Scinovex
article Open Access

Evaluation of growth and yield traits in gamma-induced m7 generation mutants of field bean [Lablab purpureus var. lignosus (L.) prain]

International Journal of Research in Agronomy · 2025 · Vol. 8(9) · pp. 1086–1089
M Vamsi✉Syed SadarunnisaP Syam Sundar ReddyG Lakshmidevi

Abstract

An experiment was conducted at the vegetable block, College of Horticulture, Anantharajupeta, Andhra Pradesh, during 2024-25 to evaluate the elite mutant lines of the gamma-irradiated population of the field bean variety TFB-2 in the M7 generation. Among all the mutant lines of M7 generation, significant variability was observed among 15 mutant lines of field bean across key agronomic traits. Plant height ranged from 179.38 cm to 280.62 cm, with M7.16 being the tallest. M6.4 had the highest number of primary branches (3.60), while M7.17 flowered earliest (51.67 days). M7.19 excelled in inflorescence count (59.20), and M7.28 had the longest inflorescence (45.56 cm). Pod traits peaked in M7.18, which showed the highest pod count per inflorescence (9.07), the longest pod (58.90 mm), and the highest fresh seed yield (1005.72 g) and dry seed yield (310.38 g) per plant. These findings highlight M7.18, M7.3, and M7.4 as promising lines for yield improvement.

Full Text

Tables and figures are in the full-text PDF.

Introduction

The dolichos bean (Lablab purpureus L.), also known as the field bean, Indian bean, hyacinth bean, or Egyptian kidney bean, is a traditional legume cultivated in tropical regions across Africa, Asia, and Australia. The term "Lablab" comes from Arabic and Egyptian, referring to the soft rattling sound made by seeds inside dry pods (Sonali, Manju, and Ashwin, 2015). This plant is self-pollinating, grows in a semi-upright bushy form, and has 22 chromosomes (2n = 22). It belongs to the Fabaceae family and is thought to have originated in India (Ramesh and Byregowda, 2016) [18] . Studies have shown that legumes may help prevent and manage health issues such as diabetes, heart disease, colon cancer, and other metabolic disorders. More recent research highlights that dolichos bean extracts can block viral infections, including influenza and SARS-CoV-2, both of which have been declared global pandemics by the World Health Organization (Liu et al., 2020) [11] . In recent years, mutation breeding has become a reliable method for enhancing crop yields (Acharya et al., 2006) [1] . Over the past 70 years, more than 2,600 mutant crop varieties have been officially released, showing a wide range of improved traits. These varieties were developed using different types of mutagens, including X-rays, gamma rays, and neutrons, with gamma rays alone accounting for nearly 60% of the progress. Most of the improved grain legume varieties include crops such as soybeans (Glycine max), groundnuts (Arachis hypogaea), common beans (Phaseolus vulgaris), peas (Pisum sativum), and mung beans (Vigna radiata) (Bhatia et al., 2001) [28] . The experiment aimed to examine the performance of characters in the M7 generation of dolichos bean mutants treated with 30 kR gamma irradiation.

Materials and methods

A widely cultivated local variety of dolichos bean, TFB-2, was treated with 30 kR gamma irradiation to initiate the development of the M1 generation, with untreated TFB-2 seeds included as a control. In the subsequent M2, M3, M4 and M5 generations, mutants exhibiting morphological abnormalities or suboptimal performance compared to the parental traits were eliminated. In the M6 generation, stability analysis was conducted to examine stability across various locations. Subsequently, in the M7 generation, fourteen dolichos bean mutants, along with the parent variety, were evaluated using a randomized block design with three replications at the experimental field of the Department of Vegetable Science, Dr. YSRHU-College of Horticulture, Anantharajupeta, during the 2024-25 growing season. The mutants were planted with a spacing of 1 m between rows and 1 m between plants. Optimal crop growth was ensured by applying the recommended dose of fertilizers and implementing appropriate cultural practices. Observations on various traits were recorded from five randomly selected and tagged competitive plants from each replication.

Results and Discussion

The results obtained during the investigation with respect to morphological parameters namely., plant height at harvest, number of primary branches per plant, days to 50% flowering, number of infloresences per plant, length of inflorescence, number of pods per inflorescence, length of the pod, width of the pod, weight of 10 green pods, number of pods per plant, number of seeds per pod, fresh pod yield per plant and dry seed yield per plant are presented in table 1. A wide range of variation in the mean performance of genotypes was observed for the characters under study.

