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Economics of cultivation of mustard varieties (Brassica juncea L.) under Nagpur mandarin (Citrus reticulata Blanco.) based agroforestry system in South-Eastern Rajasthan

International Journal of Research in Agronomy · 2024 · Vol. 7(11S) · pp. 05–09

Abstract

Field experiment was conducted deploying 24 treatments in Randomized Block Design with three replications during two successive years from October 2020 to March 2021 and October 2021 to March 2022. The fourteen year old plantation of mandarin planted at 6 x 6 m spacing, which was used for the present intercropping study. Mustard with three varieties (var. Giriraj, RH-725 and NRCHB-101) and was selected along with the application (4 ml/lit.) of biofertilizers (Azotobacter and Phosphorus solubilizing bacteria) for the study. Higher benefit cost ratio in the treatment M10 (1: 3.39 in 2020-21 and 1:3.42 in 2021-22), where mustard (var. Giriraj) was intercropped under mandarin based agroforestry system as compared to sole cropping of mustard during both the years of study. The B: C ratio was recorded minimum in the treatment M15 (1:1.30 in 2020-21 and 1:1.52 in 2021-22), var. NRCHB-101).

Full Text

Tables and figures are in the full-text PDF.

Introduction

Agroforestry is the future of agriculture because it allows for sustainable production while also providing ecosystem services that ensure livelihood and environmental security. Most importantly, conservation agriculture principles are well-integrated into agroforestry exercise, which has the ability to assist in conserve natural resources in various agro-climatic regions. Further, agroforestry is the only pathway to enhance the forest cover in the particular country. In a scenario of declining availability of arable lands for agriculture, dilapidation of soil and water resources, increasing pollution hazards and force to environment and ecosystem from global warming and climate change, new methodologies in agriculture farming systems are needed to meet food, fodder, firewood, fibre and timber demands of increasing population that only agroforestry interventions can provision to attain sustainability. Agroforestry is a system which is rather localized in its concept for managing the unit of land for maximizing production of agriculture crops and forest trees complimentary with each other. Agroforestry can be defined as a "Sustainable land management system which increases the overall yield of the land combines the production of crops (Including tree crops) and forest plants and/or animals simultaneously or sequentially, on the same unit of land and applies management practices that are compatible with the cultural practices of the local population. Agroforestry enables returns from land even in extreme droughts or other natural calamities when pure agriculture fails and also allows diversified land use and reduces the risk associated with monoculture. It generates high income and minimizes risk in cropping enterprises (Rahangdale et al., 2014) [15] . At present in the country, agroforestry is practiced among 17.45 m ha to 25.32 m ha. The estimated area of agroforestry in the states of Uttar Pradesh (1.86 m. ha.), Maharashtra (1.61 m. ha.) and Rajasthan (1.55 m. ha.) as first, second and third position, respectively. However, there are still a lot of challenges that impede the growth of agroforestry in country. These contain a lack of unvarying policies and set of laws relating to harvesting and transporting of farm-grown plant produce like timber (Asharam et al., 2018) [3] .

Intercropping provides year-round of ground cover, or at least for a longer time period than monocultures, in order to defend the soil particles from desiccation and erosion. By the growing of more than one crop at a time in the same field, farmers maximize the water use efficiency, keep soil fertility and productivity maintain, and minimize soil erosion, which are serious drawbacks of mono-cropping. Intercropping also reduces the seasonal work peaks as a result of the diverse planting and harvesting time of the intercropping crops. It could serve up to increase output per unit of area, particularly with low levels of the external inputs since mix of species makes superior use of available nutrients and moisture in the soil (Dodiya et al. 2017) [7] . Donald (1963) [8] opined that species of contrasting habit, both morphologically and physiologically would together be able to exploit the total environment more effectively than monoculture. If two species grown together are mutually beneficial, then there is cooperation [6] . Nagpur mandarin (Citrus reticulata Blanco.) belongs to family Rutaceae having shizofysigenic oil gland and particular aroma indicating flavor of particular citrus species. It is considered to be one of the most important cultivated species among citrus and is being commercially grown in specific region of the country like Nagpur mandarin in Central India, Khasi mandarin in North Eastern regions and Coorg mandarin in Southern regions. The total production of mandarin in the country is about 51.01 lakh tonnes from an area of 4.28 lakh hectares with the productivity of 14.84 MT/ha. In the Rajasthan, Nagpur mandarin is around 23,900 ha area and its production is 4.7 lac tonnes (Meena et al., 2021) [9] . Indian mustard is predominantly cultivated in the states of Rajasthan, Uttar Pradesh, Madhya Pradesh, Haryana, Punjab, Gujarat, and Bihar. Rajasthan contributed the major part of 2.53 m ha with 3.25 mt production and 1287 kg ha -1 of productivity. Thus, Rajasthan has major share in area (46%) and production (49%) of mustard in India. In India, mustard is cultivated on 6.23 m ha with 9.34 mt production and 1499 kg ha -1 productivity. Among the seven oil seeds cultivation in India, the Brassica species is only contribute the 28.60% in total oil seed production. Brassica species oil is used for salad, made for cooking and after the extraction of oil the protein rich extra material is used for cattle feed purposes. Indian mustard suffers more from weed competition especially at the early stage of crop enlargement (Kumar et al., 2021) [10] . Biofertilizers have gone a long way and are accepted as most important nutrient inputs under both integrated nutrient management strategy and the organic management approach. Phosphate solubilizing bacteria play a significant role in supplementing phosphorus to plants, allowing sustainable utilize of phosphate. Soil and seed inoculation with phosphate solubilizing bacteria (PSB) improves solubilization of the fixed soil phosphorus and of applied phosphates, consequential in higher crop yields. PSB is also creating the growth promoting substances which might enhance the growth of crop. These hormones from PSB might have increased the various endogenous hormonal levels in plant tissue, that may enhance the pollen germination and tube growth, which is ultimately amplified the fruit set. Azotobacter is a genus of free-living diazotrophic bacteria whose resting stage is a cyst. It is primarily found in neutral to alkaline soils, in an aquatic environment, and on some plants. It has several metabolic capabilities, together with atmospheric nitrogen fixation by conversion to ammonia. Their sole system of three distinct nitrogenise enzymes makes these bacteria of exacting interest to scientists, who may work toward a better understanding of nitrogen fixation and its role in agriculture. Azotobacter spp. has the highest metabolic rate of any organisms.

