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Research article · 2025 · Full text

International Journal of Agriculture and Nutrition

Allelopathic potential of sorghum residues for suppression of weeds in subsequent wheat crop

Namrata PhukanAnkita Gill

Volume 7(2) · Pages 34–37 · DOI: 10.33545/26646064.2025.v7.i2a.454 ↗

Research areasAllelopathy and phytotoxic interactionsWeed Control and Herbicide ApplicationsAgronomic Practices and Intercropping Systems

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Abstract

Author-written

Sorghum is among the strongest allelopathic crops known, yet its residue-based weed suppression potential in subsequent wheat remains poorly quantified under tropical conditions. This research evaluated sorghum residue incorporation at six rates (0-10 t ha⁻¹) and a herbicide check on weed density and wheat yield at Kerala Agricultural University, Thrissur, during 2022-2023. Increasing residue rates reduced total weed density from 124.3 to 33.1 plants m⁻². Wheat yield rose from 3.21 to 4.63 t ha⁻¹ at the highest rate, comparable to the herbicide check (4.78 t ha⁻¹). Sorgoleone and dhurrin were confirmed as main allelochemicals by HPLC. These results support sorghum residue incorporation as a viable non-chemical weed management tool.

Summary

Source-checked

Plain-language reading of the full paper, prepared with AI and checked against the text. Each point links to the authors' own words.

  1. Why it matters

    • Conventional weed control is becoming less effective because over 500 weed biotypes worldwide have developed resistance to synthetic herbicides. View evidence ↗

      Why it matters

      Conventional weed control is becoming less effective because over 500 weed biotypes worldwide have developed resistance to synthetic herbicides.

      In the paper's own words

      “Synthetic herbicides are losing the war against weeds. Resistance has been confirmed in over 500 weed biotypes worldwide, and new modes of action are scarce”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
    • Sorghum is known for strong allelopathic activity, which is primarily caused by chemicals such as sorgoleone, dhurrin, and phenolic acids. View evidence ↗

      Why it matters

      Sorghum is known for strong allelopathic activity, which is primarily caused by chemicals such as sorgoleone, dhurrin, and phenolic acids.

      In the paper's own words

      “Sorghum (Sorghum bicolor L.) stands out for its strong allelopathic activity, attributable mainly to sorgoleone, dhurrin, and several phenolic acids”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
    • While field data on sorghum's allelopathic effects exist for semi-arid regions like Egypt and Pakistan, there is limited information regarding its performance in humid tropical environments. View evidence ↗

      Why it matters

      While field data on sorghum's allelopathic effects exist for semi-arid regions like Egypt and Pakistan, there is limited information regarding its performance in humid tropical environments.

      In the paper's own words

      “Most published field data come from semi-arid Pakistan and Egypt [4, 5]; data from the humid tropics are limited.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
  2. The question

    • The study aimed to determine how different rates of sorghum residue incorporation affect weed suppression in wheat crops within southern Indian conditions. View evidence ↗

      The question

      The study aimed to determine how different rates of sorghum residue incorporation affect weed suppression in wheat crops within southern Indian conditions.

      In the paper's own words

      “This research aimed to quantify the relationship between sorghum residue rate and weed suppression in wheat under southern Indian conditions.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
  3. What they did

    • The research took place at Kerala Agricultural University in Thrissur, using lateritic sandy clay loam soil with a pH of 5.7 and 1.34% organic carbon. View evidence ↗

      What they did

      The research took place at Kerala Agricultural University in Thrissur, using lateritic sandy clay loam soil with a pH of 5.7 and 1.34% organic carbon.

      In the paper's own words

      “The experiment was conducted at the Agronomic Research Station of Kerala Agricultural University, Thrissur (10°32′N, 76°13′E, 22 m elevation). The soil is lateritic sandy clay loam, pH 5.7, organic carbon 1.34%.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
    • The study used a randomized complete block design (RCBD) with four replications and seven treatments, including six residue rates (0 to 10 t ha⁻¹) and a herbicide check. View evidence ↗

      What they did

      The study used a randomized complete block design (RCBD) with four replications and seven treatments, including six residue rates (0 to 10 t ha⁻¹) and a herbicide check.

