Nutrient optimization in maize: Evaluating boron and nitrogen interaction for better yield and quality
Abstract
This study evaluated the effect of integrated nitrogen management (INM) strategies combined with Boron supplementation on maize growth and development. Fifteen treatment combinations involving full and split applications of urea, farmyard manure (FYM), vermicompost (VC), and Azotobacter, along with varying levels of Boron, were tested. Results revealed that maize plant height and vegetative growth were significantly influenced by both nitrogen management and Boron application. Full nitrogen through urea with Boron at 3 kg/ha (T2) produced the tallest plants at all growth stages, while split applications with organic sources and Boron also enhanced growth, though to a lesser extent. Among all treatments, 50% urea + 50% VC with Boron at 2 kg/ha (T7) was most effective in sustaining both vegetative vigor and reproductive growth. The findings underscore that optimizing the combination of inorganic and organic nitrogen sources along with Boron supplementation can substantially improve nutrient use efficiency, vegetative growth, and overall maize productivity.
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Introduction
The term Zea mays originates from two distinct languages. The word Zea is derived from ancient Greek, where it served as a generic term for cereals and grains. Some agronomists interpret it as meaning "sustaining life." The word mays is traced back to the Taino language, signifying "life giver." The exact center of origin of maize (Zea mays L.) is still debated; some scholars attribute it to Peru, Bolivia, and Ecuador, while others identify Southern Mexico and Central America. Today, maize is cultivated widely across the globe, including in the United States, China, Brazil, Argentina, Mexico, Poland, France, South Africa, Romania, the former USSR, Yugoslavia, and India. In India, the major maize-producing states are Gujarat, Rajasthan, Punjab, Haryana, Bihar, Madhya Pradesh, Uttar Pradesh, Andhra Pradesh, Himachal Pradesh, and Jammu & Kashmir. Notably, Poland has reported attainable yields as high as 11-12 t/ha. Agronomically, maize can be cultivated throughout the year owing to its photo-thermoinsensitive nature, which makes it highly adaptable to diverse climatic conditions. For this reason, it is often referred to as the "Queen of Cereals." With its high genetic yield potential, maize surpasses other cereals, earning the name "miracle crop." As a C4 plant, it efficiently converts solar energy into dry matter, resulting in higher biomass production. However, being a heavy feeder of nutrients, its productivity is highly dependent on appropriate nutrient management practices. The maintenance and enhancement of soil fertility along with efficient nutrient delivery to plants are essential for sustaining target productivity levels. Integrated Nutrient Management (INM) was developed on the principles of eco-friendly and balanced fertilization, with an emphasis on optimizing nutrient supply from all potential sources both inorganic and organic for achieving predetermined crop yield targets. This approach integrates the efficient use of soil, water, organic matter, and other natural resources. Another important organic amendment is vermicompost, produced through the interaction of microorganisms and earthworms under mesophilic conditions (up to 25 °C). Vermicompost is a stabilized material with a low C:N ratio, high microbial and enzymatic activity, fine particulate structure, and excellent moisture-holding capacity. It contains essential nutrients such as N, P, K, Ca, and Mg in plant-available forms (Lavelle & Martin, 1992) [16] . Application of recommended fertilizer doses (RDF) in combination with farmyard manure (FYM) has been found to improve maize germination and plant height (Shakoor et al., 2015) [11] . Similarly, higher levels of FYM application have been reported to enhance germination percentage. Boron is one of the most limiting micronutrients in soils and its deficiency significantly affects the productivity of various crops, including cereals, with maize being particularly sensitive to micronutrient deficiencies (Broadley et al., 2007) [5] . Boron plays a crucial role in healthy crop growth as it is required for meristematic cell formation and division at root and shoot tips, carbohydrate metabolism and translocation, maintenance of plasma membrane integrity, pollen tube initiation and elongation, successful pollination, and ultimately, healthy seed formation (Siddiky et al., 2007) [17] . Globally, after zinc, boron deficiency ranks as the second most critical micronutrient constraint to soil fertility.
