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Blood pressure response to fish oil supplementation: metaregression analysis of randomized trials

Journal of Hypertension · 2002 · Vol. 20(8) · pp. 1493–1499
Johanna M. GeleijnseErik J. GiltayDiederick E. GrobbeeAdrianus R. T. DondersFrans J. Kok

Abstract

High intake of fish oil may lower BP, especially in older and hypertensive subjects. The antihypertensive effect of lower doses of fish oil (< 0.5 g/day) however, remains to be established.

Fatty Acid Research and HealthEicosanoids and Hypertension PharmacologySodium Intake and HealthMedicineBlood pressureConfidence intervalFish oilPlaceboMeta-analysisInternal medicineRandomized controlled trialPopulationBody mass index

MeSH terms

Blood PressureDietary Fats, UnsaturatedFemaleFish OilsHumansHypertensionMale
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References
Quantitative Synthesis in Systematic Reviews
Annals of Internal Medicine · 1997 · 2,490 citations
Blood pressure, systolic and diastolic, and cardiovascular risks. US population data
Archives of Internal Medicine · 1993 · 1,222 citations
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