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Research article · 2025 · Full text

International Journal of Biology Sciences

Supplementation of Pumpkin Cucurbita maxima seed powder as a feed additive on immune response of rohu, Labeo rohita (Hamilton, 1822)

Kirti PatelKetan V TankViral C Bajaniya

Volume 7(1) · Pages 174–177 · DOI: 10.33545/26649926.2025.v7.i1c.287 ↗

Research areasAquatic life and conservationAquaculture disease management and microbiotaMedicinal Plant Research

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Abstract

Author-written

This study investigates the impact of incorporating pumpkin (Cucurbita maxima) seed powder (PSP) into the diet of Labeo rohita fingerlings over 60 days. Pumpkin seeds, known for their high antioxidant and vitamin E content, are used as immuno-nutrients due to their nutritional profile and 24.12% protein content. However, they also contain antinutritional and potentially toxic components such as polyphenols, flavonoids, tannins, and cyanogenic glycosides. PSP was included in fish diets at varying levels: T0 (0%), T1 (1.5%), T2 (3%), T3 (4.5%), and T4 (6%). Immune responses were evaluated, revealing that a diet containing 4.5% PSP (T3) significantly improved immunity. By the end of the 60-day trial, immune parameters such as erythrocyte count, leukocyte count, and respiratory burst activity were notably enhanced in the T3 group. Proximate composition analysis indicated higher protein and fat content in the T3 treatments. Therefore, a diet with 4.5% PSP enhanced fish immunity optimally.

Summary

Source-checked

Plain-language reading of the full paper, prepared with AI and checked against the text. Each point links to the authors' own words.

  1. Why it matters

    • Aquaculture is critical for maintaining a stable fish supply as wild capture fisheries continue to decline. View evidence ↗

      Why it matters

      Aquaculture is critical for maintaining a stable fish supply as wild capture fisheries continue to decline.

      In the paper's own words

      “The aquaculture industry plays an essential role in ensuring a steady fish supply amid the ongoing decline of the capture fisheries sector.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
    • Rohu (Labeo rohita) is a key species in Indian aquaculture due to its market demand, adaptability, and fast growth. View evidence ↗

      Why it matters

      Rohu (Labeo rohita) is a key species in Indian aquaculture due to its market demand, adaptability, and fast growth.

      In the paper's own words

      “Rohu (Labeo rohita) is the most prominent among the three Indian major carp species commonly used in carp polyculture systems. Its popularity in aquaculture stems from its rapid growth rate, adaptability to diverse environmental conditions, and high market demand.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
    • Pumpkin seeds are considered immuno-nutrients because they contain 24.12% protein and are rich in vitamin E and antioxidants. View evidence ↗

      Why it matters

      Pumpkin seeds are considered immuno-nutrients because they contain 24.12% protein and are rich in vitamin E and antioxidants.

      In the paper's own words

      “Pumpkin seeds, known for their high antioxidant and vitamin E content, are used as immuno-nutrients due to their nutritional profile and 24.12% protein content.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
  2. The question

    • The study aimed to investigate how adding pumpkin seed powder (PSP) to the diet of Labeo rohita fingerlings over a 60-day period affects them. View evidence ↗

      The question

      The study aimed to investigate how adding pumpkin seed powder (PSP) to the diet of Labeo rohita fingerlings over a 60-day period affects them.

      In the paper's own words

      “This study investigates the impact of incorporating pumpkin (Cucurbita maxima) seed powder (PSP) into the diet of Labeo rohita fingerlings over 60 days.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
  3. What they did

    • The experiment utilized 20 rectangular plastic aquarium tanks, each measuring 2 x 1 x 1 feet. View evidence ↗

      What they did

      The experiment utilized 20 rectangular plastic aquarium tanks, each measuring 2 x 1 x 1 feet.

      In the paper's own words

      “The experiment was conducted in 20 rectangular plastic aquarium tanks, each measuring (size 2 x 1 x 1 feet).”

      Page 2

      Found in: Materials and Methods

      Read it in the full textOpen PDF at page 2 ↗
    • The selected fish had an average starting weight of 1.310±0.009 grams. View evidence ↗

      What they did

      The selected fish had an average starting weight of 1.310±0.009 grams.

