Scinovex
article Open Access

Climate-smart agriculture: Strategies for climate resilience and reduction of greenhouse gas emissions

International Journal of Research in Agronomy · 2026 · Vol. 9(3) · pp. 164–167

Abstract

Agriculture accounts for nearly 24% of global anthropogenic greenhouse gas (GHG) emissions and is highly susceptible to the adverse impacts of climate change, including rising temperatures, erratic rainfall patterns, and extreme weather events that threaten global food security, particularly in tropical and subtropical smallholder farming systems. To address these challenges, Climate-Smart Agriculture (CSA) has emerged as an integrated approach aimed at simultaneously enhancing agricultural productivity and farmers’ incomes in a sustainable manner, strengthening adaptation and resilience to climate variability, and reducing greenhouse gas emissions wherever feasible. Several management practices have been identified as key CSA strategies. These include alternate wetting and drying (AWD) in rice cultivation, which can reduce methane (CH₄) emissions by 30–45% and lower net global warming potential (GWP) by 20–40% when combined with proper nitrogen management. Other important practices involve zero tillage and conservation agriculture to enhance soil carbon sequestration, agroforestry systems to improve ecosystem resilience and carbon storage, and enhanced nitrogen use efficiency through 4R nutrient stewardship and nitrification inhibitors. Additionally, precision irrigation techniques, direct-seeded rice cultivation, and digital agricultural technologies such as ICT-based advisories, remote sensing, and artificial intelligence contribute to improving resource-use efficiency and climate resilience. Evidence suggests that integrated CSA packages often perform better than individual practices by minimizing trade-offs, such as increased nitrous oxide (N₂O) emissions, while maximizing co-benefits related to yield stability, resource efficiency, and farmer livelihoods. In rice–wheat production systems, the adoption of CSA practices can lead to 20–35% water savings and improved farm profitability. However, widespread adoption remains limited due to several constraints, including small landholdings, financial limitations, institutional barriers, knowledge gaps, and challenges in monitoring, reporting, and verification (MRV). Therefore, effective scaling of CSA requires context-specific strategies, farmer-centric extension services, robust monitoring systems, and alignment with global frameworks such as the Paris Agreement’s Nationally Determined Contributions (NDCs) and the Sustainable Development Goals (SDGs 2 and 13). While CSA provides a scientifically robust pathway toward resilient and low-emission agricultural systems, further research is necessary to address issues related to policy incentives, equity, and synergistic implementation.

Full Text

Tables and figures are in the full-text PDF.

Introduction

The environment supporting agricultural production is being rapidly changed by global climate change, exposing crops, livestock, and fisheries to increased mean temperatures, changed seasonality, and more frequent extremes like heatwaves, droughts, and heavy rainfall events that interfere with phenology, water supply, and pest-disease dynamics (Sakashita et al., 2017; Zhao et al., 2023) [56,83] . In many areas, especially in the tropics and subtropics where smallholder systems are prevalent, observational research and model syntheses attribute these changes to yield declines and increasing interannual variability for basic cereals (Li et al., 2025; Nelson et al., 2018) [35,46] . Moreover, agricultural systems play a significant role in the budget for anthropogenic greenhouse gases (GHGs) due to emissions from enteric fermentation, land-use change (deforestation/peatland conversion), methane from paddy rice, and nitrous oxide from fertilizer and manure management (Adlan et al., 2025; Menegat et al., 2022) [1,39] . According to recent global syntheses, a significant portion of anthropogenic emissions is attributed to land-related and food-system activities (estimates vary depending on accounting options), highlighting agriculture's dual position as a vital sector for mitigation and a sufferer of climate consequences (Adlan et al., 2025; Li et al., 2025) [1,35] . This dual nature served as the impetus for the creation of the Climate-Smart Agriculture (CSA) concept, which was presented and expanded upon in FAO and partner guidelines as an integrative framework aimed at (i) increasing productivity and incomes in a sustainable manner, (ii) adapting to and strengthening resilience to climate change, and (iii) reducing and/or eliminating greenhouse gas emissions where practical. The three goals of CSA are primarily accomplished through contextually relevant packages that combine nature-based techniques, enhanced management, and digital/precision technology. CSA is offered as a framework for decision-making rather than a set list of behaviors (Xuan et al., 2025) [77] . Agroforestry and diverse rotations for resilience and carbon sequestration are two examples of CSA-aligned treatments that are documented in empirical and review research (Quandt et al., 2023; Muthuri et al., 2023) [53,42] . In order to lower N₂O and increase nitrogen usage efficiency, nutrient management, nitrification inhibitors, and deep N placement are employed (Hassan et al., 2022; Hu et al., 2014) [25,28] . Rice CH₄ can be reduced while yields are maintained by using water-saving irrigation and alternating wetting-and-drying (AWD) (Chen et al., 2024; Carrijo et al., 2017) [15,12] . There are still significant implementation and knowledge gaps despite encouraging case studies. First, many initiatives have trade-offs: unless well planned and managed, productivity-boosting methods may occasionally result in short-term emissions increases (or vice versa) (Adlan et al., 2025; Howe et al., 2014) [1,27] . Second, the wide and equitable scaling of CSA alternatives across locations and farm sizes is limited by socioeconomic restrictions (land tenure, labor, and finance), biophysical condition variation, and institutional capability (Xuan et al., 2025; Sanyaolu et al., 2024) [77, 57] . Third, comprehensive cross-site comparisons and policylevel accounting are made more difficult by the ongoing development of standardized, harmonized measurements and scalable monitoring techniques for CSA outcomes (productivity, resilience, and GHGs) (Zhao et al., 2023; Li et al., 2025) [83,35] . Integrated research agendas that incorporate field trials, longterm monitoring, up-scaled modeling, socioeconomic studies of adoption routes, and policy tools to align farmer incentives are necessary to close these gaps (Xuan et al., 2025; Sanyaolu et al., 2024; Bodirsky et al., 2025) [77,57,9] . To put it briefly, CSA is a practical way to balance productivity, adaptation, and mitigation objectives, according to scientific evidence. However, in order to fully realize its potential at scale, better outcome measurement, context-sensitive intervention packages, and policies that specifically manage trade-offs and distributional impacts are required.

Climate Change and Agricultural Emissions 2.1 Sources of Greenhouse Gas Emissions in Agriculture Methane (CH₄) from Rice Fields and Livestock

Microbial methanogenesis is the process that produces methane in anaerobic environments. In agriculture, enteric fermentation in ruminant animals and flooded rice paddies are the two main sources. Rice systems that are flooded produce oxygen-limited soil conditions that encourage the activity of methanogenic archaea. After anaerobic breakdown of organic substrates made from crop leftovers, root exudates, and soil organic matter, CH₄ is released by ebullition, diffusion, or plant aerenchyma tissues. Water management techniques have a significant impact on CH₄ emissions, according to global meta-analyses. The greatest emissions are caused by continuous flooding, but Alternate Wetting and Drying (AWD) can cut methane by 30-70% without significantly reducing yield, while any increases in N₂O need to be closely watched (Linquist et al., 2015; Runkle et al., 2019) [38,55] . The main source of livestock methane is enteric fermentation in ruminants including buffalo, sheep, and cattle. Carbon dioxide and hydrogen are broken down during digestion by methanogens in the rumen. Between 30 and 40% of the world's anthropogenic CH₄ emissions come from livestock. Improved forage quality, feed additives like 3-NOP, dietary lipid supplementation, and genetic selection for feed efficiency are examples of mitigation techniques (Speelman et al., 2014; Xia et al., 2023) [61,76] .