      In the paper's own words

      “The RCBD experiment had four replications and seven treatments: residue at 0, 2, 4, 6, 8, 10 t ha⁻¹ plus herbicide.”

      Page 1

      Found in: Methods

      Read it in the full textOpen PDF at page 1 ↗
    • Isoproturon 75% WP applied at 1.0 kg a.i. ha⁻¹ was used as the chemical herbicide control. View evidence ↗

      What they did

      Isoproturon 75% WP applied at 1.0 kg a.i. ha⁻¹ was used as the chemical herbicide control.

      In the paper's own words

      “Isoproturon 75% WP served as the herbicide check at 1.0 kg a.i. ha⁻¹”

      Page 1

      Found in: Material And Methods

      Read it in the full textOpen PDF at page 1 ↗
    • Researchers measured weed density at 30 and 60 days after sowing (DAS) and used HPLC to analyze soil allelochemicals extracted at 15 DAS. View evidence ↗

      What they did

      Researchers measured weed density at 30 and 60 days after sowing (DAS) and used HPLC to analyze soil allelochemicals extracted at 15 DAS.

      In the paper's own words

      “Weed density was recorded at 30 and 60 DAS using quadrats. Soil allelochemicals were extracted at 15 DAS with methanol: water and analysed by HPLC”

      Page 2

      Found in: Methods

      Read it in the full textOpen PDF at page 2 ↗
  4. What they found

    • Increasing the rate of sorghum residue incorporation reduced total weed density from 124.3 plants m⁻² in the control to 33.1 plants m⁻² at the highest rate. View evidence ↗

      What they found

      Increasing the rate of sorghum residue incorporation reduced total weed density from 124.3 plants m⁻² in the control to 33.1 plants m⁻² at the highest rate.

      In the paper's own words

      “Increasing residue rates reduced total weed density from 124.3 to 33.1 plants m⁻².”

      Page 1

      Found in: Results

      Read it in the full textOpen PDF at page 1 ↗
    • Wheat yield increased from 3.21 t ha⁻¹ in the control to 4.63 t ha⁻¹ at the highest residue rate, which was comparable to the 4.78 t ha⁻¹ yield of the herbicide check. View evidence ↗

      What they found

      Wheat yield increased from 3.21 t ha⁻¹ in the control to 4.63 t ha⁻¹ at the highest residue rate, which was comparable to the 4.78 t ha⁻¹ yield of the herbicide check.

      In the paper's own words

      “Wheat yield rose from 3.21 to 4.63 t ha⁻¹ at the highest rate, comparable to the herbicide check (4.78 t ha⁻¹).”

      Page 1

      Found in: Results

      Read it in the full textOpen PDF at page 1 ↗
    • The benefit of increasing residue rates declined marginally; increasing from 4 to 6 t ha⁻¹ reduced weeds by approximately 28%, while increasing from 8 to 10 t ha⁻¹ only reduced them by about 13%. View evidence ↗

      What they found

      The benefit of increasing residue rates declined marginally; increasing from 4 to 6 t ha⁻¹ reduced weeds by approximately 28%, while increasing from 8 to 10 t ha⁻¹ only reduced them by about 13%.

      In the paper's own words

      “moving from 4 to 6 t ha⁻¹ reduced weeds by ~28%, but 8 to 10 t ha⁻¹ only by ~13%.”

      Page 3

      Found in: Discussion

      Read it in the full textOpen PDF at page 3 ↗
    • Sorghum residues were relatively ineffective at suppressing Cyperus rotundus, likely because the weed's tuber-based reproduction occurs below the surface zone where allelochemicals are concentrated. View evidence ↗

      What they found

      Sorghum residues were relatively ineffective at suppressing Cyperus rotundus, likely because the weed's tuber-based reproduction occurs below the surface zone where allelochemicals are concentrated.