Materials and Methods

The present investigation was conducted at the Instructional Farm, Department of Fruit Science, College of Horticulture & Forestry, (Agriculture University, Kota), Jhalawar during rabi season 2020-21 and 2021-22. Jhalawar is located at 24.6 0 N 76.15 0 E. It has an average elevation of 312 meters (1023 feet). The college farm is located 5 km away from Jhalawar city. Jhalawar district is situated at 23 0 4' to 24 0 52' N-Latitude and 75 0 29' to 76 0 56' E-Longitude in South-Eastern, Rajasthan. Agro-climatically, the district Jhalawar falls in Zone V, known as Humid South Eastern Plain. About 84.22 percent population of the district is rural whose main occupation is agriculture. Average rainfall in the region is 954 mm. Maximum temperature range in the summer is 43-48 °C and minimum 3-5 °C during winter. Agriculture and forest lands occupy 73.5 percent area, respectively in the district. The fourteen years old plantation of Nagpur mandarin (Citrus reticulata Blanco.) at 6X6 m spacing was used as a main crop. The mustard crop (Brassica juncea L.) along with three varieties (Giriraj, RH-725 and NRCHB-101) grown as an intercrop with spacing 30X15 cm. The experiment as laid out in Randomized Block Design (RBD) with three replications and twenty four treatments for attributes of mustard growth and yield. The application of both biofertilizers used as seed treatment (4 ml/kg) before sowing. The plot sized in intercropping (Gross 6X6 m and net 5X3 m) and in sole cropping (Gross 5.30X3.30 m and net 5X3 m) was fixed during the period of study for both years.

Benefit cost ratio

The gross realization in terms of rupees per hectare was worked on the basis of the yield of each treatment. The price of economic yield of particular crop was accounted on the basis of the prevailing market price. The net returns per hectare were calculated by deducting the cost of cultivation from gross return per hectare. The benefit cost ratio was calculated as per following formula:

Results and Discussion

Tables-1, 2 represent that the data on the cost of cultivation, gross income, net returns, and benefit cost ratio (B: C) as influenced by sole mustard and intercrop in a mandarin-based agroforestry system for the years 2021 and 2022. The data exhibited in the Table-1, 2 revealed that higher benefit cost ratio in the treatment M10 (1: 3.39 in 2020-21 and 1:3.42 in 2021-22), where mustard (var. Giriraj) was intercropped under mandarin based agroforestry system as compared to sole cropping of mustard during both the years of study. The B:C ratio was recorded minimum in the treatment M15 (1:1.30 in 2020-21and 1:1.52 in 2021-22), var. NRCHB-101. Compared to all respective treatments, as per varieties of mustard studied in both of the years, treatment with mustard variety Giriraj along with application of Azotobacter and PSB recorded higher benefit cost ration among all (Table-1, 2). The present study clearly shows that the gross return and net return were found more in mandarin + mustard based cropping system than sole traditional cropping of mustard. This might be due to tree crop association providing better micro-site conditions than sole crop. Banerjee and Dhara (2011) [11] reported higher net return under agroforestry system as compared to sole cropping. Also, Kaushik et al., (2017) [12] , Kaushik et al., (2016) [13] in cluster bean, mung bean, cowpea and dhaincha under Karanj based agroforestry system, Dhanyashree et al., (2020) [4] under bamboo + fenugreek based agroforestry system and Dhillon et al., (2018) [5] revealed higher gross return under tree based cropping system over sole crops. Pandey et al. (2016) [14] conducted research on Economic Comparison of Intercropping of Ginger and Turmeric under Sapota-Jatropha Based agro-Forestry Systems in South Gujarat. Significantly higher B: C ratio was noted in intercropping of ginger with Sapota + Jatropha or jatropha based agroforestry systems as compared to sole cropping or intercropping under sapota, whereas in intercropping of turmeric with Sapota or Sapota + Jatropha agroforestry systems as compared to Intercropping under Jatropha or sole cropping. Same trend of results were also found by Ranawat et al., (2018) [1] and Bahiriya et al, (2019) [2] during conducted research on intercropping of turmeric under Nagpur mandarin based agroforestry system. Rajasthan", it may be concluded that, growing of intercrop (mustard) with Nagpur mandarin resulted in significant increase in the growth as well as the economic return as compared to growing mustard or mandarin as a sole crop. The maximum fruit yield was found in the treatment where intercrop (mustard var. Giriraj) was growing with application of both bio fertilizers together (Azotobacter and PSB).

References

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