Nitrous Oxide (N₂O) from Nitrogen Fertilizers

In agricultural soils, nitrogen fertilizer application is followed by nitrification and denitrification processes, which are the main sources of nitrous oxide. Its potential to cause global warming over a 100-year period is around 273 times greater than that of CO₂. Temperature, compaction, soil moisture, and nitrogen application rates all raise N2O emissions (Butterbach-Bahl et al., 2013) [11] . When nitrogen intake surpasses crop demand, N₂O emissions rise nonlinearly, according to a worldwide metaanalysis by Hu et al., (2014) [28] . While preserving production, enhanced-efficiency fertilizers, nitrification inhibitors (such as DCD and DMPP), precise nutrient distribution, and better timing greatly lower emission intensity (AKIYAMA et al., 2010; Bai et al., 2015) [3,8] .

Carbon Dioxide (CO₂) from Land-Use Change and Residue Burning: The primary causes of carbon dioxide emissions in agriculture are biomass burning, soil carbon loss, and changes in land use. Carbon stored in forests, peatlands, and grasslands is released into the atmosphere in significant amounts when they are converted to farmland. CO 2 emissions are still mostly caused by tropical deforestation for agricultural growth (Pendrill et al., 2019) [49] . CO 2 emissions are also influenced by the carbon depletion of the soil caused by extensive tillage. Reduced tillage and conservation agriculture have shown promise in improving soil carbon sequestration (Lal et al., 2015) [34] . Another major source of CO 2 is the open burning of agricultural leftovers, especially in South Asia. In addition to CO₂, residue burning releases CH₄, N₂O, and black carbon, which deteriorates air quality and causes regional climate forcing (Munthali et al., 2019) [41] . Saunois et al., 2020 [58] Methane (CH₄) Enteric fermentation in ruminants.

Methanogens transform the hydrogen produced by microbial fermentation in the rumen into methane.

Approximately 30-40% of anthropogenic CH₄ is caused by livestock.

Genetic selection, enhanced food quality, and feed additives (3-NOP, seaweed).

Carrillo et al., 2021 [13] Nitrous Oxide (N₂O)

Synthetic nitrogen fertilizers

After applying N to soils, nitrification and denitrification occur.

Approximately 60% of the world's N2O emissions come from agriculture.

Slow-release fertilizers, nitrification inhibitors, and 4R nutrient management Tian et al., 2020 [64] Nitrous Oxide (N₂O)

Manure management & livestock excreta

Microbial conversion of nitrate and ammonium in soils and manure.

swiftly growing source as a result of increased livestock production.

Anaerobic digestion, covered storage, and manure composting.

Bach et al.,

2010 [7] Carbon Dioxide (CO₂)

Land-use change (deforestation for agriculture)

After land removal, oxidation of soil organic carbon and biomass carbon.

The primary cause of AFOLU emissions worldwide.

Agroforestry, sustainable intensification, and deforestation were avoided.

Griscom et al., 2017 [23] Carbon Dioxide (CO₂)

Soil carbon loss from intensive tillage

Increased oxidation of soil organic carbon by microbes.

Depletion of SOC over time causes an increase in atmospheric CO₂.

Cover crops and conservation tillage.

Peters et al., 2015 [50] Carbon Dioxide (CO₂) Crop residue burning When biomass is burned, CO₂ and other transient climatic pollutants are released.

High levels of seasonal emissions in East and South Asia.

mulching, bioenergy utilization, and residue incorporation Clougherty et al., 2009 [16] 3. Pillars of Climate-Smart Agriculture Climate-Smart Agriculture (CSA) refers to integrated methods that promote resilience, mitigation, and productivity all at the same time. The sustainable growth in productivity, which includes actions that boost agricultural production while enhancing ability to deal with climate change, is one of its main foundations.

Sustainable Increase in Productivity

In order to supply the growing demand for food under climate change without increasing agricultural acreage or harming ecosystems, sustainable productivity increase in agriculture is crucial. Innovations that increase yields, enhance resource efficiency, and fortify resistance to climatic stresses are encouraged by CSA.

Improved Stress-Tolerant Varieties

Integrated Nutrient Management (INM)

In order to improve soil fertility, crop output, and nutrient usage efficiency while reducing environmental losses, Integrated Nutrient Management (INM) maximizes the utilization of both organic and inorganic fertilizer sources. INM enhances soil organic matter, helps maintain balanced soil nutrients, and lessens reliance on high concentrations of synthetic fertilizers, which, if overused, can increase nitrous oxide emissions (Awad et al., 2023) [6] .

Integrated Pest Management (IPM)

By using a combination of chemical, biological, mechanical, and cultural methods to control insect populations below levels of economic harm, integrated pest management, or IPM, lessens the need for chemical pesticides. In addition to lowering input costs and adverse environmental externalities like pesticide runoff and pollinator damage, IPM improves crop health.

According to several systematic reviews, cropping systems that use IPM have higher yield stability and biodiversity (Hardman et al., 2016) [24] .

Precision Farming

Precision farming maximizes field-scale management by utilizing cutting-edge technology including GPS, remote sensing, drones, sensors, variable rate application, and decision support systems. Precision techniques reduce waste and emissions while increasing productivity and resource usage efficiency by matching inputs (pesticides, fertilizer, and water) with crop demands at high spatial resolution. Precision methods, especially in irrigated areas, have been shown to dramatically boost yields while consuming less water and fertilizer (Gebbers et al., 2010; Zhang et al., 2012) [21,80] .

Adaptation Strategies for Climate Resilience

A portfolio of complementary adaptation techniques that lessen susceptibility to fluctuating rainfall, heat stress, and catastrophic events while preserving or raising productivity is necessary to build climate resilience in farming systems. Despite their empirical backing and widespread promotion under Climate-Smart Agriculture, the following techniques have implementation challenges and knowledge gaps that need to be filled for widespread, equitable adoption.

Crop diversification

Crop diversification lowers risk by distributing yield variability among crops with varying sensitivity to climate stress. This is achieved through the intentional expansion of species, varieties, and cropping sequences in time and space (rotations, intercropping, relay cropping, and integrating pulses/horticulture with cereals). Diversification can increase soil fertility through legume rotations, prevent pest/disease build-up, and buffer yields against excessive rainfall and temperature shocks, according to empirical research employing panel and experimental data (Hufnagel et al., 2020; Feng et al., 2019) [29,20] . The remaining gaps include calculating the trade-offs between market access and diversification (income risk), creating portfolios for diversification tailored to particular agroecologies, and scaling diversification in areas with labor shortages and land fragmentation (Vernooy et al., 2022) [70] .