      In the paper's own words

      “An unexpected finding was relatively poor suppression of Cyperus rotundus, likely because its tuber-based reproduction avoids the surface zone where allelochemicals concentrate.”

      Page 3

      Found in: Discussion

      Read it in the full textOpen PDF at page 3 ↗
  5. What it means

    • The authors conclude that 10 t ha⁻¹ of sorghum residue provides weed control comparable to isoproturon and increases yield by 44.2% over the control, though 6-8 t ha⁻¹ is the most practical range. View evidence ↗

      What it means

      The authors conclude that 10 t ha⁻¹ of sorghum residue provides weed control comparable to isoproturon and increases yield by 44.2% over the control, though 6-8 t ha⁻¹ is the most practical range.

      In the paper's own words

      “Sorghum residues at 10 t ha⁻¹ achieved weed control comparable to isoproturon (73.4% vs 77.1%) and increased wheat yield by 44.2% over control. Rates of 6-8 t ha⁻¹ offer the best practical balance.”

      Page 3

      Found in: Conclusion

      Read it in the full textOpen PDF at page 3 ↗
    • The authors state that further validation across multiple seasons and the development of complementary measures to control sedges are necessary. View evidence ↗

      What it means

      The authors state that further validation across multiple seasons and the development of complementary measures to control sedges are necessary.

      In the paper's own words

      “Validation across multiple seasons and complementary sedge control measures are needed.”

      Page 4

      Found in: Conclusion

      Read it in the full textOpen PDF at page 4 ↗

Visual summary

3 visuals

Illustrations explain the paper; charts are replotted from the paper's own table values.

AI-generated illustration
AI-generated conceptual illustration (Sorghum residues, wheat plants, and Cyperus rotundus sedge in a soil cross-section). It explains the idea and does not show study data.↗ Enlarge
Mechanism of Sedge Resistance
AI-generated conceptual illustration (Sorghum residues, wheat plants, and Cyperus rotundus sedge in a soil cross-section). It explains the idea and does not show study data.

AI-generated conceptual illustration (Sorghum residues, wheat plants, and Cyperus rotundus sedge in a soil cross-section). It explains the idea and does not show study data.

Open full-size image ↗

Mechanism of Sedge Resistance

AI-generated conceptual illustration (Sorghum residues, wheat plants, and Cyperus rotundus sedge in a soil cross-section). It explains the idea and does not show study data.

View source evidence ↗
Replotted from source data
Replotted from Table 1 (page 2) of the original paper. Every bar is the paper's own table value.↗ Enlarge
Weed dens. 30 DAS (m⁻²) and Weed dens. 60 DAS (m⁻²): Control vs SR 2 t ha⁻¹ vs SR 4 t ha⁻¹ vs SR 6 t ha⁻¹ vs SR 8 t ha⁻¹
Replotted from Table 1 (page 2) of the original paper. Every bar is the paper's own table value.

Replotted from Table 1 (page 2) of the original paper. Every bar is the paper's own table value.

Open full-size image ↗

Weed dens. 30 DAS (m⁻²) and Weed dens. 60 DAS (m⁻²): Control vs SR 2 t ha⁻¹ vs SR 4 t ha⁻¹ vs SR 6 t ha⁻¹ vs SR 8 t ha⁻¹

Replotted from Table 1 (page 2) of the original paper. Every bar is the paper's own table value.

View source evidence ↗
Replotted from source data
Replotted from Table 1 (page 2) of the original paper. Every bar is the paper's own table value.↗ Enlarge
Wheat yield (t ha⁻¹): Control vs SR 2 t ha⁻¹ vs SR 4 t ha⁻¹ vs SR 6 t ha⁻¹ vs SR 8 t ha⁻¹
Replotted from Table 1 (page 2) of the original paper. Every bar is the paper's own table value.

