The authors suggest that backcross hybrids with D. graveolens offer a genetic solution to improve desiccation tolerance and germination in sub-optimal conditions. View evidence ↗

      What it means

      The authors suggest that backcross hybrids with D. graveolens offer a genetic solution to improve desiccation tolerance and germination in sub-optimal conditions.

      In the paper's own words

      “Backcross hybrids with D. graveolens showed improved desiccation tolerance and higher germination under sub-optimal conditions. ... point toward genetic solutions for the species’ recalcitrance problem.”

      Page 3

      Found in: Conclusion:

      Read it in the full textOpen PDF at page 3 ↗

Visual summary

4 visuals

Illustrations explain the paper; charts are replotted from the paper's own table values.

AI-generated illustration
AI-generated conceptual illustration (durian seeds). It explains the idea and does not show study data.↗ Enlarge
Environmental Impact on Germination
AI-generated conceptual illustration (durian seeds). It explains the idea and does not show study data.

AI-generated conceptual illustration (durian seeds). It explains the idea and does not show study data.

Open full-size image ↗

Environmental Impact on Germination

AI-generated conceptual illustration (durian seeds). It explains the idea and does not show study data.

View source evidence ↗
AI-generated illustration
AI-generated conceptual illustration (Durian seeds (Durio zibethinus)). It explains the idea and does not show study data.↗ Enlarge
Hybrid vs Pure Seed Viability
AI-generated conceptual illustration (Durian seeds (Durio zibethinus)). It explains the idea and does not show study data.

AI-generated conceptual illustration (Durian seeds (Durio zibethinus)). It explains the idea and does not show study data.

Open full-size image ↗

Hybrid vs Pure Seed Viability

AI-generated conceptual illustration (Durian seeds (Durio zibethinus)). It explains the idea and does not show study data.

View source evidence ↗
Replotted from source data
Replotted from Table 1 (page 2) of the original paper. Every bar is the paper's own table value.↗ Enlarge
25°C/80% and 25°C/60% and more: Control vs GA₃ vs Scarification vs GA₃ + Scarif.
Replotted from Table 1 (page 2) of the original paper. Every bar is the paper's own table value.

Replotted from Table 1 (page 2) of the original paper. Every bar is the paper's own table value.

Open full-size image ↗

25°C/80% and 25°C/60% and more: Control vs GA₃ vs Scarification vs GA₃ + Scarif.

Replotted from Table 1 (page 2) of the original paper. Every bar is the paper's own table value.

View source evidence ↗
Replotted from source data
Replotted from Table 2 (page 3) of the original paper. Every bar is the paper's own table value.↗ Enlarge
Day 0 and Day 7 and more: Control vs GA₃ vs Scarification vs GA₃ + Scarif.
Replotted from Table 2 (page 3) of the original paper. Every bar is the paper's own table value.

Replotted from Table 2 (page 3) of the original paper. Every bar is the paper's own table value.

Open full-size image ↗

Day 0 and Day 7 and more: Control vs GA₃ vs Scarification vs GA₃ + Scarif.

Replotted from Table 2 (page 3) of the original paper. Every bar is the paper's own table value.

View source evidence ↗

Figures & tables

From the original paper
Final germination percentage (42 days) by temperature, humidity, and pre-treatment (%, mean of 3 provenances)Table 1Page 2Germination rate of durian seeds across temperature and moisture regimesFigure 1Page 2α-Amylase activity (μmol maltose/min/g FW) across storage durations and pre-treatmentsTable 2Page 3Enzyme activity comparison across durian seed storage durations and pre-treatmentsFigure 2Page 3
FULL TEXT Original article · reflowed for reading

Introduction

An expert in tropical seed biology once described durian seeds as having the shelf life of fresh fish a vivid comparison that captures the core problem facing nursery operators outside Southeast Asia's humid belt [1] . Unlike orthodox seeds that can be dried and stored for months, durian's recalcitrant seeds begin losing viability within 48-72 hours of extraction from the fruit, a trait linked to their high moisture content (50-60%) and sensitivity to desiccation [2] . This biological reality has confined commercial durian production to a narrow band of tropical lowlands in Malaysia, Thailand, and Indonesia, even though there is growing consumer demand in drier regions [3] . The Rann of Kutch in western India represents one of the most extreme environments where durian establishment has been attempted. The saline mudflats and semi-arid margins of the Rann receive only 300-400 mm of annual rainfall, and dry-season temperatures regularly exceed 40 °C [4] . Pilot nurseries established by agroforestry projects in the Kutch margins have reported germination rates below 25%, compared with the 80-90% rates typical of nurseries in peninsular Malaysia. Whether these failures stem from temperature stress, humidity deficit, or loss of seed viability during transport is unclear. Pre-treatment strategies such as gibberellic acid application and seed coat scarification have improved germination in other recalcitrant species including rubber tree and cacao, but their effectiveness for durian under arid conditions hasn't been documented [5] . Similarly, backcross breeding with D. graveolens a wild congener whose seeds tolerate partial desiccation has been proposed as a genetic route to improved seed storage life, but no germination data from such hybrids under controlled semi-arid conditions were available before this research [6] .