Agroforestry systems

Agroforestry, or the integration of trees with crops and/or livestock, improves soil moisture retention, boosts carbon stocks, diversifies farm revenue, and improves microclimate buffering. Benefits for soil fertility, erosion prevention, and drought buffering are consistently reported by meta-analyses and region-specific studies, especially for smallholders in the semiarid and humid tropics (Prajapati et al., 2024; Zeratsion et al., 2024) [51,79] . However, land-tenure restrictions, lengthy establishment durations, and the requirement for tree species selection that works with cropping systems limit the adoption of agroforestry; long-term trials and socioeconomic research are still required to optimize designs for quick resilience advantages (Prajapati et al., 2024) [51] .

Conservation agriculture (CA)

Conservation agriculture, which consists of diverse rotations, permanent soil cover (cover crops or mulch), and decreased or zero tillage, can stabilize yields under fluctuating rainfall, enhance soil water retention, and lessen erosion. Though yield improvements vary depending on the context and adoption is sometimes limited by short-term yield perception, residual tradeoffs (livestock feed vs. mulching), and equipment requirements, thorough impact assessments demonstrate that CA may stabilize output during unfavorable seasons (Michler et al., 2019; Umar et al., 2021) [40,66] . Long-term SOC dynamics under CA across agroecologies and socioeconomic levers to lower disadoption risk in smallholder settings are important research needs.

Water-saving technologies

Water-saving techniques, such as drip and micro-irrigation, deficit irrigation, precision scheduling, alternate wetting and drying in rice, and enhanced on-farm water harvesting, significantly boost water production and lessen drought susceptibility. Precision irrigation and AWD can maintain yields while reducing water consumption and, in rice, dramatically cut methane emissions, according to reviews and field syntheses. However, adoption is limited in many places by initial investment prices, maintenance needs, and dependable power/water delivery (Lakhiar et al., 2024; Linquist et al., 2015) [33, 38] . The availability of inexpensive sensor-based scheduling for smallholders and institutional tools (loans, subsidies, and service providers) to facilitate widespread use are significant gaps.

Climate-Resilient Villages / NICRA (ICAR) -India example

Water conservation, robust cultivars, livelihood diversification, capacity training, on-farm demonstrations, and contingency planning are all part of India's National Innovations in Climate Resilient Agriculture (NICRA) and associated "Climate-Resilient Village" (CRV) programs run by ICAR. Evaluations of several programs show that farmer awareness has increased, resilient practices have been adopted, and the risk of crop failure under extreme weather has decreased locally. However, they also point out that the effects vary by district, that there are gaps in long-term monitoring, and that stronger connections to market and credit systems are required to maintain adoption (Prem S. et al., 2024; Naik et al., 2025) [52,43] . National scaling is still guided by thorough, long-term effect studies and cost-benefit calculations.

Mitigation Strategies to Reduce GHG Emissions

Greenhouse-gas (GHG) emissions from agriculture must be reduced by a combination of field-level strategies that minimize emissions per unit area and per unit product (emission intensity) without compromising lives and production. Here, we summarize mechanisms, evidence of mitigation potential, cobenefits, and remaining knowledge gaps for five extensively researched mitigation strategies: Alternate Wetting and Drying (AWD), zero tillage, biochar application, soil carbon sequestration, and improvements in nitrogen use efficiency.

Alternate Wetting and Drying (AWD) in rice

AWD is a method of managing water in paddy rice that involves letting fields dry out (to a certain point) before flooding again. Methanogenesis in anaerobic paddy soils is interrupted by the deliberate aerobic intervals, which usually result in significant decreases in CH₄ emissions while frequently preserving yields.

The balance between reduced CH₄ and increased N₂O, as well as local soil/climate conditions, determines net GWP gains. Large meta-analyses and systematic reviews demonstrate that AWD typically reduces CH₄ by ~30-45% and can significantly reduce global warming potential (GWP). However, AWD frequently increases N₂O emissions. Strategies that combine AWD with deep N application, enhanced-efficiency fertilizers, or biochar amendment can improve net mitigation and counteract the increase in N₂O. Farmers' perceptions of the risks associated with yield consequences, water control infrastructure, and sitespecific AWD intensity optimization are some of the implementation obstacles (Li et al., 2024; Dahlgreen et al., 2024) [36,17] . Important gaps include socioeconomic research on farmer adoption, large-scale testing of combined management packages (AWD + N management), and long-term monitoring of AWD impacts across a range of soils and climates.

Zero tillage (conservation tillage / no-till)

Zero tillage can boost soil organic carbon (SOC) supplies in the upper soil horizon, minimize soil disturbance, and leave leftovers at the surface. According to meta-analyses, no-till frequently lowers CO₂ and N₂O emissions (via changed soil C dynamics and microbial processes) and enhances CH₄ absorption in some systems, which lowers total GWP in many situations. However, the impacts on net GHG balance are variable but typically positive. Crop type, soil texture, environment (dry vs. wet), residue management, and time-scale (short vs. long term) all affect how successful zero tillage is. Short-term increases in N2O have occasionally been noted, especially when residue retention raises soil moisture and denitrification. Therefore, no-till mitigation usually necessitates a combination of cover crops, residue management, and nutrient optimization (Li et al., 2023) [37] .

Biochar application

Applying biochar, a stable, carbon-rich byproduct of pyrolyzing biomass wastes, to soils enhances their ability to retain nutrients, hold water, and store carbon for a long time. Biochar can (1) store carbon for decades to centuries (depending on feedstock and pyrolysis conditions), according to field and lab research, and (2) lower N₂O and CH₄ emissions in many soils by changing the makeup of the microbial population, pore structure, and oxygen transport. Co-benefits include better soil physical characteristics and nutrient usage efficiency; however, efficacy varies by soil type, biochar quality, and application rate. To guarantee net climate benefits (taking into consideration the supply of feedstock and pyrolysis energy), life-cycle assessments are required (Singh Yadav et al., 2023) [59] .

Carbon sequestration in soil

In order to sequester atmospheric CO₂ in soil organic matter, methods such as cover crops, residue retention, decreased tillage, diverse rotations, perennial systems, and organic supplements can be used. Recent syntheses highlight the promise as well as significant limitations: large-scale programs are complicated by leakage (emissions displaced elsewhere) and measurement uncertainty; permanence and additionality (that the increase would not have occurred without the intervention) are two major challenges for carbon accounting; and sequestration rates vary greatly by climate, soil, past land use, and management. However, well-thought-out soil-C initiatives, along with attentive oversight and incentives, can provide significant mitigation and agronomic co-benefits (resilience, soil health) (Zhang et al., 2024) [81] .

Efficient fertilizer use (improving Nitrogen Use Efficiency, NUE)

Enhancing NUE maintains or raises yields while lowering N₂O and NH₃ losses. Techniques include deep placement, split applications, the use of enhanced-efficiency fertilizers (such as urease and nitrification inhibitors, controlled-release formulations), the 4R nutrient stewardship (right source, rate, time, and place), and integration with precision tools (such as sensor-based scheduling and soil testing). Field tests demonstrate that urease/nitrification inhibitors combined with optimum N rates can significantly lower N₂O and NH₃ emissions (often >25-50%) and improve fertilizer recovery efficiency. Cost-effective access to better products, advice services, and compatibility with farmer incentives are necessary for scaling (Wang et al., 2023) [73] .