Replotted from Table 1 (page 2) of the original paper. Every bar is the paper's own table value.

Open full-size image ↗

Wheat yield (t ha⁻¹): Control vs SR 2 t ha⁻¹ vs SR 4 t ha⁻¹ vs SR 6 t ha⁻¹ vs SR 8 t ha⁻¹

Replotted from Table 1 (page 2) of the original paper. Every bar is the paper's own table value.

View source evidence ↗

Figures & tables

From the original paper
Effect of sorghum residue rate on weed density, biomass, and wheat yieldTable 1Page 2Relationship between sorghum residue rate and total weed density at 60 DAS (R² = 0.97)Figure 1Page 2Box plots of wheat grain yield across sorghum residue rates and herbicide checkFigure 2Page 3Schematic of allelopathic weed suppression mechanism by sorghum residuesFigure 3Page 3
FULL TEXT Original article · reflowed for reading

Introduction

Synthetic herbicides are losing the war against weeds. Resistance has been confirmed in over 500 weed biotypes worldwide, and new modes of action are scarce [1]. Allelopathy the release of growth-inhibiting chemicals by one plant species has re-emerged as a serious complement to conventional weed control [2]. Sorghum (Sorghum bicolor L.) stands out for its strong allelopathic activity, attributable mainly to sorgoleone, dhurrin, and several phenolic acids [3].

When sorghum residues are incorporated into soil after harvest, microbial decomposition releases allelochemicals into the root zone over several weeks [4]. Laboratory bioassays show strong inhibition of Phalaris minor and Chenopodium album [5]. But field translation is complicated by soil type, moisture, temperature, and microbial activity [6]. Most published field data come from semi-arid Pakistan and Egypt [4, 5]; data from the humid tropics are limited.

This research aimed to quantify the relationship between sorghum residue rate and weed suppression in wheat under southern Indian conditions. The experiment was conducted at the Agronomic Research Station of Kerala Agricultural University, Thrissur (10°32′N, 76°13′E, 22 m elevation). The soil is lateritic sandy clay loam, pH 5.7, organic carbon 1.34%. During the rabi season (December 2022-March 2023), mean temperature was 23.4-33.7°C, total rainfall 87 mm, and solar radiation 18.3-21.6 MJ m⁻² day⁻¹.

Material And Methods

Material Sorghum residues from variety CSH-16 were air-dried and chopped to 2-5 cm. Wheat HD- 2967 seed was from IARI, New Delhi. Sorgoleone and dhurrin HPLC standards were from Sigma-Aldrich. Isoproturon 75% WP served as the herbicide check at 1.0 kg a.i. ha⁻¹ [7].

Methods

The RCBD experiment had four replications and seven treatments: residue at 0, 2, 4, 6, 8, 10 t ha⁻¹ plus herbicide. Residues were incorporated 10 days before sowing (5 December 2022). Plot size: 5 m × 3 m. Wheat was sown at 100 kg ha⁻¹ in 22.5 cm rows with 120:60:40 kg IJAN 2025; 7(2): 34-37 Namrata Phukan Department of Agronomy and Weed Science, Kerala Agricultural University, Thrissur, Kerala, India Ankita Gill Department of Agronomy and Weed Science, Kerala Agricultural University, Thrissur, Kerala, India Namrata Phukan Department of Agronomy and Weed Science, Kerala Agricultural University, Thrissur, Kerala, India https://www.agriculturejournal.net Wheat yield was recorded at maturity (15 March 2023).

ANOVA in SAS 9.4 with Tukey's HSD at p<0.05. N:P₂O₅:K₂O ha⁻¹ [7]. Weed density was recorded at 30 and 60 DAS using quadrats. Soil allelochemicals were extracted at 15 DAS with methanol: water and analysed by HPLC [3].

