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Research article · 2024 · Full text

International Journal of Research in Agronomy

Diversity of yam insect pests at Kalonge, Kalehe territory, South Kivu, East of Democratic Republic of Congo

Ndatabaye LFRubabura KJAKasole HGChihire BPBahwinja MI

Volume 7(5) · Pages 407–411 · DOI: 10.33545/2618060x.2024.v7.i5f.707 ↗

Research areasAgriculture and Rural Development ResearchAfrican Botany and Ecology Studies

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Abstract

Author-written

The present study revealed a total of 6 orders and 17 families such us Thysanoptera (Thripidae), Lepidoptera (Lymantriidae, Sphingidae, Noctuidae, Hesperiidae), Isoptera (Termitidae), Hemiptera (Cercopidae, Aphididae, Coreidae, Aleyrodidae, Pseudococcidae), Coleoptera (Cerambycidae, Chrysomelidae, Dynastidae, Scarabaeidae, Scolytidae) and Diptera (Cecidomyiidae). Again 28 species of yam pests include Ancistrotermes sp showed the maximum species diversity, followed by Ferrisia virgata, Planococcus citri, Tagiades litigiosa, Pseudoplusia sp, Dialeurodes sp, Tagiades nestus, Heteroligus meles, Rhopasosiphum maidis, Aspidiotus destructor, Aphis gossypii, Aphis craccivora, Toxoptera citricida, Thrips crawfordi, Dasychira mendosa, Leptoglossus australis, Ptyleus grossus, Lasioptera sp, Apomecyna saltator Clytocera chinospila, Heteronychus spp, Galerucida bicolour, Apomecyna dioscorea, Heteroligus meles and least species diversity were observed in Crioceris livida, Heteroligus appius and Xyleborus ferrugineus. Those yam pest cause damage on root, tuber, foliage, vine borer, galls on leaves, xylem sap feeder, phloem sap feeder, virus vector, sap sucker and sap feeder, dried roots. The study showed a rich yam pest diversity mainly attributed to the study area.

Summary

Source-checked

Plain-language reading of the full paper, prepared with AI and checked against the text. Each point links to the authors' own words.

  1. Why it matters

    • Yams are a critical food crop in intertropical regions, contributing significantly to the food security of millions of people. View evidence ↗

      Why it matters

      Yams are a critical food crop in intertropical regions, contributing significantly to the food security of millions of people.

      In the paper's own words

      “yam constitutes an important food crop in intertropical zones and plays a major role in the food security of millions of people.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
    • Sub-Saharan Africa is the primary global producer of yams, accounting for over 95% of the 47 million metric tonnes produced annually. View evidence ↗

      Why it matters

      Sub-Saharan Africa is the primary global producer of yams, accounting for over 95% of the 47 million metric tonnes produced annually.

      In the paper's own words

      “more than 95% of the world’s 47 million metric tonnes of yam produced annually comes from Sub Saharan Africa.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
    • Low productivity in yam cultivation is driven by several factors, including the pressure from diseases and insect pests. View evidence ↗

      Why it matters

      Low productivity in yam cultivation is driven by several factors, including the pressure from diseases and insect pests.

      In the paper's own words

      “This low yam productivity is due to several factors including pressure from insect pests and diseases.”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
  2. The question

    • The study aimed to update data regarding the diversity of insect fauna affecting local yam varieties within their farming environments. View evidence ↗

      The question

      The study aimed to update data regarding the diversity of insect fauna affecting local yam varieties within their farming environments.

      In the paper's own words

      “In the present study, the overall strategy consisted of updating the data on the fauna of yam insects (diversity) on local varieties in farming environments.”

      Page 2

      Found in: Introduction

      Read it in the full textOpen PDF at page 2 ↗
  3. What they did

    • The research was conducted in the Kalonge group of the Kalehe territory, located in South Kivu, East of the Democratic Republic of Congo. View evidence ↗

      What they did

      The research was conducted in the Kalonge group of the Kalehe territory, located in South Kivu, East of the Democratic Republic of Congo.

      In the paper's own words

      “This study was carried out in the Kalonge group located in the territory of Kalehe, province of South Kivu, in the east of the Democratic Republic of Congo.”

      Page 2

      Found in: Study area

      Read it in the full textOpen PDF at page 2 ↗
    • Insects were collected using sweep nets and hand-capture during three growth phases (germination, growth, and maturation), twice weekly for 60 days per phase. View evidence ↗

      What they did

      Insects were collected using sweep nets and hand-capture during three growth phases (germination, growth, and maturation), twice weekly for 60 days per phase.