Overall synthesis and research priorities

Although the advantages of each mitigation strategy are quantifiable, their efficacy varies depending on the situation and may need trade-offs (for example, AWD reduces CH₄ but may increase N₂O). Integrated practice testing (packages that combine water, nitrogen, and carbon management); long-term, multi-site trials and robust monitoring (to assess permanence and side-effects); life-cycle and socioeconomic analyses; and extension and incentive mechanisms to enable farmer adoption without compromising livelihoods are among the top research and policy priorities.

Climate-Smart Technologies

Contemporary climate-smart technologies integrate digital tools, engineering, and agronomy to increase farming's productivity, cut down on resource consumption, and lessen its greenhouse gas impact. For low-emission and climate-resilient agriculture, the four technologies listed below are some of the most popular.

Direct-Seeded Rice (DSR)

Direct-seeding of rice (DSR) involves putting seed into the field either wet or dry, replacing manual nursery rearing and transplanted puddled rice (PTR). Mechanistically, DSR usually calls for less continual flooding and puddling, which shortens the time and breadth of anaerobic soil conditions that promote methanogenesis. This can reduce CH₄ emissions and save labor and water. When weed, fertilizer, and seedling management are improved, DSR frequently results in equivalent yields while lowering water usage (and methane), according to reviews and meta-analyses. The limits imposed by DSR, however, are shifted toward weed pressure, the necessity for tailored agronomy (stale-seedbed, herbicide techniques, appropriate cultivars), and the possibility of increased N₂O (if aerobic soils are treated incorrectly). Mechanized sowing choices, site-specific fertilizer programs, and integrated weed management are necessary for scaling DSR (Chaudhary et al., 2023) [14] .

Precision irrigation (drip / sprinkler / smart scheduling)

The crop root zone receives water from precision irrigation systems (drip, micro-sprinkler, and sensor-driven controllers) at times and rates that are adjusted to meet crop needs. Together with lowering pumping energy costs and increasing water productivity (yield per unit of water), they can also lessen drought vulnerability when used in conjunction with scheduling algorithms. According to recent data-driven reviews, precision irrigation is increasingly integrating wireless networks, IoT sensors, and machine learning control loops to optimize irrigation at the parcel scale. The advantages of this approach include lower water consumption and higher yields, but the drawbacks include upfront costs, sensor maintenance, and the requirement for local technical assistance. Low-cost soil moisture sensors and service-provider models offer viable adoption paths for many smallholder and rainfed environments (Violino et al., 2023) [71] .

ICT and weather-advisory systems (agromet services)

ICT-based agrometeorological advisories translate local agronomic knowledge and weather forecasts into signals that are relevant to a farm and may be used for planting dates, pest/disease alerts, irrigation timing, and contingency planning. Uptake depends on localizing predictions, co-developing with users (two-way communication), and delivering information on time (SMS, apps, IVR, radio). Case studies show that customized, participatory advisories integrated into extension services significantly improve farmer decision-making and adaptation capabilities; nevertheless, efficacy is dependent on forecast accuracy, communication infrastructure, literacy, and trust. Priorities for research include scalability, impact assessment, and combining market signals and short-term warnings with seasonal predictions (Walker et al., 2021) [72] .

Remote sensing & AI-based decision tools

Machine learning (ML) and deep learning models in conjunction with satellite, unmanned aerial vehicle (UAV), and proximate sensors provide scalable crop monitoring, yield forecasting, water stress detection, and early pest/disease alarms. In order to provide decision support (variable-rate irrigation/fertilizer maps, disease risk maps), AI models combine meteorological and soil data with spatiotemporal indicators (NDVI, LAI, thermal stress proxies) obtained from remote sensing. Strong gains in categorization and forecast accuracy are demonstrated by reviews, and operational methods for monitoring at the national level are expanding. The requirement for user-centric interfaces and reliable explainability, (2) data gaps under frequent cloud cover, (3) the necessity for ground-truth data for model training, and (4) fair access for smallholders are the main limitations. Ondevice (low-bandwidth) inference, multi-sensor fusion, and thorough field validation across agroecologies should be the main areas of future research (Karmakar et al., 2024; Sishodia et al., 2020) [31,60] .

Short synthesisco-benefits and implementation gaps

When combined, these technologies have the potential to: (a) lower water consumption and greenhouse gas emissions (DSR, AWD + precision irrigation); (b) increase resource-use efficiency (precision irrigation, remote sensing-guided application); and (c) enhance farmer resilience and decisionmaking (agromet ICT, AI tools). However, in addition to being technological, adoption obstacles include social and institutional: trust, legal frameworks, data/service business models, capital costs, and local capability are important. Priorities for research include long-term field validation, costbenefit and equity analyses, developing low-cost service models for smallholders, and integrated technology packages (e.g., DSR + precision irrigation + agromet advisories).

Policy Framework and Global Initiatives The Paris Agreement

An inclusive "pledge-and-review" framework was established by the 2015 Paris Agreement, whereby nations submit Nationally Determined Contributions (NDCs) and then amend them on a regular basis to increase ambition. The Agreement replaced the top-down, legally mandated approach to climate governance with a hybrid model that incorporates national action into a global cycle of transparency and stock-take. Although academics emphasize that Paris's ratcheting/peer-pressure mechanism and its inclusion of mitigation, adaptation, and financing are its strongest points, they also point out that implementation and funding continue to be major obstacles (UNFCCC; FALKNER et al., 2016) [19] .

India's National Action Plan on Climate Change (NAPCC)

The NAPCC of India was founded in 2008 and has eight "national missions": maintaining Himalayan ecosystems, water, sustainable agriculture, solar energy, improved energy efficiency, a "green India" goal, and climate change strategy. Development and climate goals are expressly linked in the NAPCC policy package (co-benefits). NAPCC boosted institutional capacity and mission-oriented programs, according to policy evaluations, but implementation has been inconsistent across missions and states; researchers urge improved monitoring, more precise goals, and better funding sources to turn mission plans into long-term results (NAPCC2008) [22] .

Sustainable Development Goals (SDG 2 & SDG 13) and their interactions

Agricultural policies that boost productivity without harming ecosystems can help achieve SDG 2 (Zero Hunger/Sustainable Agriculture) and SDG 13 (Climate Action). However, there are trade-offs (e.g., intensification that increases yields but raises emissions unless paired with low-carbon practices) between the two goals. When creating policy packages that simultaneously aim food security and climate resilience, it is essential to find synergies and trade-offs across objectives using the frameworks and empirical mapping tools provided by the SDG-interactions literature (Nilsson et al., 2018) [47] .

Role of the United Nations Framework Convention on Climate Change (UNFCCC)

The primary international forum for collective rule negotiations, monitoring NDCs, mobilizing climate funding, and hosting technology and capacity-building initiatives (such as the Green Climate Fund and the Technology Mechanism) is still the United Nations Framework Convention on Climate Change. While highlighting the UNFCCC's changing function as a treaty author, convenor, transparency facilitator, and venue for finance/adaptation planning, recent governance studies also highlight the ongoing equitable and financial issues facing poor nations (Kuyper et al., 2018) [32] .