Extraction and Enzyme Assay Protocol

Seeds were extracted from mature durian fruits within 4 hours of harvest, washed in sterile distilled water, and surface-sterilized with 1% sodium hypochlorite for 5 minutes.

For enzyme extraction, seed cotyledon tissue (2 g fresh weight) was homogenized in 10 mL cold phosphate buffer (0.1 M, pH 7.0) containing 1 mM EDTA and 5% polyvinylpolypyrrolidone, then centrifuged at 12,000 g for 20 min at 4 °C. The supernatant was used as crude enzyme extract. α-Amylase activity was measured by the dinitrosalicylic acid (DNS) method using 1% soluble starch as substrate, with activity expressed as μmol maltose/min/g fresh weight [2] . Peroxidase activity was determined by the guaiacol oxidation method at 470 nm. All extractions were performed in triplicate within 2 hours of tissue collection to minimize activity loss.

Quality Control Measures

Standard curves for all spectrophotometric assays were prepared fresh each week using certified reference standards. Internal quality controls included triplicate measurements with coefficient of variation thresholds set at 5% for enzymatic assays and 3% for germination counts. Temperature and humidity in the growth chambers were logged every 15 minutes using Hobo MX2301 data loggers, and any chamber showing deviation greater than±1 °C or±3% RH from the target was recalibrated before the next measurement cycle [1] .

Material and Methods Material

Durian fruits of the 'Monthong' cultivar were sourced from three provenance regions: Chanthaburi (Thailand), Pahang (Malaysia), and Davao (Philippines). Fruits were airfreighted to the Belo Horizonte Laboratory of Phytoscience within 48 hours of harvest, and seeds were extracted immediately upon arrival. A total of 1,620 seeds (180 per provenance × 3 provenances × 3 replications) were used. Additionally, 120 F₁ hybrid seeds from a D. zibethinus × D. graveolens backcross were obtained from a Malaysian collaborating nursery [6] . All growth chambers, reagents, and equipment were located at the Belo Horizonte Laboratory of Phytoscience. Ethics clearance was granted by the institutional biosafety committee (Protocol BLPS-2023-013, 8 January 2023).

Methods

Seeds were sown in sterilized perlite:vermiculite (1:1 v/v) in transparent germination boxes (12 cm × 12 cm × 8 cm, 15 seeds per box). Nine environmental conditions were created using three controlled-environment chambers set at 25, 30, and 35 °C, each with adjustable humidity at 40, 60, and 80% RH [4] . Four pre-treatments were applied factorially: control (distilled water soak 12 h), GA₃ (200 ppm soak 12 h), mechanical scarification (sandpaper abrasion of the micropylar end), and GA₃ + scarification. Germination (radicle emergence ≥ 2 mm) was recorded every 7 days for 42 days. For the storage experiment, seeds were held at 25 °C / 60% RH and sampled at 0, 7, 14, and 21 days for enzyme activity. Backcross hybrids were tested only at 30 °C / 60% RH with the GA₃ + scarification treatment. Data were analyzed by three-way ANOVA (provenance × temperature × pre-treatment) and Gompertz growth models were fitted to germination time-course data using R 4.3.1 and the drc package.

Results

Germination responded strongly to both temperature and humidity (p<0.001 for main effects and their interaction). The 25 °C / 80% RH regime consistently produced the highest germination rates across all pre-treatments, while 35 °C / 40% RH gave the lowest. GA₃ + scarification outperformed all other pre-treatments at every temperaturehumidity combination [5] . The heatmap clearly shows that GA₃ + scarification maintained the highest enzyme activity across all storage durations, while scarification alone actually showed faster enzyme decline than the untreated control possibly because the breached seed coat allowed more rapid desiccation of cotyledon tissue.

Comprehensive Interpretation

Backcross hybrid seeds (D. zibethinus × D. graveolens F₁) showed 18.6% higher germination than pure D. zibethinus seeds under the same conditions (30 °C / 60% RH with GA₃ + scarification: 75.8% vs. 63.9%). More importantly, hybrid seeds retained 71.3% viability after 14 days of storage, compared with only 52.1% for pure durian seeds a meaningful improvement that, if confirmed in larger trials, could ease the logistics of long-distance seed transport [6] .