Results

Table 1: Effect of sorghum residue rate on weed density, biomass, and wheat yield allelochemical at all rates, reaching 1.87 μg g⁻¹ soil at 10 t ha⁻¹. Treatment Weed dens. 30 DAS (m⁻²) Weed dens. 60 DAS (m⁻²) Weed biom. 60 DAS (g m⁻²) Wheat yield (t ha⁻¹) WCE (%) Control 124.3 ± 8.2a 131.7 ± 9.1a 48.6 ± 4.3a 3.21 ± 0.28d — SR 2 t ha⁻¹ 98.7 ± 7.1b 104.2 ± 7.8b 37.4 ± 3.8b 3.58 ± 0.24cd 20.6 ± 3.4d SR 4 t ha⁻¹ 72.4 ± 5.4c 78.1 ± 6.2c 27.8 ± 3.1c 3.94 ± 0.21bc 41.8 ± 2.8c SR 6 t ha⁻¹ 51.8 ± 4.8d 56.3 ± 5.1d 19.4 ± 2.6d 4.32 ± 0.19ab 58.3 ± 2.4b SR 8 t ha⁻¹ 38.6 ± 4.1de 42.7 ± 4.4de 14.1 ± 2.2de 4.51 ± 0.22ab 68.9 ± 2.1ab SR 10 t ha⁻¹ 33.1 ± 3.9e 36.8 ± 4.0e 11.3 ± 1.9e 4.63 ± 0.20a 73.4 ± 1.8a Herbicide 28.4 ± 3.2e 31.2 ± 3.6e 9.7 ± 1.7e 4.78 ± 0.18a 77.1 ± 1.6a Different letters within columns indicate differences at p < 0.05. WCE = weed control efficiency At 10 t ha⁻¹, weed density at 60 DAS was reduced by 72.1% relative to control, statistically similar to isoproturon (Table 1). HPLC confirmed sorgoleone was the dominant Fig 1: Relationship between sorghum residue rate and total weed density at 60 DAS (R² = 0.97) https://www.agriculturejournal.net Fig 2: Box plots of wheat grain yield across sorghum residue rates and herbicide check Fig 3: Schematic of allelopathic weed suppression mechanism by sorghum residues

Figure 3. Schematic of allelopathic weed suppression mechanism by sorghum residues
Schematic of allelopathic weed suppression mechanism by sorghum residues↗ Enlarge
Figure 3
Schematic of allelopathic weed suppression mechanism by sorghum residues

Schematic of allelopathic weed suppression mechanism by sorghum residues

Open full-size image ↗
Original paper figureSource PDF · page 3 ↗
Figure 2. Box plots of wheat grain yield across sorghum residue rates and herbicide check
Box plots of wheat grain yield across sorghum residue rates and herbicide check↗ Enlarge
Figure 2
Box plots of wheat grain yield across sorghum residue rates and herbicide check

Box plots of wheat grain yield across sorghum residue rates and herbicide check

Open full-size image ↗
Original paper figureSource PDF · page 3 ↗
Figure 1. Relationship between sorghum residue rate and total weed density at 60 DAS (R² = 0.97)
Relationship between sorghum residue rate and total weed density at 60 DAS (R² = 0.97)↗ Enlarge
Figure 1
Relationship between sorghum residue rate and total weed density at 60 DAS (R² = 0.97)

Relationship between sorghum residue rate and total weed density at 60 DAS (R² = 0.97)