Role of the United Nations (UN)

The UN organizes multilateral funding and institutions (such as FAO, UNDP, and UNEP) that operationalize climate adaptation and capacity building, coordinates normative frameworks (such as the 2030 Agenda/SDGs), and promotes international reporting and monitoring on sustainable development and climate effects. In order to operationalize CSA at scale, the UN also offers platforms for technical collaboration that connect food systems, disaster risk reduction, and climate policy (UNClimate2023).

Case Studies -Climate-Smart Agriculture CSA in the rice-wheat cropping system (South Asia)

The Indo-Gangetic Plains' predominant grain cycle is ricewheat, although it confronts challenges from depleting groundwater, residue-burning issues, degraded soil, and increased greenhouse gas emissions. Direct-seeded rice (DSR), zero-till wheat, residue retention, crop diversification (including legumes), laser leveling, and precision nutrient management are examples of climate-smart interventions that boost system water productivity, lower energy and labor requirements, and enhance soil health while preserving or increasing system yields. In South Asia, multi-site syntheses and on-farm demonstrations show that combining resource-conserving technology results in 20-35% irrigation savings, better wheat planting timeliness, and increased system profitability. In order to scale practically, consideration must be given to mechanization and service delivery, residual trade-offs with cattle, and weed control in DSR (Ullah et al., 2021) [65] .

Agroforestry carbon-sequestration models (India and beyond)

The carbon pools above and below ground are continuously increased by agroforestry systems (agri-silviculture, agrihorticulture, and silvo-pasture) in comparison to solitary cropping. System type, tree species, age, previous land use, and rainfall all affect sequestration, according to recent metaanalyses and modeling studies that quantify soil C increases (average +25% compared to conventional systems in India). Allometric equations, biomass growth curves, and soil organic carbon turnover are all integrated into agroforestry models to produce reliable estimations of carbon stocks and sequestration rates that are helpful for carbon-finance and landscape MRV projects. Standardized MRV methods, commercial incentives for tree products, and tenure are some of the obstacles to uptake.

Climate-Resilient Village model (India -NICRA examples)

The ICAR-NICRA network's Climate-Resilient Village (CRV) demonstrations in India include livestock assistance, soil-water conservation, water harvesting, robust varieties, and emergency preparation. Increased farmer knowledge, more adoption of certain resilient measures, localized decreases in crop failure risk, and immediate financial gains are all demonstrated by mixed-method assessments. Results differ between districts, though, and maintaining effects at scale requires institutional support for supply chain and infrastructure upkeep, longer-term monitoring, and stronger market and credit ties. Current empirical evaluations place a strong emphasis on integrating CRVs into broader rural development pathways and customizing packages to local vulnerabilities (Naik et al., 2025) [44] .

Adoption of Alternate Wetting and Drying (AWD) in paddy fields

AWD permits regulated soil drying intervals, which lowers water input and methane emissions. According to meta-analyses, moderate AWD may reduce watering by about 20% to 30% with little to no yield loss; adoption studies pinpoint the factors that influence and hinder this, including farmer education, land ownership, terrain, soil type, irrigation control accessibility, and reliable extension services. AWD increases agricultural yields and water production in Bangladesh, the Philippines, and India, according to country casework, while institutional backing and local demonstration lower perceived risk. Diffusion is accelerated by policy initiatives such as farmer field schools, demonstration pumps, and training (Carrijo et al., 2017; Alauddin et al., 2020; Hossain et al., 2022) [12,4,26] .

Challenges in Adoption of Climate-Smart Agriculture (CSA)

Despite its technological potential, Climate-Smart Agriculture's (CSA) widespread acceptance is still unequal, especially in poor nations. Implementation is hampered by a number of institutional, financial, informational, and structural obstacles.

Small landholdings

The small size and extreme fragmentation of farms in many lowand middle-income nations restrict the economies of scale and mechanization choices needed for CSA technologies like zero tillage and precision irrigation. Because they are risk averse and have little safeguards against crop failure, smallholders frequently place a higher priority on short-term food security than on long-term climate initiatives. Although marginal farmers incur greater relative transaction and information costs, empirical research indicates that farm size has a favorable impact on the adoption of capital-intensive climate-smart activities (Aryal et al., 2021) [5] . Water management and agroforestry planning are two landscape-level operations that are made more difficult by fragmentation.

Financial constraints

Drip systems, better seed, robotic sowing, sensors, and other CSA technology usually demand an upfront expenditure that many smallholders cannot afford without access to financing. The motivation to invest in new techniques is decreased by high perceived risk and unclear rewards. Research shows that despite availability to financing, crop insurance, and subsidies greatly boosts the uptake of CSA, liquidity issues continue to be the main obstacle (Nakasone et al., 2016) [45] . Scaling is further slowed by the restricted availability of climate money at the local level.

Limited awareness and knowledge gaps

CSA adoption is closely related to extension assistance, training, and awareness. Improved techniques are less likely to be adopted by farmers who do not have access to trustworthy climatic data or technical advice. Research indicates that knowledge and acceptance of adaption methods are greatly enhanced by involvement in farmer field schools and extension programs (Yiridomoh et al., 2025) [78] . But many rural communities have poor digital access and understaffed extension systems.

Policy and institutional gaps

Weak policy coordination, unclear land tenure, and inconsistent subsidy structures often undermine CSA scaling. While many countries include CSA in national strategies, implementation frameworks and monitoring mechanisms remain fragmented. Institutional analyses highlight the need for integrated governance that aligns agriculture, water, forestry, and climate policies to avoid conflicting incentives (Wolff et al., 2018) [75] .

Measurement difficulties of carbon sequestration

It is still technically difficult to quantify soil carbon sequestration and emission reductions. Because soil carbon fluctuates across time and space, strong modeling and frequent sampling are necessary. Farmer involvement in carbon markets and performance-based incentives is restricted by uncertainty in measurement, reporting, and verification (MRV). In agricultural carbon initiatives, recent assessments highlight issues with permanence, additionality, and monitoring expenses (Bossio et al., 2020) [10] .

Future Research Directions in

Crop modeling under climate scenarios

A growing number of crop simulation models, including DSSAT, APSIM, and Aqua Crop, are being used to assess crop performance under anticipated rainfall and temperature conditions. To lower yield forecasting uncertainty, future studies should prioritize multi-model ensemble techniques, downscaled climate predictions, and integration of severe event analysis. Planning for adaptation can be improved by combining crop models with socioeconomic modules. Improving parameterization for heat stress, CO 2 fertilization effects, and genotype × environment interactions under future temperatures is crucial, according to recent studies (Webber et al., 2018) [74] .

Carbon budgeting in farming systems

One of the top research priorities is still quantifying net carbon balance at the farm and landscape scales. The dynamics of soil organic carbon, biomass inputs, residue management, and offfarm emissions must all be taken into account when creating a carbon budget. To enhance carbon accounting, new methods combine life-cycle assessment (LCA), eddy-covariance data, and process-based soil models. However, robust estimate is limited by permanence uncertainty and geographical heterogeneity (Zomer et al., 2017) [84] .

Integration of organic inputs (e.g., Jeevamrut) in CSA Microbial bio-inoculants (including conventional formulations like Jeevamrut) and organic additions like compost and farmyard manure may improve carbon sequestration, nitrogen cycling, and soil microbial activity. Future studies ought to assess their long-term impacts on nutrient dynamics, soil health, and greenhouse gas emissions in the face of climatic variability.