      In the paper's own words

      “Insects were captured using sweep nets. As for the flying insects, they were also captured using sweep nets and by hand between 6 a.m. and 8 a.m. and between 4:30 p.m. and 6:30 p.m. during the 3 phases, mainly in the tuber germination phase, in the growth phase as well as in the maturation, i.e. twice a week for 60 days for each phase.”

      Page 2

      Found in: Insect trapping

      Read it in the full textOpen PDF at page 2 ↗
    • Insect identification was performed based on external morphological characteristics using a binocular magnifying glass with 10x to 20x magnification. View evidence ↗

      What they did

      Insect identification was performed based on external morphological characteristics using a binocular magnifying glass with 10x to 20x magnification.

      In the paper's own words

      “The identification was based on the external morphological characteristics of the insects using a binocular magnifying glass capable of enlarging the image of each insect 10 to 20 times larger”

      Page 2

      Found in: Insect Identification

      Read it in the full textOpen PDF at page 2 ↗
    • The Shannon diversity index was employed to estimate the species richness, uniformity, and overall diversity of the collected insects. View evidence ↗

      What they did

      The Shannon diversity index was employed to estimate the species richness, uniformity, and overall diversity of the collected insects.

      In the paper's own words

      “The biodiversity count was made using the Shannon diversity index (Shannon, 1948) [11] to estimate species richness uniformity and species diversity.”

      Page 2

      Found in: Data Analysis

      Read it in the full textOpen PDF at page 2 ↗
  4. What they found

    • The survey identified a total of 17 families across 6 insect orders: Thysanoptera, Lepidoptera, Isoptera, Hemiptera, Coleoptera, and Diptera. View evidence ↗

      What they found

      The survey identified a total of 17 families across 6 insect orders: Thysanoptera, Lepidoptera, Isoptera, Hemiptera, Coleoptera, and Diptera.

      In the paper's own words

      “The present study revealed a total of 6 orders and 17 families such us Thysanoptera (Thripidae), Lepidoptera (Lymantriidae, Sphingidae, Noctuidae, Hesperiidae), Isoptera (Termitidae), Hemiptera (Cercopidae, Aphididae, Coreidae, Aleyrodidae, Pseudococcidae), Coleoptera (Cerambycidae, Chrysomelidae, Dynastidae, Scarabaeidae, Scolytidae) and Diptera (Cecidomyiidae).”

      Page 1

      Found in: Introduction

      Read it in the full textOpen PDF at page 1 ↗
    • A total of 28 different species of yam pests were collected during the study. View evidence ↗

      What they found

      A total of 28 different species of yam pests were collected during the study.

      In the paper's own words

      “Total no. of species collected 28”

      Page 3

      Found in: Data Analysis

      Read it in the full textOpen PDF at page 3 ↗
    • The calculated Shannon diversity index for the yam pests in the study area was 2.8721. View evidence ↗

      What they found

      The calculated Shannon diversity index for the yam pests in the study area was 2.8721.

      In the paper's own words

      “Shannon diversity index (H) 2.8721”

      Page 3

      Found in: Data Analysis

      Read it in the full textOpen PDF at page 3 ↗
    • Ancistrotermes sp. was the most abundant species observed, with 400 individuals collected. View evidence ↗

      What they found

      Ancistrotermes sp. was the most abundant species observed, with 400 individuals collected.

      In the paper's own words

      “Ancistrotermes | Ancistrotermes sp | 400”

      Page 3

      Found in: Table 2

      Read it in the full textOpen PDF at page 3 ↗
    • Xyleborus ferrugineus was the least abundant species observed, with only 6 individuals collected. View evidence ↗

      What they found

      Xyleborus ferrugineus was the least abundant species observed, with only 6 individuals collected.

      In the paper's own words

      “Xyleborus | X ferrugineus | 6”

      Page 3

      Found in: Table 2

      Read it in the full textOpen PDF at page 3 ↗
    • Various pests were found to target different plant parts, such as Dasychira mendosa attacking the foliage. View evidence ↗

      What they found

      Various pests were found to target different plant parts, such as Dasychira mendosa attacking the foliage.