Plant height at harvest among the mutant lines showed noticeable variation, ranging from 179.38 cm to 280.62 cm, with an overall average of 223.41 cm. Five mutant lines grew taller than this average. The tallest plant was recorded in mutant line M7.16 at 280.62 cm, followed by M7.19 and M7.18, which reached heights of 252.89 cm and 252.76 cm, respectively. On the other hand, mutant line M7.30 had the shortest height at 179.38 cm. This could be because radiation led to the formation of harmful free radicals or caused significant changes in chromosome structure, both of which may have resulted in lethal effects (Selim et al., 1974) [22] . These results corresponded with the findings of Manasa et al. (2022) [14] , Mahla et al. (2010) [13] , and Masry et al. (2019) [15] in cluster bean.

Number of primary branches per plant

The number of primary branches per plant varied noticeably among the mutant lines, ranging from 2.40 to 3.60, with an average of 2.94. Out of the 15 mutants studied, five showed branch counts above the overall mean. Mutant line M6.4 recorded the highest number of branches (3.60), closely followed by M7.3 and M7.19, both with 3.40 branches. In contrast, M7.14 had the fewest branches, with just 2.40. These results align with the findings of Girija and Dhanavel (2013), Devi, A.S., and Mullainathan (2012) [6,4] .

Days to 50% flowering

The time taken for 50% flowering among the mutant lines ranged from 51.67 to 59.00 days, with an average of 55.58 days. Mutant line M7.17 showed the earliest flowering at 51.67 days, closely followed by M7.18 (53.00 days) and M7.4 (53.33 days). In contrast, M7. 15 [2,14] .

Number of inflorescences per plant

The number of inflorescences per plant among the mutant lines ranged from 43.00 to 59.20, with an average of 50.86. Seven mutants produced more inflorescences than this overall mean. Mutant line M7.19 recorded the highest count at 59.20, closely followed by M7.4 (58.27) and M7.17 (58.13). In contrast, M7.30 had the lowest number of inflorescences, with just 43.00. These findings align with the research outcomes of Vanmathi et al. (2021) [26] and Moushree and Kundagrami (2018) [16] .

Inflorescence length among the mutant lines varied from 38.88 cm to 45.56 cm, with an average of 42.94 cm. Mutant line M7.28 recorded the longest inflorescence at 45.56 cm, followed by M7.16 (44.67 cm) and M7.4 (44.57 cm). In contrast, M7.20 had the shortest length, measuring 38.88 cm. Among the 15 mutants evaluated, nine lines had inflorescence lengths that exceeded the average. These results align with studies conducted by Kimno et al. (2021) [9] on the dolichos bean.

Number of pods per inflorescence

The number of pods per inflorescence varied among the mutant lines, ranging from 6.53 to 9.07, with an average of 8.01. Mutant line M7.18 recorded the highest pod count at 9.07, followed closely by M7. 3 [26, 8] .

Pod length in the M7 generation showed considerable variation, ranging from 50.86 mm to 58.90 mm. The average pod length across the 15 mutant lines was 54.98 mm, with ten lines exceeding this mean. Mutant line M7.18 recorded the longest pod at 58.90 mm, closely followed by M7.19 (57.20 mm) and M6.28 (56.41 mm). In contrast, M7.32 had the shortest pod length at 50.86 mm. Similar findings were observed by Patel et al. (2010) [17] , Sadashiv et al. (2012) [20] , and Manasa et al. (2022) [14] .

Pod width among the mutant lines ranged from 19.34 mm to 23.17 mm, with an average of 21.31 mm. Out of the 15 mutants evaluated, seven showed pod widths greater than the mean. The widest pod was recorded in M7.19 (23.17 (2024) [5,12] .

The weight of 10 green pods among the mutant lines varied from 26.67 g to 33.40 g, with an average of 29.07 g. Eight mutants recorded pod weights above this mean. The highest 10 pod weight was observed in mutant line M7.14 (33.40 g), followed by M7.4 (31.07 g) and M7.15 (30.00 g). In contrast, M7.1 had the lowest 10 pod weight at 26.67 g. The results are consistent with the observations of Harishkumar et al. (2017) [27] .

Number of pods per plant

The number of pods per plant among the mutant lines ranged from 182.40 to 373.67, with an overall mean of 284.69. Mutant line M7.18 recorded the highest pod count at 373.67, followed by M7.3 (339.73) and M7.4 (315.53). In contrast, M7.16 had the lowest number of pods per plant at 182.40. Out of the 15 mutants evaluated, ten lines produced more pods than the average. These findings aligned with the results reported by Harishkumar et al. (2017) [27] , Masry et al. (2021) [29] , Syaiful et al. (2024) [24] , and Barela et al. (2022) [3] .

