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Effect of integrated nutrient management on growth and yield character of chickpea

International Journal of Research in Agronomy · 2024 · Vol. 7(6) · pp. 79–82
Subhash ChandraRavikesh Kumar PalDurgesh Kumar Maurya

Abstract

A field experiment was conducted during rabi season of 2023-24 on loamy sand of in the rural area of Kanpur district of Mandhana, located 10 km from Kanpur in Uttar Pradesh to Effect of integrated nutrient management on growth and yield characters of chickpea (Cicer arietinum L.). The soil was normal in pH of 7.68, electrical conductivity (EC) of 0.23 dSm-1, organic carbon content of 0.45%, and available nutrients including nitrogen (N), phosphorus (P), and potassium (K) at levels of 216.12, 19.50, and 148.30 kg ha-1, respectively. The experiment was laid out during Rabi season of 2023-24. The experiment consisted of 14 treatment combinations, was laid out in Randomized Block Design (RBD) with three replications.

Agronomic Practices and Intercropping SystemsLegume Nitrogen Fixing SymbiosisAgricultural Science and FertilizationCharacter (mathematics)Yield (engineering)Nutrient managementAgronomyNutrientAgricultural engineeringMathematicsEnvironmental scienceBiologyEngineering
Citations
0
FWCI
0.00
field-weighted impact
References
6
Percentile
10%
vs. same field & year
References
Effect of different organic manures on growth and yield of chickpea (Cicer arietinum L.)
Journal of Pharmacognosy and Phytochemistry · 2017 · 27 citations
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