      In the paper's own words

      “Lepidoptera | Lymantriidae | Dasychira mendosa Hubner | Foliage”

      Page 3

      Found in: Table 1

      Read it in the full textOpen PDF at page 3 ↗
    • Certain pests, including Ancistrotermes sp., were found to attack the tubers and dried roots. View evidence ↗

      What they found

      Certain pests, including Ancistrotermes sp., were found to attack the tubers and dried roots.

      In the paper's own words

      “Isoptera | Termitidae | Ancistrotermes sp. | Dried roots and tuber”

      Page 3

      Found in: Table 1

      Read it in the full textOpen PDF at page 3 ↗
  5. What it means

    • The authors conclude that the study area's wide variety of yams creates an ideal breeding environment, supporting a rich diversity of insect pests. View evidence ↗

      What it means

      The authors conclude that the study area's wide variety of yams creates an ideal breeding environment, supporting a rich diversity of insect pests.

      In the paper's own words

      “The study area supports a rich diversity of insect pests with wide varieties of yam which provide an ideal breeding environment for yam insect pest.”

      Page 4

      Found in: Conclusion

      Read it in the full textOpen PDF at page 4 ↗
    • The authors suggest that improving yam yields in the study area may help protect the crop against these insect pests. View evidence ↗

      What it means

      The authors suggest that improving yam yields in the study area may help protect the crop against these insect pests.

      In the paper's own words

      “Therefore, it is possible that yam can be protected against those insect pests by improving the yam yield the study area.”

      Page 4

      Found in: Conclusion

      Read it in the full textOpen PDF at page 4 ↗
    • The authors note that because the survey lasted only six months and pests are season-specific, there are likely more than the 28 identified species in the area. View evidence ↗

      What it means

      The authors note that because the survey lasted only six months and pests are season-specific, there are likely more than the 28 identified species in the area.

      In the paper's own words

      “It is estimated that there are more than 28 yam insect pests’ species on the Kalonge, Kalehe Territory, South Kivu, East of Democratic Republic of Congo as they are specific to different seasons and this survey was conducted for only six months.”

      Page 4

      Found in: Conclusion

      Read it in the full textOpen PDF at page 4 ↗

Visual summary

2 visuals

Illustrations explain the paper; charts are replotted from the paper's own table values.

AI-generated illustration
AI-generated conceptual illustration (yam plants (Dioscorea species)). It explains the idea and does not show study data.↗ Enlarge
Yam Pest Damage Zones
AI-generated conceptual illustration (yam plants (Dioscorea species)). It explains the idea and does not show study data.

AI-generated conceptual illustration (yam plants (Dioscorea species)). It explains the idea and does not show study data.

Open full-size image ↗

Yam Pest Damage Zones

AI-generated conceptual illustration (yam plants (Dioscorea species)). It explains the idea and does not show study data.

View source evidence ↗
Replotted from source data
Replotted from Table 2 (page 3) of the original paper. Every bar is the paper's own table value.↗ Enlarge
No. of individuals: Ancistrotermes sp vs Macrotermes spp vs F virgata vs P citri vs T litigiosa
Replotted from Table 2 (page 3) of the original paper. Every bar is the paper's own table value.

Replotted from Table 2 (page 3) of the original paper. Every bar is the paper's own table value.

Open full-size image ↗

No. of individuals: Ancistrotermes sp vs Macrotermes spp vs F virgata vs P citri vs T litigiosa

Replotted from Table 2 (page 3) of the original paper. Every bar is the paper's own table value.

View source evidence ↗

Figures & tables

From the original paper
List of insects of yam: field/pre-harvestTable 1Page 3Species Diversity Index.Table 2Page 3
FULL TEXT Original article · reflowed for reading