Materials and Methods
The experiment was conducted at Mansarovar Global University, Bilkisganj, Sehore, M.P., during the Kharif seasons of 2023 and 2024 to evaluate the effect of nutrient management practices on crop performance. The study comprised 15 treatments involving Urea, Vermicompost (VC), Farm Yard Manure (FYM), Azotobacter, and Boron, each replicated three times, resulting in a total of 45 plots. The treatments were randomly assigned in a Randomized Block Design (RBD) as follows: T1: 100% N through Urea + Boron @ 2 kg/ha T2: 100% N through Urea + Boron @ 3 kg/ha T3: 100% N through Urea + Boron @ 4 kg/ha T4: 50% N through Urea + 50% N through FYM + Boron @ 2 kg/ha T5: 50% N through Urea + 50% N through FYM + Boron @ 3 kg/ha T6: 50% N through Urea + 50% N through FYM + Boron @ 4 kg/ha T7: 50% N through Urea + 50% N through VC + Boron @ 2 kg/ha T8: 50% N through Urea + 50% N through VC + Boron @ 3 kg/ha T9: 50% N through Urea + 50% N through VC + Boron @ 4 kg/ha T10: 50% N through Urea + 25% N through FYM + 25% N through VC + Boron @ 2 kg/ha T11: 50% N through Urea + 25% N through FYM + 25% N through VC + Boron @ 3 kg/ha T12: 50% N through Urea + 25% N through FYM + 25% N through VC + Boron @ 4 kg/ha T13: 50% N through Urea + 25% N through FYM + 25% N through Azotobacter + Boron @ 2 kg/ha T14: 50% N through Urea + 25% N through FYM + 25% N through Azotobacter + Boron @ 3 kg/ha T15: 50% N through Urea + 25% N through FYM + 25% N through Azotobacter + Boron @ 4 kg/ha This experimental setup allowed for the assessment of the individual and combined effects of chemical, organic, and biofertilizer sources of nitrogen along with varying Boron levels on crop growth and productivity.
Crop Growth Rate
The effect of integrated nitrogen management and boron application on the Crop Growth Rate (CGR) of maize at different growth stages (0-20, 20-40, 40-60, and 60-80 DAS).
The results highlight substantial variations in CGR across treatments, depending on the nitrogen source combination and boron level.
0-20 DAS (Initial Growth Phase)
During the early growth phase, CGR values were relatively low across all treatments, ranging from 0.437 (T4) to 0.865 (T2). Treatments with 100% urea combined with higher boron (3 kg/ha) recorded higher early growth rates, indicating that readily available nitrogen from urea supported rapid early seedling establishment. In contrast, treatments involving FYM and VC (organic sources) showed slightly lower CGR at this stage, suggesting that nutrient mineralization from organic matter was slower in the initial phase.
20-40 DAS (Vegetative Growth Phase)
A notable increase in CGR was observed during this interval, with values ranging from 1.770 (T6) to 3.983 (T2). Treatments with 100% urea + 3 kg boron (T2) and integrated use of urea with FYM/VC + 3 kg boron (T5, T8, T14) performed better. This indicates that boron application at 3 kg/ha enhanced vegetative growth, possibly by improving cell wall development, photosynthesis, and nutrient uptake efficiency.
40-60 DAS (Peak Vegetative to Reproductive Transition Phase)
This period showed the highest CGR values across treatments, ranging between 6.995 (T3) and 13.43 (T6). The integrated treatments with 50% urea + 50% FYM/VC (T4, T6, T7, T9) displayed superior CGR compared to sole urea treatments. For instance, T6 (50% Urea + 50% FYM + 4 kg boron) recorded the highest CGR (13.43), suggesting that a balanced nutrient supply from both inorganic and organic sources provided sustained nitrogen availability during the rapid vegetative growth stage. This trend highlights the synergistic role of organics (slow nutrient release, improved soil health) and boron in supporting vigorous growth during critical crop development stages.