      In the paper's own words

      “Fish with an average weight of 1.310±0.009 grams were selected for the experiment.”

      Page 2

      Found in: Materials and Methods

      Read it in the full textOpen PDF at page 2 ↗
    • The researchers measured immune responses by analyzing total erythrocyte counts, total leukocyte counts, and respiratory burst activity. View evidence ↗

      What they did

      The researchers measured immune responses by analyzing total erythrocyte counts, total leukocyte counts, and respiratory burst activity.

      In the paper's own words

      “Key parameters measured include Total erythrocyte, leukocyte counts and respiratory burst activity across all five treatment groups.”

      Page 2

      Found in: Proximate Analysis of Ingredients

      Read it in the full textOpen PDF at page 2 ↗
  4. What they found

    • The total leukocyte count was highest in the T3 group (30.44±0.217) and lowest in the T0 group (22.5±0.29) after 60 days. View evidence ↗

      What they found

      The total leukocyte count was highest in the T3 group (30.44±0.217) and lowest in the T0 group (22.5±0.29) after 60 days.

      In the paper's own words

      “The Total leucocyte count after 60 days is shown in Table 3, with the highest count in T3 (30.44±0.217) and the lowest in T0 (22.5±0.29).”

      Page 3

      Found in: Effect of Pumpkin seed powder on Total leucocyte count (TLC) of L. Rohita

      Read it in the full textOpen PDF at page 3 ↗
  5. What it means

    • The authors concluded that supplementing the diet with 4.5% pumpkin seed powder provides the optimal improvement in immune performance for Labeo rohita. View evidence ↗

      What it means

      The authors concluded that supplementing the diet with 4.5% pumpkin seed powder provides the optimal improvement in immune performance for Labeo rohita.

      In the paper's own words

      “The study concluded that 4.5% PSP supplementation improved immune performance in Labeo rohita, yielding the best outcomes.”

      Page 3

      Found in: Conclusion

      Read it in the full textOpen PDF at page 3 ↗

Visual summary

2 visuals

Illustrations explain the paper; charts are replotted from the paper's own table values.

AI-generated illustration
AI-generated conceptual illustration (Rohu fish (Labeo rohita) and pumpkin seed powder). It explains the idea and does not show study data.↗ Enlarge
Dietary Supplementation Effect
AI-generated conceptual illustration (Rohu fish (Labeo rohita) and pumpkin seed powder). It explains the idea and does not show study data.

AI-generated conceptual illustration (Rohu fish (Labeo rohita) and pumpkin seed powder). It explains the idea and does not show study data.

Open full-size image ↗

Dietary Supplementation Effect

AI-generated conceptual illustration (Rohu fish (Labeo rohita) and pumpkin seed powder). It explains the idea and does not show study data.

View source evidence ↗
Replotted from source data
Replotted from Table 4 (page 3) of the original paper. Every bar is the paper's own table value.↗ Enlarge
T0 and T1 and more: Moisture (%) vs Crude Protein (%) vs Crude Fat (%) vs Ash (%)
Replotted from Table 4 (page 3) of the original paper. Every bar is the paper's own table value.

Replotted from Table 4 (page 3) of the original paper. Every bar is the paper's own table value.

Open full-size image ↗

T0 and T1 and more: Moisture (%) vs Crude Protein (%) vs Crude Fat (%) vs Ash (%)

Replotted from Table 4 (page 3) of the original paper. Every bar is the paper's own table value.