Introduction

Yams (Dioscorea sp., family Dioscoreacea) are annual or perennial tuber-bearing and climbing plants. Of the 600 or so species of Dioscorea recognized worldwide, only 10 are grown for food in various tropical and subtropical parts of the world by Asiedu et al.(2001) [1] ; Korada et al. (2010) [2] , Didi Konan et al. (2016) [3] and Wembou et al. (2017) [4] . Asiedu et al. (2001) [1] reported a few species are grown on a small-scale for extraction of the pharmaceutical compounds dioscorin and diosgenin. Then, the tubers have organoleptic qualities that can make them the preferred carbohydrate staple and can contribute up to 350 dietary calories per person each day. Adeniji et al. (2012) [5] and Cornet (2015) [6] report that yam constitutes an important food crop in intertropical zones and plays a major role in the food security of millions of people. According IITA (2007) [7] and Korada et al. (2010) [2] , yams are produced over 5 million hectares in 47 countries in tropical and subtropical regions of the world. However, more than 95% of the world's 47 million metric tonnes of yam produced annually comes from Sub Saharan Africa. Moreover, in Africa, yields varied from 8.5 t/ha to 9.5 t/ha between 1990 and 2002. This increase is almost exclusively due to the increase in cultivated areas and the increase in yields. This low yam productivity is due to several factors including pressure from insect pests and diseases. Insects act in two ways: as vectors of viral diseases (generally biting suckers) on aerial parts and as pests of both leaves and tubers (Diby, 2005 cited by Soro et al., 2010) [8] . According to Degras (1986) cited by Soro et al. (2010) [8] , most of the damage observed on tubers has its origin in the fields. Foua Bi, (1982) cited by Soro et al. (2010) [8] reports that regarding losses due to insect pests, a reduction in the emergence rate of more than 30% due to scale insects has been reported. Manyong and Oyewole (1997) cited by Korada et al. (2010) [2] , the productivity of yam cultivation has been severely constrained by reduction in soil fertility, increases in infestation of coleopteran pests and increases in production costs. In addition to these problems, yam is increasing pressure from a range of insect pests (e.g. leaf and tuber beetles, mealybugs, scales), fungi (anthracnose, leaf spot, leaf blight, tuber rots) and viruses, as well as nematodes; contribute to sub-optimal yields and the deterioration of tuber quality in storage. The high-risk area for nematode infestation is estimated to be 45% in yam growing regions of West Africa. Bankole and Adebanjo (2003) [9] reported dried yam chips are also containing mycotoxins. Dans la zone d'étude, une espèce d'igname principalement Dioscorea alata (L) en fonction de provenance paysanne a fait l'objet de l'étude repartie en dix variétés locales d'ignames suivant leurs caractéristiques morphologiques et a été classée en trois groupes et/ou catégories basées sur les facteurs productivité et rendement dont : Haut rendement(HR), moyen rendement (MR) et faible rendement (FR).Parmi elles, Katesha, Nyalushuli, Kasakura et Kabeyabeyabeya ont un rendement moyen, Nyamishi et Nyabisu (RF), Nyabongwa, Bitarama, Nyaluliga et Kazanga (HR). Certaines de ces variétés ont manifestés la sensibilité aux maladies et d'autres aux insectes. On the markets and in the industry, there is a certain varietal preference among consumers, sellers and producers. This would be explained by the level of shelf life in the field, cooking time, precocity, vigor, productivity, resistance to diseases as well as organoleptic qualities (its improved flavor/taste), thus allowing customers to be attracted. In the present study, the overall strategy consisted of updating the data on the fauna of yam insects (diversity) on local varieties in farming environments.

Materials and Methods

Materials and Methods

Study area

This study was carried out in the Kalonge group located in the territory of Kalehe, province of South Kivu, in the east of the Democratic Republic of Congo. This group constitutes the large area where yams are produced, thus partly supplying neighboring territories as well as the city of Bukavu, apart from the quantity consumed by the indigenous population. Kalonge is a group of trees with average annual temperatures of 18 °C and rainfall which can reach 2114 mm.It borders with Ninja to the south, to the north by the Kahuzi Biega National Park (PNKB), to the east by Shabunda and to the west by the other villages of the Kabare Territory.

Choice of experimental plots

Six localities form the Kalonge group. The choice of these localities was precise. However, the choice of experimental plots was based on criteria linked to fallowness and not being next to another yam field to avoid any pre-existing entomological influence in the plot and surrounding areas, thus transmitting insect pests and vectors and of course diseases.

Insect trapping

Insects were captured using sweep nets. As for the flying insects, they were also captured using sweep nets and by hand between 6 a.m. and 8 a.m. and between 4:30 p.m. and 6:30 p.m. during the 3 phases, mainly in the tuber germination phase, in the growth phase as well as in the maturation, i.e. twice a week for 60 days for each phase.

Transport of samples (captured insects)

After capturing the insects, they were directly placed in alcohol (ethanol) concentrated at 95 percent and sent directly to the packaging location while awaiting their transfer to the agricultural entomology laboratory where they were identified.