Quantifying yield stability and mitigation potential requires extensive field studies comparing the integration of organic and inorganic nutrients under stress (Agegnehu et al., 2017) [2] .

Nitrogen Use Efficiency (NUE) under climate-smart practices

To lower nitrous oxide emissions while maintaining yields, NUE must be improved. Real-time nutrient monitoring, climateresponsive fertilizer scheduling, crop genetic modification for N absorption efficiency, and enhanced-efficiency fertilizers should all be included into future research. According to studies, warming and changed precipitation patterns may cause more nitrogen losses, hence dynamic fertilizer management techniques are required (Zhang et al., 2015) [82] .

Digital agriculture for climate forecasting

Climate forecasting and agricultural advising systems are being revolutionized by artificial intelligence, machine learning, IoT sensors, and satellite data. In order to give site-specific adaptive advice, future research should concentrate on combining crop models with real-time climatic data. Improving data fairness, accessibility, and explainability for smallholders is still a major concern (van Klompenburg et al. 2020) [69] .

Conclusion

A scientifically based framework for addressing the interrelated issues of food security, climate vulnerability, and greenhouse gas (GHG) abatement is provided by Climate-Smart Agriculture (CSA). Agriculture contributes significantly to greenhouse gas emissions through methane (CH₄) from rice and livestock, nitrous oxide (N₂O) from nitrogen fertilizers, and carbon dioxide (CO₂) from land-use change and soil carbon loss. It is also extremely vulnerable to rising temperatures, unpredictable rainfall, droughts, and floods. This dual function calls for coordinated approaches that lower emission intensity and increase production. When properly managed, mitigation techniques including Alternate Wetting and Drying (AWD), zero tillage, the use of biochar, enhanced nitrogen usage efficiency, and soil carbon sequestration can reduce emissions without sacrificing yields. At the same time, adaptation strategies that stabilize farm revenues under climate stress and increase system resilience include crop diversification, agroforestry, conservation agriculture, water-saving technology, and climate-resilient community projects. Resource efficiency and climate risk management are further improved by emerging climate-smart technologies including AI-driven decision tools, precision irrigation, Direct-Seeded Rice (DSR), and ICT-based advice services. However, institutional gaps, tiny landholdings, financial constraints, low knowledge, and difficulties quantifying carbon sequestration continue to limit uptake. Scaling CSA requires improving monitoring systems, farmercentered extension services, research innovation, and policy integration. All things considered, CSA offers a logical route toward resilient, low-carbon, and sustainable agriculture systems in the face of rapid climate change.

Acknowledgement

AcknowledgementsWe are deeply grateful to our supervisors for their mentorship and our institute for helping us to access different literature and providing an environment for focusing on research deeply.