View source evidence ↗

Figures & tables

From the original paper
Proximate Analysis of IngredientsTable 1Page 2Composition of Experimental Diet (in gms)Table 2Page 2Effect of pumpkin seed powder on total erythrocytes count (TEC), Leucocyte count (TLC) and Reparatory burst activity of L.Table 3Page 3Body composition of Labeo rohita fed with Pumpkin seed powder Supplemented diets after 60 daysTable 4Page 3
FULL TEXT Original article · reflowed for reading

Introduction

The aquaculture industry plays an essential role in ensuring a steady fish supply amid the ongoing decline of the capture fisheries sector. Over the past decades, the production of aquatic animals has witnessed remarkable growth, rising from 19 million tonnes (Live weight equivalent) in 1950 to an unprecedented 185 million tonnes in 2022, with an average annual growth rate of 3.2% (FAO, 2024). Notably, global aquaculture production in 2022 reached 130.9 million tonnes, reflecting an increase of 8.1 million tonnes compared to the 122.8 million tonnes reported in 2020. Rohu (Labeo rohita) is the most prominent among the three Indian major carp species commonly used in carp polyculture systems. Its popularity in aquaculture stems from its rapid growth rate, adaptability to diverse environmental conditions, and high market demand. The growth of fish at various stages is largely determined by factors such as feed type, feeding frequency, feed intake, and nutrient absorption capacity (Abid & Ahmed, 2009) [1] . As an omnivorous species, farmed rohu thrives on a diet with a protein content of 30-35% and It is high in protein, vitamin A, Omega-3 fatty acids and essential amino acids (Rasal & Sundaray, 2020) [12] . Medicinal plants have been proven as growth promoters. The introduction has the properties of growthpromoting ability, a tonic to improve the immune system, antimicrobial capability, and stimulating appetite and anti-stress characteristics (Citarasu et al., 2010) [3] . Pumpkin is a well-known edible plant with substantial medicinal properties due to its unique natural edible substances (Yadav et al., 2010) [17] . Pumpkin belongs to the genus Cucurbita, family Cucurbitaceae, and economically important species are Cucurbita moschata, Cucurbita maxima, Cucurbita ficifolia, Cucurbita pepo, Cucurbita mixta and Telfairia occidentalis (Singh & Kumar et al., 2023) [15] . Pumpkin seeds have been used traditionally for herbal, medicinal, and clinical purposes. They contain several useful functional components. Safe antibiotic and deworming medicines have been made from pumpkin seeds (Dubey and Dubey, 2012) [7] . Pumpkin seeds may be small, but they are rich in beneficial nutrients and nutraceuticals, including amino acids, phytosterols, unsaturated fatty acids, phenolic compounds, tocopherols, cucurbitacins, and essential minerals (Dotto et al., 2020) [6] . However, pumpkin seeds also contain antinutritional and potentially toxic compounds such as polyphenols, flavonoids, tannins, and cyanogenic glycosides (Del Vechio et al., 2005) [5] . Despite this, they are rich in nutrients, containing approximately 30% crude protein (Sharma et al., 1986; Esuoso et al., 1998) [14,8] . Utilizing cost-effective, readily available, and nutrient-dense terrestrial resources like Cucurbita maxima seeds is essential for the efficient formulation of fish feed.

Materials and Methods

The experiment was conducted at the Department of Aquaculture, College of Fisheries Science, Veraval to "Supplementation of Pumpkin Cucurbita maxima seed powder as a feed additive on growth, survival and immune response of rohu, Labeo rohita (HAMILTON, 1822)". The experiment was conducted in 20 rectangular plastic aquarium tanks, each measuring (size 2 x 1 x 1 feet). All tanks were thoroughly cleaned and disinfected with potassium permanganate (KMnO4) before use. They were then filled with 40 liters of filtered and disinfected freshwater. Adequate aeration was provided in all 20 experimental tanks. The Labeo rohita seed was sourced from a commercial IMC hatchery and transported to the experimental facility in polythene bags. Upon arrival at the college, the seed was acclimatized in a 500-liter FRP tank with continuous aeration and feeding for 7 days. Fish with an average weight of 1.310±0.009 grams were selected for the experiment.

Experimenatal diet preparation

Five distinct experimental diets were formulated based on the different treatment groups. Treatment groups include T 0 (control, no Pumpkin seed powder (PSP)), T 1 with (1.5% PSP), T 2 (3% PSP), T 3 (4.5% PSP) and T 4 (6% PSP). The required ingredients were collected and precisely weighed according to the feed formula in Table 2. The feed mixture was then subjected to heat treatment at 121 °C under 15 lbs of pressure for 15 minutes. The resulting mixture was then pressed into uniform pellets using a mechanical pelletizer.