Insect Identification

The insects captured and preserved in alcohol measured at 95 percent were made using a special identification key from Kouadjo et al. (2018) [10] at the Agricultural Entomology laboratory of the Department of Biology, from the Natural Sciences Research Center/CRSN-Lwiro. The identification was based on the external morphological characteristics of the insects using a binocular magnifying glass capable of enlarging the image of each insect 10 to 20 times larger, while referring to the collection of other insects found at Agricultural Entomology laboratory of the same Department and the same Center.

Data Analysis

In this study, for biodiversity analysis the data from collected insect samples were grouped according to source. The averages were calculated and there are several ways to test the species diversity. The biodiversity count was made using the Shannon diversity index (Shannon, 1948) [11] to estimate species richness uniformity and species diversity.

Species Diversity

The species diversity index was calculated by using the Shannon-Wieners Diversity index formula. H= -

Where p is the proportion ( N n ) of individuals of one particular species found (n) divided by the total number of individuals found (N), ln is the natural log, Σ is the sum of the calculations, and is the number of species.

Diversity index of different pests from Kalonge

The total of 1). My research is also consistent with Maliki et al. (2012) [12] , Andres et al. (2017) [13] , Kouadjo et al. (2018) [10] . Yam is attacked and damaged by field and storage pests wherever it is grown elsewhere, resulting in yield and storage losses (Taylor, 1964 [14] and Korada et al. (2010) [2] . Some of the most common pests include yam beetle, mealy bugs, termites, and nematodes. Pests may damage the yam tubers by decreasing their dry matter content, thus reducing germination capacity. Furthermore, the damage they cause to the epidermis may trigger secondary infections by rot fungi (i.e., molds), which can lead to high storage losses. Yam farmers hardly use synthetic pesticides. Effective control of pests is necessary to optimize yam yields (Andres et al., 2017) [13] . The species diversity index was calculated by Shannon-Weiner index formula comprising(2.8721), Ancistrotermes sp showed the maximum species diversity, followed by Ferrisia virgata, Planococcus citri, Tagiades litigiosa, Pseudoplusia sp, Dialeurodes sp, Tagiades nestus, Heteroligus meles, Rhopasosiphum maidis, Aspidiotus destructor, Aphis gossypii, Aphis craccivora, Toxoptera citricida, Thrips crawfordi, Dasychira mendosa, Leptoglossus australis, Ptyleus grossus, Lasioptera sp, Apomecyna saltator Clytocera chinospila, Heteronychus spp, Galerucida bicolour, Apomecyna dioscorea, Heteroligus meles and least species diversity were observed in Crioceris livida, Heteroligus appius and Xyleborus ferrugineus (Table 2). Goergen et al. (2010) [15] reported not similar results during the study.

Table 2. Species Diversity Index.
GenusSpeciesNo. of individualsProportion (pi)(Σ (sum) of pi2 (n/N)2ln piΣ (sum) of pi ln pi
AncistrotermesAncistrotermes sp4000.13680.0187-1.9892-0.2721
MacrotermesMacrotermes spp3900.13340.0178-2.0146-0.2687
FerrisiaF virgata1900.06490.0042-2.7337-0.1776
PlanococcusP citri1680.05740.0033-2.8567-0.1641
TagiadesT litigiosa1650.05640.0032-2.8748-0.1622
PseudoplusiaPseudoplusia sp1480.05060.0026-2.9835-0.1510
DialeurodesDialeurodes sp1450.04960.0025-3,0039-0,1489
TagiadesT nestus1430.04890.0024-3.0179-0.1476
HippotionH celerio1390.04750.0023-3.0462-0.1448
RhopasosiphumR maidis1350.04620.0021-3.0754-0.1419
AspidiotusA destructor1320.04510.0020-3.0979-0.1398
AphisA gossypii1300.04450.0019-3.1132-0.1384
AphisA craccivora1290.04410.0019-3.1209-0.1377
ToxopteraT citricida1260.04310.0018-3.1444-0.1355
ThripsT crawfordi1200.04100.0017-3.1932-0.1310
DasychiraD mendosa1000.03420.0012-3.3755-0.1154
LeptoglossusL australis270.00928.5265E-05-4.6848-0.0433
PtyleusP grossus250.00857.3101E-05-4.7618-0.0407
LasiopteraLasioptera sp180.00613.7896E-05-5.0903-0.0313
ApomecynaA saltator170.00583.3802E-05-5.1475-0.0299
ClytoceraC chinospila130.00441.9767E-05-5.4157-0.0241
HeteronychusHeteronychus spp120.00411.6843E-05-5.4958-0.0225
GalerucidaG bicolour110,00381,4152E-05-5.5828-0,0210
ApomecynaA dioscorea100.00341.1696E-05-5.6781-0.0194
HeteroligusH meles100.00341.1696E-05-5.6781-0.0194
CriocerisC livida80.00277.4856E-06-5.9013-0.0161
HeteroligusH appius70.00245.7311E-06-6.0348-0.0144
XyleborusX ferrugineus60.00204.2106E-06-6.1889-0,0127
Total no. of species collected28
Total no. individuals29241
Shannon diversity index (H)2.8721

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Species Diversity Index.↗ Enlarge
Table 2
Species Diversity Index.