References

  1. Adlan CA, Hanssen SV, Luchtenbelt H, Hendriks C, Doelman JC, Stehfest E, et al. Emissions footprints of agriculture around the world 1970-2020: decreasing land conversion, regional exceptions and increasing management intensity. Glob Change Biol. 2025;31(10). DOI:10.1111/gcb.70528
  2. Agegnehu G, Srivastava AK, Bird MI. The role of biochar and biochar-compost in improving soil quality and crop performance: a review. Appl Soil Ecol. 2017;119:156-170. DOI:10.1016/j.apsoil.2017.06.008
  3. Akiyama H, Yan X, Yagi K. Evaluation of effectiveness of enhanced-efficiency fertilizers as mitigation options for N₂O and NO emissions from agricultural soils: meta-analysis. Glob Change Biol. 2010;16(6):1837-1846. DOI:10.1111/j.1365-2486.2009.02031.x
  4. Alauddin M, Sarker MAR, Islam Z, Tisdell C. Adoption of alternate wetting and drying irrigation as a water-saving technology in Bangladesh: economic and environmental considerations. Land Use Policy. 2020;91:104430. DOI:10.1016/j.landusepol.2019.104430
  5. Aryal JP, Sapkota TB, Rahut DB, Marenya P, Stirling CM. Climate risks and adaptation strategies of farmers in East Africa and South Asia. Sci Rep. 2021;11(1):10489. DOI:10.1038/s41598-021-89391-1
  6. Awad MH. Microfoundations of the waste-to-resource problem in circular economy transitions. J Clean Prod. 2023;406:136952. DOI:10.1016/j.jclepro.2023.136952
  7. Bach EM, Baer SG, Meyer CK, Six J. Soil texture affects soil microbial and structural recovery during grassland restoration. Soil Biol Biochem. 2010;42(12):2182-2191. DOI:10.1016/j.soilbio.2010.08.014
  8. Bai M, Flesch TK, McGinn SM, Chen D. A snapshot of greenhouse gas emissions from a cattle feedlot. J Environ Qual. 2015;44(6):1974-1978. DOI:10.2134/jeq2015.06.0278
  9. Bodirsky BL, Beier F, Humpenöder F, Leip D, Crawford MS, Chen DMC, et al. A food system transformation pathway reconciles 1.5 °C global warming with improved health, environment and social inclusion. Nat Food. 2025;6(12):1133-1152. DOI:10.1038/s43016-025-01268-y
  10. Bossio DA, Cook-Patton SC, Ellis PW, Fargione J, Sanderman J, Smith P, et al. The role of soil carbon in natural climate solutions. Nat Sustain. 2020;3(5):391-398. DOI:10.1038/s41893-020-0491-z
  11. Butterbach-Bahl K, Baggs EM, Dannenmann M, Kiese R, Zechmeister-Boltenstern S. Nitrous oxide emissions from soils: processes and controls. Philos Trans R Soc B. 2013;368(1621):20130122. DOI:10.1098/rstb.2013.0122
  12. Carrijo DR, Lundy ME, Linquist BA. Rice yields and water use under alternate wetting and drying irrigation: a metaanalysis. Field Crops Res. 2017;203:173-180. DOI:10.1016/j.fcr.2016.12.002
  13. Carrillo JA, Bai Y, He Y, Li Y, Cai W, Bickhart DM, et al. Growth curve, blood parameters and carcass traits of grassfed Angus steers. Animal. 2021;15(11):100381. DOI:10.1016/j.animal.2021.100381
  14. Chaudhary A, Venkatramanan V, Mishra AK, Sharma S. Agronomic and environmental determinants of direct seeded rice in South Asia. Circ Econ Sustain. 2023;3(1):253-290. DOI:10.1007/s43615-022-00173-x
  15. Chen Y, Guo W, Ngo HH, Wei W, Ding A, Ni B, et al. Ways to mitigate greenhouse gas production from rice cultivation. J Environ Manage. 2024;368:122139. DOI:10.1016/j.jenvman.2024.122139
  16. Clougherty JE, Houseman EA, Levy JI. Examining intraurban variation in fine particle mass constituents using GIS. Atmos Environ. 2009;43(34):5545-5555. DOI:10.1016/j.atmosenv.2009.05.003
  17. Dahlgreen J, Parr A. Impact of alternate wetting and drying and SRI on greenhouse gas emissions. Agronomy. 2024;14(2):378. DOI:10.3390/agronomy14020378
  18. Emerick K, Ronald PC. Sub1 rice: engineering rice for climate change. Cold Spring Harb Perspect Biol. 2019;11(12): a034637. DOI:10.1101/cshperspect.a034637
  19. Falkner R. The Paris Agreement and the new logic of international climate politics. Int Aff. 2016;92(5):11071125. DOI:10.1111/1468-2346.12708
  20. Feng P, Wang B, Liu DL, Yu Q. Machine learning integration of drought factors to estimate agricultural drought. Agric Syst. 2019;173:303-316. DOI:10.1016/j.agsy.2019.03.015
  21. Gebbers R, Adamchuk VI. Precision agriculture and food security. Science. 2010;327(5967):828-831. DOI:10.1126/science.1183899
  22. Government of India. National Action Plan on Climate Change (NAPCC). New Delhi: Government of India; 2008.
  23. Griscom BW, Adams J, Ellis PW, Houghton RA, Lomax G, Miteva DA, et al. Natural climate solutions. Proc Natl Acad Sci USA. 2017;114(44):11645-11650. DOI:10.1073/pnas.1710465114
  24. Hardman CJ, Norris K, Nevard TD, Hughes B, Potts SG. Delivery of floral resources and pollination services on farmland. Agric Ecosyst Environ. 2016;220:142-151. DOI:10.1016/j.agee.2016.01.015
  25. Hassan MU, Aamer M, Mahmood A, Awan MI, Barbanti L, Seleiman MF, et al. Management strategies to mitigate N₂O emissions in agriculture. Life. 2022;12(3):439. DOI:10.3390/life12030439
  26. Hossain MM, Islam MR. Participatory alternate wetting and drying irrigation reduces greenhouse gas emissions. Water. 2022;14(7):1056. DOI:10.3390/w14071056
  27. Howe C, Suich H, Vira B, Mace GM. Ecosystem services for human well-being: meta-analysis of trade-offs and synergies. Glob Environ Change. 2014;28:263-275. DOI:10.1016/j.gloenvcha.2014.07.005
  28. Hu W, Kaminski R, Yang F, Zhang Y, Cosentino L, Li F, et al. RNA-directed gene editing eradicates latent HIV-1 infection. Proc Natl Acad Sci USA. 2014;111(31):1146111466. DOI:10.1073/pnas.1405186111
  29. Hufnagel J, Reckling M, Ewert F. Crop diversification in agricultural research: a review. Agron Sustain Dev. 2020;40(2):14. DOI:10.1007/s13593-020-00617-4
  30. Intergovernmental Panel on Climate Change. Climate Change 2022: Impacts, Adaptation and Vulnerability. Cambridge: Cambridge University Press; 2023. DOI:10.1017/9781009325844
  31. Karmakar P, Teng SW, Murshed M, Pang S, Li Y, Lin H. Crop monitoring by multimodal remote sensing: a review. Remote Sens Appl Soc Environ. 2024;33:101093. DOI:10.1016/j.rsase.2023.101093
  32. Kuyper J, Schroeder H, Linnér BO. The evolution of the UNFCCC. Annu Rev Environ Resour. 2018;43:343-368. DOI:10.1146/annurev-environ-102017-030119
  33. Lakhiar IA, Yan H, Zhang C, Wang G, He B, Hao B, et al. Precision irrigation water-saving technology under climate change. Agriculture. 2024;14(7):1141. DOI:10.3390/agriculture14071141
  34. Lal R. Restoring soil quality to mitigate soil degradation. Sustainability. 2015;7(5):5875-5895. DOI:10.3390/su7055875
  35. Li L, Awada T, Shi Y, Jin VL, Kaiser M. Global greenhouse gas emissions from agriculture: pathways to sustainable reductions. Glob Change Biol. 2025;31(1). DOI:10.1111/gcb.70015
  36. Li L, Huang Z, Mu Y, Song S, Zhang Y, Tao Y, et al. Alternate wetting and drying reduces global warming potential in rice: meta-analysis. Field Crops Res. 2024;318:109603. DOI:10.1016/j.fcr.2024.109603
  37. Li Z, Zhang Q, Li Z, Qiao Y, Du K, Yue Z, et al. Soil greenhouse gas emissions under no-tillage: global metaanalysis. Sustain Prod Consum. 2023;36:479-492. DOI:10.1016/j.spc.2023.02.00
  38. Linquist BA, Anders MM, Adviento-Borbe MAA, Chaney RL, Nalley LL, da Rosa EFF, et al. Reducing greenhouse gas emissions and water use in rice systems. Glob Change Biol. 2015;21(1):407-417. DOI:10.1111/gcb.12701
  39. Menegat S, Ledo A, Tirado R. Greenhouse gas emissions from nitrogen fertilizer production and use. Sci Rep. 2022;12(1):14490. DOI:10.1038/s41598-022-18773-w
  40. Michler JD, Baylis K, Arends-Kuenning M, Mazvimavi K. Conservation agriculture and climate resilience. J Environ Econ Manage. 2019;93:148-169. DOI:10.1016/j.jeem.2018.11.008