Table 2. Composition of Experimental Diet (in gms)
IngredientsDiet (30% Protein)————
T0 (Control)T1 (1.5% PSP)T2 (3.0% PSP)T3 (4.5% PSP)T4 (6% PSP)
Pumpkin seed powder015304560
Sterilized fish meal2524242424
Wheat flour1514141313
Tapioca powder1313121212
Gnoc4141.54140.539
Plant oil22222
Fish oil22222
Vitamin and minerals22222
Total100100100100100

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Table 2
Composition of Experimental Diet (in gms)

Composition of Experimental Diet (in gms)

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To prevent spoilage, the pellets were dried until their moisture content was less than 10%.

Proximate Analysis of Ingredients

The proximate composition of the ingredients was analyzed using the standard method of AOAC (2019). The composition of the experimental diet was formulated using Pearson's square method at a 30% protein level. The formula for the experimental diets, including their percentage composition, is detailed in Table 2 based on the treatment specifications. During the experimental period, Labeo rohita was fed twice daily at 5% of its body weight. The feed used contained 30% protein. Key parameters measured include Total erythrocyte, leukocyte counts and respiratory burst activity across all five treatment groups.

Immune Response

The total erythrocyte count (TEC) was conducted following the method outlined by Lal (2010) [10] . The total leucocyte count (TLC) was carried out using the method of Shah & Altindag (2005) [13] . The respiratory burst activity of phagocytes was measured using the nitroblue tetrazolium (NBT) assay. Carcass composition was measured at last. Completely Randomised Design (CRD) experimental design will be used in the experiment and estimate the arithmetic mean, standard deviation, and coefficient of variation using standard statistical Methods (Snedecor & Cochran, 2014) [16] . The collected data was analyzed using a one-way analysis of variance (ANOVA) to identify significant differences between the means. The statistical analysis was performed using IBM SPSS version 22 software.

Results

The study examines Immunological parameters in L. rohitafed diets with varying levels of pumpkin seed powder.

Effect of dietary pumpkin seed powder on immune response of Labeo rohita

In this experiment, pumpkin seed powder's impact on Labeo rohita immunity was examined by evaluating factors like respiratory burst activity, total erythrocyte count (TEC), total leukocyte count (TLC) and respiratory burst activity. Blood samples were taken using a 26-gauge needle and mixed with an anticoagulant to conduct the immune assessment.

Effect of Pumpkin seed powder on Total erythrocytes counts (TEC) of L. Rohita

At 60 days, the highest Total erythrocyte count was in T 3 (2.10±0.127), and the lowest in T 0 (1.36±0.012). T 3 and T 4 had significantly higher counts (p>0.05). Musthafa et al.

(2017) [11] found that pumpkin seed meal enhanced immune activities in fish, while Dada and Abiodun, (2014) [4] showed that T. occidentalis leaf powder improved growth and erythrocyte count in fish when added to feed.

Effect of Pumpkin seed powder on Total leucocyte count (TLC) of L. Rohita

The Total leucocyte count after 60 days is shown in Table 3, with the highest count in T3 (30.44±0.217) and the lowest in T0 (22.5±0.29). Dada and Abiodun (2014) [4] found that supplementing Nile tilapia with 2.5 g/kg powdered pumpkin extract improved growth, feed utilization, white blood cell counts, and overall hematological health. Fish fed the fluted pumpkin extract had better white blood cell counts and immune protection compared to the control group, suggesting enhanced feed efficiency and immune defense.

Table 3. Effect of pumpkin seed powder on total erythrocytes count (TEC), Leucocyte count (TLC) and Reparatory burst activity of L.
TreatmentsTotal Erythrocytes count 106 cells/mm-3Total Leucocytes count 103 cells/mm-3Respiratory burst activity
T01.36±0.012c25.01±0.114e0.37±0.006c
T11.42±0.022c26.19±0.158d0.39±0.014c
T21.52±0.011c28.67±0.112c0.46±0.015b
T32.10±0.127a30.44±0.217a0.52±0.016a
T41.82±0.019b29.57±0.402b0.50±0.010a

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Effect of pumpkin seed powder on total erythrocytes count (TEC), Leucocyte count (TLC) and Reparatory burst activity of L.↗ Enlarge
Table 3
Effect of pumpkin seed powder on total erythrocytes count (TEC), Leucocyte count (TLC) and Reparatory burst activity of L.

