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Investigation of the interaction between acridine orange and bovine serum albumin

Talanta · 1998 · Vol. 47(5) · pp. 1223–1229
Xizeng FengZhang LinLin-Jin YangChen WangChun-li Bai
Protein Interaction Studies and Fluorescence AnalysisSpectroscopy and Quantum Chemical StudiesPhotochemistry and Electron Transfer StudiesChemistryAcridine orangeBovine serum albuminQuenching (fluorescence)Energy transferFluorescenceAcceptorSerum albuminFörster resonance energy transferBinding constant
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393
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0.36
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14
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59%
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