  41. Munthali MG, Davis N, Adeola AM, Botai JO, Kamwi JM, Chisale HLW, et al. Local perception of land-use change drivers in Malawi. Sustainability. 2019;11(3):832. DOI:10.3390/su11030832
  42. Muthuri CW, Kuyah S, Njenga M, Kuria A, Öborn I, van Noordwijk M. Agroforestry contribution to livelihoods and carbon sequestration in East Africa. Trees For People. 2023;14:100432. DOI:10.1016/j.tfp.2023.100432
  43. Naik A, Dash SR, Das KS, Sahoo SK, Baral P. Climate resilience and NICRA farmers in Odisha. Int J Environ Clim Change. 2025;15(3):464-480. DOI:10.9734/ijecc/2025/v15i34786
  44. Naik BM, Singh AK, Venkatesan P, Maji S, Sunil J, Naik MR. Climate resilient technologies and SDGs in Telangana. Discov Sustain. 2025;6(1):117. DOI:10.1007/s43621-02500870-1
  45. Nakasone E, Torero M. ICTs as a tool to improve food security. Agric Econ. 2016;47(S1):49-59. DOI:10.1111/agec.12314
  46. Nelson G, Bogard J, Lividini K, Arsenault J, Riley M, Sulser TB, et al. Income growth and climate change effects on nutrition security. Nat Sustain. 2018;1(12):773-781. DOI:10.1038/s41893-018-0192-z
  47. Nilsson M, Chisholm E, Griggs D, Howden-Chapman P, McCollum D, Messerli P, et al. Mapping interactions between sustainable development goals. Sustain Sci. 2018;13(6):1489-1503. DOI:10.1007/s11625-018-0604-z
  48. FAO. Climate-Smart Agriculture Sourcebook. Rome: Food and Agriculture Organization; 2018.
  49. Pendrill F, Persson UM, Godar J, Kastner T, Moran D, Schmidt S, et al. Agricultural and forestry trade drives tropical deforestation emissions. Glob Environ Change. 2019;56:1-10. DOI:10.1016/j.gloenvcha.2019.03.002
  50. Peters RL, Groenendijk P, Vlam M, Zuidema PA. Detecting long-term growth trends using tree rings. Glob Change Biol. 2015;21(5):2040-2054. DOI:10.1111/gcb.12826
  51. Prajapati R, Singh S, Anand A, Mallesh Y, Gulaiya S. Agroforestry and climate change resilience. Int J Environ Clim Change. 2024;14(11):1-13. DOI:10.9734/ijecc/2024/v14i114522
  52. Prem SM. National innovations in climate resilient agriculture (NICRA): resilience enhancement. SSRN Electron J. 2024. DOI:10.2139/ssrn.4800329
  53. Quandt A, Neufeldt H, Gorman K. Climate change adaptation through agroforestry. Curr Opin Environ Sustain. 2023;60:101244. DOI:10.1016/j.cosust.2022.101244
  54. Raymond N, Kopittke PM, Wang E, Lester D, Bell MJ. APSIM model and soil phosphorus dynamics. Field Crops Res. 2021;273:108302. DOI:10.1016/j.fcr.2021.108302
  55. Runkle BRK, Suvočarev K, Reba ML, Reavis CW, Smith SF, Chiu YL, et al. Methane emission reductions from alternate wetting and drying rice fields. Environ Sci Technol. 2019;53(2):671-681. DOI:10.1021/acs.est.8b05535
  56. Sakashita W, Miyahara H, Yokoyama Y, Aze T, Nakatsuka T, Hoshino Y, et al. Hydroclimate reconstruction in Japan using tree rings. Quat Int. 2017;455:1-7. DOI:10.1016/j.quaint.2017.06.020
  57. Sanyaolu M, Sadowski A. Precision agriculture technologies for sustainable agriculture. Sustainability. 2024;16(15):6668. DOI:10.3390/su16156668
  58. Saunois M, Stavert AR, Poulter B, Bousquet P, Canadell JG, Jackson RB, et al. The global methane budget 20002017. Earth Syst Sci Data. 2020;12(3):1561-1623. DOI:10.5194/essd-12-1561-2020
  59. Yadav SPS, Bhandari S, Bhatta D, Poudel A, Bhattarai S, Yadav P, et al. Biochar application to improve soil health. J Agric Food Res. 2023;11:100498. DOI:10.1016/j.jafr.2023.100498
  60. Sishodia RP, Ray RL, Singh SK. Remote sensing applications in precision agriculture. Remote Sens. 2020;12(19):3136. DOI:10.3390/rs12193136
  61. Speelman EN, García-Barrios LE, Groot JCJ, Tittonell P. Gaming approaches for sustainable agricultural landscapes. Agric Syst. 2014;126:62-75. DOI:10.1016/j.agsy.2013.09.002
  62. Kandpal AK, Pal S, Chand P. Carbon sequestration potential of agroforestry systems in India: meta-analysis. Ecosyst Serv. 2023;62:101537. DOI:10.1016/j.ecoser.2023.101537
  63. Tester M, Langridge P. Breeding technologies to increase crop production in a changing world. Science. 2010;327(5967):818-822. DOI:10.1126/science.1183700
  64. Tian H, Xu R, Canadell JG, Thompson RL, Winiwarter W, Suntharalingam P, et al. Global nitrous oxide sources and sinks. Nature. 2020;586(7828):248-256. DOI:10.1038/s41586-020-2780-0
  65. Ullah A, Nawaz A, Farooq M, Siddique KHM. Agricultural innovation and sustainable development in rice-wheat systems. Sustainability. 2021;13(4):1965. DOI:10.3390/su13041965
  66. Umar BB. Climate change adaptation through conservation agriculture in Zambia. Front Sustain Food Syst. 2021;5:748300. DOI:10.3389/fsufs.2021.748300
  67. United Nations. Climate change and the 2030 Agenda. New York: United Nations; 2020.
  68. van Klompenburg T, Kassahun A, Catal C. Crop yield prediction using machine learning: systematic review. Comput Electron Agric. 2020;177:105709. DOI:10.1016/j.compag.2020.105709
  69. Violino S, Figorilli S, Ferrigno M, Manganiello V, Pallottino F, Costa C, et al. Data-driven bibliometric review on precision irrigation. Smart Agric Technol. 2023;5:100320. DOI:10.1016/j.atech.2023.100320
  70. Walker S. Early warning agrometeorological advisories for farmers. Front Clim. 2021;
  71. Wang J, Sha Z, Zhang J, Qin W, Xu W, Goulding K, et al. Optimizing nitrogen fertilizer use efficiency in maize-wheat rotation. Agric Ecosyst Environ. 2023;353:108538. DOI:10.1016/j.agee.2023.108538
  72. Webber H, Ewert F, Olesen JE, Müller C, Fronzek S, Ruane AC, et al. Diverging importance of drought stress for maize and wheat in Europe. Nat Commun. 2018;9(1):4249. DOI:10.1038/s41467-018-06525-2
  73. Wolff S, Schrammeijer EA, Schulp CJE, Verburg PH. Global land restoration and protection targets by 2050. Glob Environ Change. 2018;52:259-272. DOI:10.1016/j.gloenvcha.2018.08.002
  74. Xuan TD, Minh TTN, Rayee R, Dong ND, Chien NX. Mitigating methane emissions from rice cultivation. Environ Sci Pollut Res. 2025;32(34):20232-20247. DOI:10.1007/s11356-025-36776-8
  75. Yiridomoh GY, Bonye SZ, Ahmed A, Aasoglenang TA, Derbile EK. Climate-smart agriculture adoption and food security in Sub-Saharan Africa. Clim Resil Sustain. 2025;4(2). DOI:10.1002/cli2.70017
  76. Zeratsion BT, Manaye A, Gufi Y, Tesfaye M, Werku A, Anjulo A. Agroforestry practices for climate adaptation in Ethiopia. For Sci Technol. 2024;20(1):47-57. DOI:10.1080/21580103.2023.2292171
  77. Zhang C, Kovacs JM. Small unmanned aerial systems for precision agriculture. Precis Agric. 2012;13(6):693-712. DOI:10.1007/s11119-012-9274-5
  78. Zhang K, Liu Z, McCarl BA, Fei CJ. Enhancing agricultural soil carbon sequestration. Climate. 2024;12(10):151. DOI:10.3390/cli12100151
  79. Zhang X, Davidson EA, Mauzerall DL, Searchinger TD, Dumas P, Shen Y. Managing nitrogen for sustainable development. Nature. 2015;528(7580):51-59. DOI:10.1038/nature15743
  80. Zhao J, Liu D, Huang R. Climate-smart agriculture: advancements, challenges and future directions. Sustainability. 2023;15(4):3404. DOI:10.3390/su15043404
  81. Zomer RJ, Bossio DA, Sommer R, Verchot LV. Global sequestration potential of increased organic carbon in cropland soils. Sci Rep. 2017;7(1):15554. DOI:10.1038/s41598-017-15794-8
Climate change impacts on agricultureRice Cultivation and Yield ImprovementAgricultural Systems and PracticesGreenhouse gasAgricultureGlobal warmingClimate changeClimate resilienceAgricultural productivityConservation agricultureProductivity
Citations
0
FWCI
0.00
field-weighted impact
References
0
Percentile
63%
vs. same field & year
Citation Network

How this paper connects to the literature. Drag to explore, click any node to open that paper.