Effect of pumpkin seed powder on total erythrocytes count (TEC), Leucocyte count (TLC) and Reparatory burst activity of L.

Open full-size image ↗
Original paper tableSource PDF · page 3 ↗

Effect of Pumpkin seed powder on Reparatory burst activity of Labeo rohita

After 60 days, the highest respiratory burst activity in Labeo rohita was observed in T 3 and T 4 , with no significant difference (p>0.05). Lower values were recorded in T 0 and T 1 , also without significant differences. Diets with 4.5% and 6% pumpkin seed powder enhanced immunity, consistent with Musthafa et al. (2017) [11] , who reported improved respiratory burst activity and immune benefits from pumpkin seed meal, attributed to its rich essential fatty acid content. Supplementing with 4 g/kg and 6 g/kg of pumpkin seed meal.

Effect of pumpkin seed powder supplemented diet on body composition of Labeo rohita

The proximate composition of Labeo rohita, analyzed after the experiment, is shown in Table 4. The fresh fish meat was carefully minced for accuracy.

Table 4. Body composition of Labeo rohita fed with Pumpkin seed powder Supplemented diets after 60 days
ParametersT0T1T2T3T4
Moisture (%)78.5678.9179.8680.3479.77
Crude Protein (%)50.2152.5553.7356.3755.81
Crude Fat (%)6.927.057.418.538.24
Ash (%)11.7612.0311.3810.6110.97

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Body composition of Labeo rohita fed with Pumpkin seed powder Supplemented diets after 60 days↗ Enlarge
Table 4
Body composition of Labeo rohita fed with Pumpkin seed powder Supplemented diets after 60 days

Body composition of Labeo rohita fed with Pumpkin seed powder Supplemented diets after 60 days

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Original paper tableSource PDF · page 3 ↗

To analyze the protein content in the samples, the micro Kjeldahl technique was used. Treatment group T 3 had the highest protein (50.21%). These results demonstrate how the dietary profiles of the various treatment groups differed.

Physico-Chemical water parameters

Water quality was checked every week during the experiment. It was in the ideal range throughout the experiment. Temperature, pH, dissolved oxygen, hardness and Alkalinity were measured by the standard analytic methods (APHA, 2017).

Conclusion

The study concluded that supplementing the Labeo rohita diet with pumpkin seed powder (PSP) positively immune response. Immune response, assessed through respiratory burst activity, total erythrocyte count (TEC), and total leukocyte count (TLC), was enhanced with 4.5% and 6% PSP, with T 3 showing the highest TEC and TLC. The study concluded that 4.5% PSP supplementation improved immune performance in Labeo rohita, yielding the best outcomes.

Figures and tables from the paper

Table 1. Proximate Analysis of Ingredients
Ingredients (%)Crude protein (%)Crude fat (%)Ash (%)Moisture (%)
Fishmeal55.034.2015.207.91
Pumpkin seed powder (PSP)24.1222.173.316.184
Wheat flour11.941.35.329.81
GNOC35.564.928.077.19
Tapioca4.810.610.148.13

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Proximate Analysis of Ingredients

Proximate Analysis of Ingredients

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References

15 in the original paper
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  2. Citarasu T. Herbal biomedicines: a new opportunity for aquaculture industry. Aquac Int. 2010;18(3):403-414.
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  4. Del-Vechio G, Correa AD, Abreu CMPD, Santos CDD. Effect of the thermal processing on pumpkin seeds (Cucurbita spp.) on the levels of antinutritional factors and/or toxics. Ciênc Agrotecnol. 2005;29(2):369-376.
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  8. Food and Agriculture Organization (FAO). The State of World Fisheries and Aquaculture 2024. Blue Transformation in action. Rome; 2024. Available from: https://doi.org/10.4060/cd0683en
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