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Relevance of molecular weight of chitosan and its derivatives and their antioxidant activities in vitro

Bioorganic & Medicinal Chemistry · 2005 · Vol. 13(5) · pp. 1573–1577
Ronge XingSong LiuZhanyong GuoHuahua YuPibo WangCuiping LiZhien LiPengcheng Li
Nanocomposite Films for Food PackagingFree Radicals and AntioxidantsSynthesis of Organic CompoundsChitosanChemistryAntioxidantSulfationSulfateChelationSuperoxideFerrousHydroxyl radicalRadical

MeSH terms

AntioxidantsChelating AgentsMolecular WeightSuperoxidesChitosan

Funding

  • Chinese Academy of Sciences
Citations
295
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5.94
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22
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96%
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References
Antioxidant activity of water-soluble chitosan derivatives
Bioorganic & Medicinal Chemistry Letters · 2001 · 635 citations
The occurrence of superoxide anion in the reaction of reduced phenazine methosulfate and molecular oxygen
Biochemical and Biophysical Research Communications · 1972 · 3,981 citations
Antioxidant Activity and Total Phenolics in Selected Fruits, Vegetables, and Grain Products
Journal of Agricultural and Food Chemistry · 1998 · 3,836 citations
Role of ferritin as a lipid oxidation catalyst in muscle food
Journal of Agricultural and Food Chemistry · 1990 · 1,216 citations
Antioxidant Activity of Various Tea Extracts in Relation to Their Antimutagenicity
Journal of Agricultural and Food Chemistry · 1995 · 2,609 citations
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