60-80 DAS (Reproductive to Grain-Filling Phase)
The CGR values peaked again at this stage, ranging from 25.76 (T4) to 58.7585 (T7). Treatments with vermicompost integration (T7 and T10)
showed the highest CGR values, indicating that VC possibly enhanced nutrient mineralization and improved soil microbial activity during the reproductive stage. Particularly, T7 (50% Urea + 50% VC + 2 kg boron) outperformed all other treatments with a CGR of 58.76, followed by T10 (52.79) and T11 (51.39). These results demonstrate that combining organic and inorganic sources ensures a continuous nutrient supply, supporting both vegetative and reproductive processes.
General Trend Analysis 1. Sole urea treatments (T1-T3) supported rapid early growth but declined in later stages, indicating limited residual effect.
Integrated nutrient management (INM) with FYM, VC, and
Azotobacter consistently improved growth performance, especially in the later stages. 3. Boron application at 2-3 kg/ha proved more beneficial than higher levels (4 kg/ha), suggesting that moderate boron is optimal for maize growth, while excessive levels may not confer additional benefits. 4. Vermicompost-based treatments (T7, T8, T9, T10, T11) consistently showed higher CGR at 60-80 DAS, highlighting the role of VC in enhancing nutrient availability during grain filling.
Quality Parameter -Protein Content in Maize
Maize (Zea mays L.) is a globally important staple crop, providing both carbohydrates and protein, the latter being essential for human nutrition and livestock feed. The protein content in maize grains is influenced by genotype, soil fertility, nutrient management, and environmental conditions. Enhancing protein concentration is particularly significant in regions where maize is a major dietary component, contributing to improved nutritional security.
The highest protein content (10.64%) was recorded under T8 (50% N through urea + 50% N through vermicompost + Boron @ 3 kg/ha). Other effective treatments included T11 (10.44%), T5 (10.25%), and T2 (10.22%), highlighting that integrating organic nutrient sources with urea and applying moderate boron levels enhanced nitrogen uptake and its conversion into grain protein. These improvements are likely due to more balanced nutrient release, enhanced soil microbial activity, and boron's role in enzymatic functions and protein metabolism. The lowest protein contents were observed in T4 (8.60%), T7 (8.55%), and T9 (8.92%), which either had lower boron application (2 kg/ha) or less synchronized nutrient availability, limiting nitrogen assimilation and protein formation. Across the two experimental years, protein percentages were slightly higher in 2024 than in 2023; however, these differences were not statistically significant (CD non-significant), indicating that treatment effects were more influential than seasonal variations.
In conclusion, substituting a portion of urea with organic sources (FYM or vermicompost) combined with boron at 3 kg/ha proved most effective in improving maize protein content. This integrated nutrient management strategy enhances grain quality, supports soil health, and promotes sustainable crop production.
Conclusion
The study concludes that maize growth is significantly enhanced by integrated nitrogen management combined with Boron supplementation. Full nitrogen through urea with Boron (T2) produced the tallest plants, while split applications of urea with FYM, vermicompost, or Azotobacter, along with Boron, also improved growth. Integrated approaches, especially 50% urea + 50% vermicompost with Boron at 2 kg/ha (T7), effectively supported both vegetative vigor and reproductive development. These results highlight that optimizing nitrogen sources and Boron application can substantially improve maize growth and productivity.
The study demonstrated that integrated nutrient management, combining partial urea substitution with organic sources (FYM or vermicompost) and boron application at 3 kg/ha, significantly enhanced the protein content of maize grains. Treatments with balanced nutrient availability and adequate boron (T8, T11, T5, and T2) showed superior protein accumulation, while lower boron levels or less synchronized nutrient supply resulted in reduced protein content. Seasonal variations had minimal impact compared to treatment effects. Therefore, adopting this integrated nutrient management approach can improve maize grain quality, support soil health, and contribute to sustainable and nutritionally secure maize production.
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