Species Diversity Index.

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Original paper tableSource PDF · page 3 ↗

Conclusion

The study area supports a rich diversity of insect pests with wide varieties of yam which provide an ideal breeding environment for yam insect pest. It is estimated that there are more than 28 yam insect pests' species on the Kalonge, Kalehe Territory, South Kivu, East of Democratic Republic of Congo as they are specific to different seasons and this survey was conducted for only six months. Therefore, it is difficult to collect, preserve, photograph and identify all species within the study area. The study is an attempt to provide a checklist for yam insect pests in the study area and will be continually updated for future reference. It was observed that Ancistrotermes sp was the most abundant species and had the highest number of individual species observed during the study, and Xyleborus ferrugineus had the least number of species observed respectively from the survey. Yam insect pests' diversity depends upon the cultural strategies or among other factors as climatic and soil. Therefore, it is possible that yam can be protected against those insect pests by improving the yam yield the study area.

Acknowledgement

AcknowledgementWe express thankfulness to my respected advisor Prof. Gueye Badara and all the laboratory members of Agricultural Entomology Research Centre in Natural Sciences, South Kivu/ DRC and others like Elie Misengero, Bisimwa Shamavu, Bacubizala Mutimirwa, Cubaka Mushunju and Bunani Lishombo.

Figures and tables from the paper

Table 1. List of insects of yam: field/pre-harvest
OrderFamilySpeciesDamage
ColeopteraCerambycidaeApomecyna dioscorea PierceRoot, tuber
Apomecyna saltator Fab.Vine borer
Clytocera chinospila GahanVine borer
ChrysomelidaeCrioceris livida DalmanFoliage
Galerucida bicolour HopeFoliage
DynastidaeHeteroligus appius (Burmeister)Tuber
Heteroligus melesTuber
ScarabaeidaeHeteronychus spp.Tuber
ScolytidaeXyleborus ferrugineus (Fab.)Foliage
DipteraCecidomyiidaeLasioptera sp.Galls on leaves
HemipteraCercopidaePtyleus grossus Fab.Xylem sap feeder
AphididaeAphis craccivora KochPhloem sap feeder & virus vector
Aphis gossypii GloverPhloem sap feeder & virus vector
Aspidiotus destructor SignoretFoliage
Rhopasosiphum maidis (Fitch)Sap sucker & virus vector
Toxoptera citricida (Kirkaldy)Sap sucker & virus vector
CoreidaeLeptoglossus australis Fab.Foliage
AleyrodidaeDialeurodes sp.Sap feeder
PseudococcidaeFerrisia virgata CockerellFoliage
Planococcus citri (Risso)Foliage, virus vector, tuber
IsopteraTermitidaeAncistrotermes sp.Dried roots and tuber
Macrotermes spp.Dried roots and tuber
Microtermes spp.Dried roots and tuber
LepidopteraLymantriidaeDasychira mendosa HubnerFoliage
SphingidaeHippotion celerio L.Foliage
NoctuidaePseudoplusia sp.Foliage
HesperiidaeTagiades litigiosa MoschlerFoliage
Tagiades nestus (C. Felder)Foliage
ThysanopteraThripidaeThrips crawfordi NakaharaFoliage

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Table 1
List of insects of yam: field/pre-harvest

List of insects of yam: field/pre-harvest

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Original paper tableSource PDF · page 3 ↗

References

15 in the original paper
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  2. Korada RR, Naskara SK, Edison S. Insect pests and their management in yam production and storage: a world review. International Journal of Pest Management. 2010;56(4):337-349.
  3. Didi Konan EB, Kouakou AM, Camara B, N'zue B, Zohouri GP. Inventaire des méthodes de production de semenceaux d'igname (Dioscorea spp): une revue de la littérature. Journal of Animal and Plant Sciences. 2016;29(1):4496-4514.
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