Number of seeds per pod

The number of seeds per pod among the mutant lines showed noticeable variation, ranging from 3.20 to 4.33, with an average of 3.63. Mutant line M7.14 recorded the highest seed count per pod (4.33), followed by M7.15 and M7.1 (both with 3.87), and M7.16 and M7.17 (each with 3.73). In contrast, M7.30 had the lowest seed count at 3.20. Out of the 15 mutants studied, eight produced more seeds per pod than the overall mean. The findings are consistent with the observations of Harishkumar et al. (2017) [27] , Patel et al. (2010) [17] , Sadashiv et al. (2012) [20] , and Vanmathi et al. (2021) [26] .

Fresh pod yield per plant showed considerable variation, ranging from 400.51 g to 1005.72 g, with an average of 709.52 g. Seven mutant lines produced yields above the mean. The highest yield was recorded in M7.18 (1005.72 g), followed by M7.3 (971.40 g) and M7.4 (860.72 g). In contrast, M7.32 had the lowest yield at 400.51 g. The rise in average plant yield may be attributed to a greater number of flowers, productive branches, and pods in black gram, as noted by Goyal et al. (2020). These findings are consistent with earlier reports by Manasa et al. (2022) [14] , and Thilagavathi & Mullainathan (2011) [25] .

Dry seed yield per plant among the mutant lines showed a wide range, from 81.31 g to 310.38 g, with an average of 182.24 g. Out of the 15 mutants evaluated, seven produced yields above the overall mean. The highest seed yield was recorded in M7.18 (310.38 g), followed by M7.4 (260.31 g) and M7.17 (224.36 g). In contrast, M7.16 had the lowest yield at 81.31 g. Khan et al. (2014) [30] reported that mutagens can enhance the activity of enzymes and growth hormones associated with seed yield. These findings are in agreement with those of Ramya et al. (2014) [19] , Mahesha et al. (2024) [12] , Lande et al. (2018) [10] , and Sarker et al. (2014) [21] .

Conclusion

The results on the mean performance of mutant lines in the M7 generation revealed significant variability for all the observations. The tallest plant was recorded in mutant line M7.

