articleTop 10% cited
Nutritional properties of microalgae for mariculture
Aquaculture · 1997 · Vol. 151(1-4) · pp. 315–331
Malcolm R. Brown✉(CSIRO Oceans and Atmosphere)S. W. Jeffrey(CSIRO Oceans and Atmosphere)John K. Volkman(CSIRO Oceans and Atmosphere)Graeme A. Dunstan(CSIRO Oceans and Atmosphere)
Algal biology and biofuel productionAquaculture Nutrition and GrowthMarine Bivalve and Aquaculture StudiesBiologyMaricultureNutrientPolyunsaturated fatty acidFood scienceAmino acidComposition (language)SugarLive foodAquaculture
Funding
- Australian Research Council
Citations
1,027
FWCI
6.22
field-weighted impact
References
45
Percentile
96%
vs. same field & year
Citations per year
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References
Colorimetric Method for Determination of Sugars and Related Substances
Analytical Chemistry · 1956 · 51,242 citations
Nutritional values of live organisms used in Japan for mass propagation of fish: A review
Aquaculture · 1983 · 764 citations
The amino-acid and sugar composition of 16 species of microalgae used in mariculture
Journal of Experimental Marine Biology and Ecology · 1991 · 561 citations
Fatty acid and lipid composition of 10 species of microalgae used in mariculture
Journal of Experimental Marine Biology and Ecology · 1989 · 1,025 citations
A simple and rapid preparation of alditol acetates for monosaccharide analysis
Carbohydrate Research · 1983 · 1,960 citations
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