Discussion:

The strong temperature × humidity interaction confirms that both factors must be controlled simultaneously for reliable durian germination in non-tropical environments. Temperature alone doesn't explain the poor germination at 35 °C; it is the combination of high temperature and low humidity (40%) that causes the most damage, likely through desiccation of the exposed radicle tip before it can establish contact with the moist substrate [2] . This has direct implications for Rann of Kutch nurseries: even if shade structures bring temperature below 35 °C, mist irrigation or enclosed germination chambers will be needed to maintain humidity above 60%. The GA₃ + scarification synergy is consistent with a model where scarification allows GA₃ to reach the embryo more rapidly, stimulating α-amylase production and starch mobilization before desiccation damage sets in [5] . The fact that scarification alone performed worse than GA₃ alone reinforces the idea that the physical breach in the seed coat is only beneficial when coupled with a hormonal signal that accelerates germination speed.

The backcross hybrid results are preliminary but promising. D. graveolens seeds naturally tolerate 35-40% moisture loss without dying, compared with only 15-20% for D. zibethinus. If the F₁ hybrids inherit even part of that tolerance, the resulting seed stock could be transported overland to distant nurseries without requiring the expensive cold-chain logistics currently needed for durian seeds [6] .

Conclusion:

Durian germination in semi-arid margin conditions is strongly limited by the combination of high temperature and low humidity, with optimal results achieved at 25 °C and 80% RH using GA₃ + scarification pre-treatment. Enzyme activity data confirm that GA₃ application slows the metabolic decline associated with seed storage, extending the viable storage window from less than one week to nearly three weeks. Backcross hybrids with D. graveolens showed improved desiccation tolerance and higher germination under sub-optimal conditions. These findings equip nursery operators with a workable protocol for durian establishment outside the traditional tropical belt and point toward genetic solutions for the species' recalcitrance problem.

Acknowledgement

AcknowledgementsFunding Sources: This research was funded through the Belo Horizonte Laboratory of Phytoscience's internal allocation for tropical seed biology projects.

Figures and tables from the paper

Table 1. Final germination percentage (42 days) by temperature, humidity, and pre-treatment (%, mean of 3 provenances)
Treatment25°C/80%25°C/60%30°C/80%30°C/60%35°C/40%
Control68.454.761.247.328.6
GA₃74.162.367.854.134.2
Scarification71.858.464.651.831.7
GA₃ + Scarif.82.371.676.463.944.1

Table text extracted from the original PDF; superscript letters are shown inline. The original table image is below.

View original table image
Final germination percentage (42 days) by temperature, humidity, and pre-treatment (%, mean of 3 provenances)↗ Enlarge
Table 1
Final germination percentage (42 days) by temperature, humidity, and pre-treatment (%, mean of 3 provenances)

Final germination percentage (42 days) by temperature, humidity, and pre-treatment (%, mean of 3 provenances)

Open full-size image ↗
Original paper tableSource PDF · page 2 ↗
Figure 1. Germination rate of durian seeds across temperature and moisture regimes
Germination rate of durian seeds across temperature and moisture regimes↗ Enlarge
Figure 1
Germination rate of durian seeds across temperature and moisture regimes

Germination rate of durian seeds across temperature and moisture regimes

Open full-size image ↗
Original paper figureSource PDF · page 2 ↗
Table 2. α-Amylase activity (μmol maltose/min/g FW) across storage durations and pre-treatments
Pre-treatmentDay 0Day 7Day 14Day 21Decline (%)
Control8.4±0.67.1±0.55.3±0.43.8±0.354.8
GA₃9.2±0.58.6±0.47.4±0.56.1±0.433.7
Scarification7.8±0.76.2±0.64.1±0.32.7±0.365.4
GA₃ + Scarif.10.1±0.49.4±0.38.8±0.47.6±0.324.7

Table text extracted from the original PDF; superscript letters are shown inline. The original table image is below.

View original table image
α-Amylase activity (μmol maltose/min/g FW) across storage durations and pre-treatments↗ Enlarge
Table 2
α-Amylase activity (μmol maltose/min/g FW) across storage durations and pre-treatments

α-Amylase activity (μmol maltose/min/g FW) across storage durations and pre-treatments

Open full-size image ↗
Original paper tableSource PDF · page 3 ↗
Figure 2. Enzyme activity comparison across durian seed storage durations and pre-treatments
Enzyme activity comparison across durian seed storage durations and pre-treatments↗ Enlarge
Figure 2
Enzyme activity comparison across durian seed storage durations and pre-treatments

Enzyme activity comparison across durian seed storage durations and pre-treatments

Open full-size image ↗
Original paper figureSource PDF · page 3 ↗

References

14 in the original paper
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