References

  1. Acharya S, Srichamroen A, Basu S, Ooraikul B, Basu T. Improvement in the nutraceutical properties of fenugreek (Trigonella foenum-graecum L.). Songklanakarin J Sci Technol. 2006;28(1):1-9.
  2. Aruna J, Prakash M, Kumar BS. Effect of mutagens on induced variability in eggplant (Solanum melongena). Indian J Agric Sci. 2013;83(11):1269-1272.
  3. Barela A, Jain S, Tiwari S, Rahangdale S, Singh P. Impact of gamma radiations on seed germination and morphological characteristics of pea (Pisum sativum L.). Pharma Innov J. 2022;11(8):464-467.
  4. Devi AS, Mullainathan L. Effect of gamma rays and ethyl methane sulphonate (EMS) in M3 generation of blackgram (Vigna mungo L. Hepper). Afr J Biotechnol. 2012;11(15):3548-3552.
  5. Galal RM, Mohamed AG. Improvement and selection of gamma-ray treated beans. J Plant Prod. 2019;10(12):10811087.
  6. Girija M, Dhanavel D. Effect of gamma rays on quantitative traits of cowpea in M1 generation. Int Res J Biol Sci. 2013;3(2):84-87.
  7. Harishkumar TG, Mahabaleshwar H, Hegde C, Suneetha GK, Mukund KS, Jagadish, et al. Performance of dolichos bean (Lablab purpureus L.) genotypes for growth, yield and quality parameters under open field condition. Mysore J Agric Sci. 2022;56(1):130-137.
  8. Jatav L. Induced genetic variability through physical and chemical mutagens in M3 and M4 populations of French bean (Phaseolus vulgaris L.). Indian J Plant Genet Resour. 2010;23(1):44-50.
  9. Kimno SK, Kinyua MGP, Kania KC, Chepkoech E, Ego AK. Characterization of effect of gamma-ray induced mutations on morpho agronomic traits of dolichos lablab (Lablab purpureus L. Sweet). J Exp Agric Int. 2021;43(7):103-113.
  10. Liu YM, Shahed-Al-Mahmud M, Chen X, Chen TH, Liao KS, Lo JM, et al. A carbohydrate-binding protein from the edible lablab beans effectively blocks the infections of influenza viruses and SARS-CoV-2. Cell Rep. 2020;32(6):186-188.
  11. Mahesha KN, Sadarunnisa S, Reddy PS, Madhumathi C, Priya BT, Reddy KH. Assessing impact of gamma irradiation in field bean and selection of putative mutants through mutation frequency analysis. Plant Arch. 2024;24(2):1154-1162.
  12. Mahla HR, Shekhawat A, Kumar D. A study on EMS and gamma mutagenesis of cluster bean [Cyamopsis tetragonoloba (L.) Taub]. Plant Mutat Rep. 2010;2(2):2832.
  13. Manasa S, Sadarunnisa S, Reddy SS, Tanuja Priya B, Prada J, Padmaja VV. Growth and yield parameters in a gammairradiated mutant population of M2 generation in field bean [Lablab purpureus var. lignosus (L.) Prain]. Pharma Innov J. 2022;11(9):1328-1332.
  14. Masry AI, Fayad AM, Dalia IT. Genetic improvements in pea (Pisum sativum L.) through irradiation by gamma rays. J Plant Prod. 2019;10(12):1089-1093.
  15. Moushree MS, Kundagrami SK. Selection of high yielding, extra short duration lines of mungbean derived through gamma radiation. Indian J Genet Plant Breed. 2018;78(2):233-240.
  16. Patel NB, Tikka SBS, Patel JB. Effect of gamma rays on different parameters under laboratory and field conditions in M1 generation in horse gram. J Food Legumes. 2010;23(1):14-20.
  17. Ramesh S, Byregowda M. Dolichos bean (Lablab purpureus L. Sweet var. lignosus) genetics and breeding: present status and future prospects. Mysore J Agric Sci. 2016;50(3):481-500.
  18. Ramya B, Nallathambi G, Ram SG. The effect of mutagens on M1 population of black gram (Vigna mungo L. Hepper). Afr J Biotechnol. 2014;13(8):951-956.
  19. Sadashiv NB, Vikram DB, Konddiram ND. Effect of mutagens on seed germination, plant survival and quantitative characters of horse gram (Macrotyloma uniflorum (Lam.) Verdc). Int J Sci Res Publ. 2012;2(10):17.
  20. Sarker S, Rahman MS, Islam MR, Hasna S, Islam MS. Effect of gamma radiation on morpho-physiological characters of soybean. J Environ Sci Nat Resour. 2014;7(2):25-30.
  21. Selim AR, Hussein HAS, El-Shawarf IIS. EMS and gamma-ray induced mutations in Pisum sativum L. Effects of EMS and gamma rays on M1 germination, seedling height and fertility. Egypt J Genet Cytol. 1974;3(2):172192.
  22. Sonali A, Manju V, Ashwin K. Comparative study of Indian varieties of lablab and field bean for phenotypic and nutritional traits. Legume Genomics Genet. 2015;6(3):1-7.
  23. Syaiful A, Florentina KDR, Lukiwati, Muhamad GAS, Yulia NA. Growth and production of M6 and M7 black soybean mutant genotypes. Biodiversitas. 2024;25(6):25412546.
  24. Thilagavathi C, Mullainathan L. Influence of physical and chemical mutagens on quantitative characters of Vigna mungo L. Hepper. Int Multidiscip Res J. 2011;1(1):6-8.
  25. Vanmathi S, Arulbalachandran D, Soundarya V. Effects of gamma radiation on quantitative traits and genetic variation of three successive generations of cowpea (Vigna unguiculata (L.) Walp.). Plant Sci Today. 2021;8(3):578589.
  26. Deepika S, Harishkumar R, Dinesh M, Abarna R, Anbalagan M, Roopan SM, Selvaraj CI. Photocatalytic degradation of synthetic food dye, sunset yellow FCF (FD&C yellow no. 6) by Ailanthus excelsa Roxb. possessing antioxidant and cytotoxic activity. Journal of Photochemistry and Photobiology B: Biology. 2017 Dec 1;177:44-55.
  27. Bhatia S, Louie AD, Bhatia R, O'Donnell MR, Fung H, Kashyap A, Krishnan A, Molina A, Nademanee A, Niland JC, Parker PA. Solid cancers after bone marrow transplantation. Journal of Clinical Oncology. 2001 Jan 15;19(2):464-71.
  28. Masry-Herzallah A, Stavissky Y. Investigation of the Relationship between Transformational Leadership Style and Teachers' Successful Online Teaching during COVID19. International Journal of Instruction. 2021 Oct;14(4):891912.
  29. Khan MI, Asgher M, Khan NA. Alleviation of salt-induced photosynthesis and growth inhibition by salicylic acid involves glycinebetaine and ethylene in mungbean (Vigna radiata L.). Plant Physiology and Biochemistry. 2014 Jul 1;80:67-74.
Citations
0
FWCI
0.00
field-weighted impact
References
0
Percentile
54%
vs. same field & year
Citation Network

How this paper connects to the literature. Drag to explore, click any node to open that paper.