Open full-size image ↗
Original paper figureSource PDF · page 2 ↗
Table 1. Effect of sorghum residue rate on weed density, biomass, and wheat yield
TreatmentWeed dens. 30 DAS (m⁻²)Weed dens. 60 DAS (m⁻²)Weed biom. 60 DAS (g m⁻²)Wheat yield (t ha⁻¹)WCE (%)
Control124.3 ± 8.2a131.7 ± 9.1a48.6 ± 4.3a3.21 ± 0.28d—
SR 2 t ha⁻¹98.7 ± 7.1b104.2 ± 7.8b37.4 ± 3.8b3.58 ± 0.24cd20.6 ± 3.4d
SR 4 t ha⁻¹72.4 ± 5.4c78.1 ± 6.2c27.8 ± 3.1c3.94 ± 0.21bc41.8 ± 2.8c
SR 6 t ha⁻¹51.8 ± 4.8d56.3 ± 5.1d19.4 ± 2.6d4.32 ± 0.19ab58.3 ± 2.4b
SR 8 t ha⁻¹38.6 ± 4.1de42.7 ± 4.4de14.1 ± 2.2de4.51 ± 0.22ab68.9 ± 2.1ab
SR 10 t ha⁻¹33.1 ± 3.9e36.8 ± 4.0e11.3 ± 1.9e4.63 ± 0.20a73.4 ± 1.8a
Herbicide28.4 ± 3.2e31.2 ± 3.6e9.7 ± 1.7e4.78 ± 0.18a77.1 ± 1.6a

Table text extracted from the original PDF; superscript letters are shown inline. The original table image is below.

View original table image
Effect of sorghum residue rate on weed density, biomass, and wheat yield↗ Enlarge
Table 1
Effect of sorghum residue rate on weed density, biomass, and wheat yield

Effect of sorghum residue rate on weed density, biomass, and wheat yield

Open full-size image ↗
Original paper tableSource PDF · page 2 ↗

Discussion

The quadratic relationship between residue rate and weed density (R² = 0.97) indicates declining marginal benefit at higher rates moving from 4 to 6 t ha⁻¹ reduced weeds by ~28%, but 8 to 10 t ha⁻¹ only by ~13%. Practically, 6-8 t ha⁻¹ may be the optimal range [6]. That the herbicide check performed only marginally better than 10 t ha⁻¹ residues is encouraging for low-input farming [4]. An unexpected finding was relatively poor suppression of Cyperus rotundus, likely because its tuber-based reproduction avoids the surface zone where allelochemicals concentrate.

Conclusion

Sorghum residues at 10 t ha⁻¹ achieved weed control comparable to isoproturon (73.4% vs 77.1%) and increased wheat yield by 44.2% over control. Rates of 6-8 t ha⁻¹ offer the best practical balance. This positions sorghum residue incorporation as a viable non-chemical strategy within https://www.agriculturejournal.net tropical sorghum-wheat rotations. Validation across multiple seasons and complementary sedge control measures are needed.

References

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  6. Inderjit, Weston LA, Duke SO. Challenges, achievements, and opportunities in allelopathy research. Journal of Plant Interactions. 2005;1(2):69-81.
  7. Directorate of Wheat Research. Wheat cultivation in India: pocket guide. ICAR-IIWBR, Karnal. 2014.
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  9. Ben-Hammouda M, Kremer RJ, Minor HC, Sarwar M. A chemical basis for differential allelopathic potential of sorghum hybrids on wheat. Journal of Chemical Ecology. 1995;21(6):775-786.
  10. Roth CM, Shroyer JP, Paulsen GM. Allelopathy of sorghum on wheat under several tillage systems. Agronomy Journal. 2000;92(5):855-860.
  11. Belz RG. Allelopathy in crop/weed interactions an update. Pest Management Science. 2007;63(4):308-326.
  12. Kamran M, Cheema ZA, Farooq M. Allelopathic crop water extracts for weed management: a review. International Journal of Agriculture and Biology. 2019;21(6):1102-1110.
  13. Tesio F, Ferrero A. Allelopathy, a chance for sustainable weed management. International Journal of Sustainable Development and World Ecology. 2010;17(5):377-389.
  14. Weidenhamer JD, Morton TC, Romeo JT. Solution volume and seed number in allelopathic bioassays. Journal of Chemical Ecology. 1987;13(6):1481-1491.